Dorm Hostel Ebisuya附近的餐廳

附近有58間餐廳可供訂位

1. Sushi Takaya (Former Kutani)

4.8

不同凡響(137)

價格：十分昂貴

• 壽司 • Ginza

今天已有1人次預訂

日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00（最終入店23:00） ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました

2. Sushi FUKUZUKA

4.9

不同凡響(64)

價格：十分昂貴

• 壽司 • Kagurazaka / Iidabashi

今天已有6人次預訂

Fukuzuka is a small sushi restaurant located in the back street of Kagurazaka, Tokyo. Although our restaurant is located in such a quiet area, we are trying the best to provide a relaxing and a high-quality space for you to feel."wabi sabi (traditional Japanese beauty)"The factors that influence the taste of the food are various, but we will prepare sushi and sake by paying attention to"fragrance" and "temperature".We are appreciated if you can enjoy our place as a space to enjoy food as well as serving dishes, flowers, lighting inside the restaurant designed to resemble a nightly tea ceremony.About reservations:①To prevent any trouble, reservation changes and cancellations will only be handled through the reservation site and Sushifukuzuka@gmail.com＊Please note that we do not respond by phone.② If you cancel or reduce the number of people on the day before or on the day of your reservation, you will be charged a 100% cancellation fee.

3. すき焼ちんや浅草本店

(0)

價格：昂貴

• 日式料理 • Asakusa / Asakusabashi

Chinya was founded in 1880 as a restaurant in Asakusa, Tokyo. Since its opening, Chinya's sukiyaki has been dedicated to and explored, and is first served with meat covered with the aroma of Senju leek. Afterwards, the sukiyaki is enjoyed to its fullest in a slightly sweetened wariroshi sauce with "zakku", an ingredient we are particular about. The course offers an aperitif and appetisers that allow you to taste the four seasons, and we offer not only sukiyaki but also shabu-shabu courses.The restaurant's speciality, "suitable sashi meat" (trademark registered), refers to "moderately marbled meat" that is not excessively sashi. The fat of Wagyu female cattle fattened up to a sufficient age (30 months), with a grade 4 fat content and good fat melting, produces a 'Wagyu aroma' at the border between the sashi and the lean meat when heated. In addition to the aroma, the taste of the lean meat and the sweetness of the fat are well balanced, and by maturing the beef further, sukiyaki can be achieved without stomach upset and with a good aroma.We invite you to enjoy sukiyaki, one of Japan's most popular food cultures, at Asakusa for everyday meals, anniversaries, gatherings and other occasions.「ちんや」は、1880年（明治13年）に、東京・浅草の地に料理屋として創業。開店以来、こだわり、探求してきた「ちんや」のすき焼きは、最初に千住葱の香りをまとわせたお肉から召し上がっていただきます。その後は、食材にこだわった「ザク」と一緒に、少し甘めに仕上げた割り下で、すき焼きを存分にお楽しみいただきます。コースでは、季節ごとに四季を味わえる先附や前菜を提供、すき焼きだけでなく、しゃぶしゃぶのコースもご用意しております。また、こだわりの「適サシ肉」（商標登録済み）は、サシの入り方が過剰でない「適度な霜降肉」のこと。脂肪の量が４等級、脂肪の融け方が良い、充分な月齢（30か月）まで肥育した和牛のメス牛の脂は、加熱すると、サシと赤身の境界線から「和牛香」が発生します。その香りに加え、赤身の旨味と脂の甘味がバランスよく、さらに熟成させる事により胃もたれせず、そして香りも良いすき焼きを実現できます。是非、日頃のお食事、記念日、お集りなど、日本を代表する食文化「すき焼き」を浅草の地でお楽しみください。

4. YAKINIKU A FIVE Toku Ginza Hachome

4.3

超讚(38)

價格：昂貴

• 日式燒肉 • Ginza

今天已有1人次預訂

Coming Soon! 厳選したA5ランク黒毛和牛が「食べ放題」でお楽しみいただけます

5. 銀座焼肉Coco Nemaru Ginza （ここねまるぎんざ）

4.8

不同凡響(20)

價格：昂貴

• 日式燒肉 • Ginza

今天已有2人次預訂

日本語をご希望の方はページ右上の言語を英語から日本語に切り替えてください。＜Notice＞Change in Business HoursBusiness Hours: 12:00 PM - 11:00 PM (Last Order at 10:30 PM)About a 2-minute walk from Ginza Station. A yakiniku restaurant with a nostalgic atmosphere along Taimei-dori Avenue. The restaurant is under the direct management of Yamaguchi Chikusan Breeding located in Mogami-machi, Yamagata Prefecture. Mogami beef, the highest quality Japanese black beef, has a clean taste with a pleasant aftertaste that makes you want to eat it every day.This is a restaurant where you can enjoy such Wagyu beef that is highly acclaimed even overseas.Translated with www.DeepL.com/Translator (free version)

6. ESqUISSE

4.7

不同凡響(31)

價格：十分昂貴

• 餐廳 • Ginza

The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded)　(weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100％ cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.

7. Cielo Azzurro

4.6

不同凡響(24)

價格：十分昂貴

• 義大利料理 • Kitasenju

Cielo Azzurro is a great place for lunch or dinner with friends or family. Come enjoy a main dish of grilled seasonal vegetables with rocks from Iwate, grilled Australian sheep or grilled French duck. Several handmade pasta dishes are also available like the sweetfish and a sweet red pepper Taliolini, crab fettuccine with a rich tomato sauce or the simple spaghetti Arabiata. Cielo Azzurro finishes the meal with a dessert of fresh blueberries and yogurt with gelato or pineapple cassata with passion fruit with gelato. Cielo Azzurro pairs the meal with drinks like Italian beer, bottled beer or homemade cocktails.

8. Bird Land Ginza

新

4.3

超讚(277)

價格：昂貴

• 日式料理 • Ginza

Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!

9. Sonoji

4.9

不同凡響(2)

價格：十分昂貴

• 日式料理 • Oshiage / Tokyo Sky Tree

We spread the style of eating tempura and eating soba at the end to people who enjoy eating. You can enjoy fresh Shizuoka ingredients selected by the chef. Reservation Policy: ●Cancellation Policy:On the day and the days before the book date:12900JPY(per person) ●We are available from 10 years old and over. ●Seats are only counters. ●Our WEB reservation is only for OMAKASE 12900yen course.※Tax/service fee 5% separately ●Please tell us about allergies and foods weak in advance. ●We provide dishes at the same time as other customers. ●Sorry, We have no staff who can speak English fluently.However, We welcome visitor

10. Wolfgang’s Steakhouse TEPPAN

4.7

不同凡響(3)

價格：十分昂貴

• 牛排 • Ginza

[Please confirm following notifications before booking] ・OpenTable reservation is only available private room・Condition for private room is taht have to pay 100,000 JPY as food and drink order per pax.The concept is "Enjoy on the Teppan, Wolfgang's Steakhouse's finest steaks with a focus on quality, aging and grilling". Rare USDA prime grade beef is dry-aged for a long period of time in a dedicated aging room and then grilled on the teppan in front of the guest. In the private dining room, Wolfgang's Steakhouse offers its signature a la carte menu, including prime steaks dynamically grilled on whole plates in a 900°C oven.ご予約確定前に必ずご確認をお願いします。・OpenTableからのご予約は個室のみのご予約となります。・個室利用の場合ご飲食代金10万円以上ご利用が条件となります。コンセプトは「鉄板で楽しむ、ウルフギャング・ステーキハウスの“品質、熟成、焼き”にこだわった極上ステーキ」。米国農務省が最上級品質“プライムグレード“に格付けした希少な牛肉を専用熟成庫で長期乾燥熟成、お客様の目前で、臨場感たっぷりに鉄板で焼き上げて提供します。プライベート感あふれる個室では、900度のオーブンでダイナミックに皿ごと焼き上げたプライムステーキなど、ウルフギャング・ステーキハウス自慢のアラカルトメニューを提供します。

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客

B
Bae
Tokyo Metropolitan Area •1 則評論
5.0
在2天前用過餐
Such a nice omakse. Well spoken English and very nice service! It's wuite expensive but the materials was at the best performance. No regret of visiting. Such a nice and charming place
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Sushi FUKUZUKA價格：十分昂貴• 壽司• Kagurazaka / Iidabashi
•
4.9
OT
OpenTable Diner
多倫多 / 安大略 •1 則評論
5.0
在4天前用過餐
Great food and service. The foies gras and umi was absolutely to die for. Amazing experience overall. The chef was very friendly and spoke English and Tagalog. His friendliness definitely elevated the experience. In terms of the interior, it was very nice and looked upscale. As for the sake, ask the waitress what she recommends as it was fantastic.
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Sushi Takaya (Former Kutani)價格：十分昂貴• 壽司• Ginza
•
4.8
S
Sonny
Philippines •2 則評論
5.0
在2024年11月27日用過餐
Highly recommended for quality meats and dining experience!
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YAKINIKU A FIVE Toku Ginza Hachome價格：昂貴• 日式燒肉• Ginza
•
4.3
黛
Tokyo Metropolitan Area •1 則評論
4.0
在2024年11月11日用過餐
スタッフさんのサービスも良く、料理や飲み物も美味しかったです。旦那の誕生日祝いで予約しましたが、妊婦のため食べられないものがあり、いろいろと調整していただき、とても感謝してます。ワインの香りが良くて、今回は飲めませんでしたが、今後機会があれば、また行きたいです。
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ESqUISSE價格：十分昂貴• 餐廳• Ginza
•
4.7
OT
OpenTable Diner
Querétaro •6 則評論
5.0
在2024年10月7日用過餐
Muy buena experiencia y la calidad de la comida extraordinaria
更多資訊
銀座焼肉Coco Nemaru Ginza （ここねまるぎんざ）價格：昂貴• 日式燒肉• Ginza
•
4.8

Dorm Hostel Ebisuya附近的餐廳

價位

料理

評分最高

用餐選項

座位選擇

可及性

附近有58間餐廳可供訂位

1. Sushi Takaya (Former Kutani)

2. Sushi FUKUZUKA

3. すき焼ちんや浅草本店

4. YAKINIKU A FIVE Toku Ginza Hachome

5. 銀座焼肉Coco Nemaru Ginza （ここねまるぎんざ）

6. ESqUISSE

7. Cielo Azzurro

8. Bird Land Ginza

9. Sonoji

10. Wolfgang’s Steakhouse TEPPAN

看看在地人極力讚揚的餐廳

探索更多餐廳

價位

料理

評分最高

用餐選項

座位選擇

可及性

附近有58間餐廳可供訂位

1. Sushi Takaya (Former Kutani)

2. Sushi FUKUZUKA

3. すき焼ちんや 浅草本店

4. YAKINIKU A FIVE Toku Ginza Hachome

5. 銀座焼肉Coco Nemaru Ginza （ここねまるぎんざ）

6. ESqUISSE

7. Cielo Azzurro

8. Bird Land Ginza

9. Sonoji

10. Wolfgang’s Steakhouse TEPPAN

探索更多餐廳

3. すき焼ちんや浅草本店