East River Marina​附近的餐廳

The best food I've had in a long time. They run this place so well, positive staff, clean surfaces no heat lamps. Have tried about half the menu now over 3 visits and nothing has been a let down or even just good it's all been great. Was blown away recently by the meatballs and the parms. Can't forget the tiramisu, it's hard to leave room by end of everything but worth it. During our last visit my fiance and I agreed this is who we want do our wedding food.

A quiet and intimate Thursday night at Buffalo Chophouse to celebrate my anniversary was a spectacularly organised night. We were greatly satisfied with our seating, upstairs along the balcony on a semi-private platform looking down to the bar (upon request). The service was a 500/10. Staff were extremely attentive and helpful. “There’s only one chicken and salmon dish on the menu because it’s so great.” True words about both dishes, and anything else that may pertain to that statement. Our expectations were matched and even exceeded with our selection. The menu itself has a great selection, I’ve previously dined here with a large party and everyone had been very impressed with their meal, including the young ones. Great options from my experience include but are not limited to; 8oz filet mignon, seared fillet of salmon, and the lobster tails. The chef is always very accommodating if any substitutions are requested. The cocktail list has a very diverse selection, but if they aren’t to your fancy, Buffalo Chophouse also has a fully open bar.

Excellent food and atmosphere! Had a terrific brunch with friends and looking forward to our next visit!

Great food at an affordable price. Really good service and nice beer list.

The calamari is, possibly, the best I've ever had. A light, flavourful ... I'm not going to call it a crust because it is much more delicate than that. It's not a breading either. But there is a little something on the outside of the calamari that makes it delicious. The aioli is lovely as well. Chicken schnitzel had a little too much oil on the plate, but the seasoning was spot on and every taste fantastic.