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Fogland Beach​附近的餐廳

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附近有56間餐廳可供訂位

15 Point Road餐廳的相片
4.8
不同凡響(3761)
價格:中等價位
• 美式料理 • Portsmouth
今天已有15​人次預訂
15 Point Road, A special treat in Portsmouth Rhode Island along the Sakonnet River. Busy, but not crowded, 15 Point offers casual upscale dining with an enchanting moonlit river view. A traditional menu, strongly influenced by the local bounty (especially from the sea), pleases most everyone and house specialties are an ever-changing eclectic delight of innovative and contemporary dishes. Once inside you will be entranced by the view of the Sakonnet River which leads out to the ocean beyond through the panorama of windows. While enjoying Al Fresco dining on our deck, across the river you will occasionally notice the local fishing boats as they make their way to the Tiverton fish market. If you're lucky enough, you might even catch one of the local lobstermen heading out to tend his lobster traps in Mount Hope Bay!
The Helmway餐廳的相片
4.3
超讚(14)
價格:中等價位
• 美式料理 • Middletown
今天已有3​人次預訂
Just minutes from downtown Newport, we invite you to embark on an elevated yet comfortable dining experience within the newly renovated Pell Hotel. Led by head chef Will Wallbank, The Helmway offers inventive culinary options using local ingredients and flavors inspired by our New England region. Driven by our love for New England and the captivating coastal beauty of Aquidneck Island. Inspired by this rich tapestry, our atmosphere and menu are carefully crafted to reflect the a unique coastal charm. We source the finest local ingredients, bringing vibrant flavors to life in each dish.
Blue Anchor Grill餐廳的相片
4.8
不同凡響(66)
價格:昂貴
• 美式料理 • Portsmouth
今天已有6​人次預訂
Blue Anchor Grill, located in Island Park, Portsmouth RI, is an upscale casual restaurant with superb dishes prepared by our own Chef Geo. Our menu features fresh seafood, high quality ingredients and weekly specials of wonderfully creative dishes. We provide a warm friendly atmosphere with New England charm. In the summer months, guests can enjoy outdoor dining on our dog-friendly patio. Wine Down Wednesday - Bottles & Glasses of Wine are 50% off.Tacos & Tini's Thursdays - Order any Tacos & get a Martini of choice for $7 (some restrictions apply).OPEN ALL DAY SUNDAYS - Our full menu available all day, and Brunch is served from 9am - 2pm.Brew & Burger Sunday - Choose a Specialty Burger and a Draught Beer for $17 only on Sundays! Choose from the Anchor Burger, The Cheesy American, Hot Burger, The Goat, Mushroom & Swiss or Sweet Potato & Black Bean Burger, includes fries. Live Music - Friday & Saturday Nights from 6:30 to 9:30pm. We look forward to hosting you soon!
The Mooring Restaurant餐廳的相片
4.7
不同凡響(10486)
價格:中等價位
• 海鮮料 • Newport
今天已有101​人次預訂
For over 35 years, we have provided our guests with warm hospitality, crafted beverages and 'top-of-the catch' seafood, including an award-winning wine list and bountiful raw bar offerings.
Boat House Waterfront Dining餐廳的相片
4.8
不同凡響(8301)
價格:中等價位
• 海鮮料 • Tiverton
今天已有80​人次預訂
At the Boat House, we proudly celebrate coastal New England's natural abundance: fresh seafood, local produce and pastoral and nautical charms. Residing on a bluff over the foot of Mt. Hope Bay, the restaurant beckons guests to relax and soak in our panoramic, award-winning bayside views.
22 Bowens Wine Bar and Grille餐廳的相片
4.8
不同凡響(7479)
價格:昂貴
• 牛排館 • Newport
今天已有59​人次預訂
Prime Steaks and New England's finest seafood on historic Bowen's Wharf in Newport
Bar 'Cino - Newport餐廳的相片
4.8
不同凡響(1457)
價格:中等價位
• 義大利料理 • Newport
今天已有41​人次預訂
Bar 'Cino (we say "chee-no") is an informal neighborhood spot in the heart of Newport's historic Washington Square with cuisine inspired by Italy. Open nightly for al fresco dining, takeout and delivery.
White Horse Tavern餐廳的相片
4.8
不同凡響(4138)
價格:昂貴
• 美式料理 • Newport
今天已有28​人次預訂
At The White Horse Tavern we strive to create a fresh, contemporary culinary experience in America’s Oldest Restaurant. Like generations before us, we serve the freshest fish, clams and lobsters from Narragansett Bay along with just-picked produce from local RI’s farms. We embrace RI’s vibrant food scene to bring you the very best artisan cheeses, honeys, prime cuts of beef and the highest quality chops and poultry from local farms. We are proud to embrace RI's vibrant food scene, which has made the White Horse Tavern a New England destination. Proper Dress Required; Business Casual is appropriate. Jackets are not required. Please no athletic wear.Please note any allergies or special requests when making your reservation or any restrictions with stairs. Reservations are recommended to be made 2 to 4 weeks prior to your preferred dining date and time. Specific tables may be requested however we are unable to guarantee certain requests.
The Dining Room at the Vanderbilt餐廳的相片
4.5
超讚(531)
價格:昂貴
• 現代美式料理 • Newport
今天已有8​人次預訂
Pull back the portico curtains and step into the historic downtown Newport mansion once owned by businessman Alfred Gwynne Vanderbilt that has been reimagined as a glamorous social hub with a culinary secret to discover at every turn. From an intimate dining room with an intriguing menu of savory local dishes to the sun-dappled Conservatory and dining al fresco in The Garden, the dining scene at The Vanderbilt is crackling with alluring eccentricities just waiting to be explored.Important Notes: Reservations are held for 15 minutes beyond the scheduled arrival time, and during peak service hours you may not be seated until your entire party has arrived. Once your party is assembled, we will offer you the next available table for a party of your size. Also, we do our utmost to accommodate all guest requests upon check-in, but unfortunately cannot guarantee any particular seating preferences.
Flora at Gardiner House - Newport餐廳的相片
4.6
不同凡響(123)
價格:昂貴
• 地中海料理 • Newport
今天已有31​人次預訂
Under the culinary direction of Chef Somoza, Flora’s menu captures the spirit of Mediterranean seaside towns from Saint Tropez to Capri to Marbella, spotlighting the bountiful seafood and vibrant produce that are hallmarks of coastal cuisine. With a passion for fresh ingredients rooted in his childhood in the Spanish countryside, picking wild blackberries and foraging mushrooms and wild asparagus, Chef Somoza is drawn to local, farm-to-table cooking.The Flora menu is made up of regional ingredients such as sweet corn, seasonal vegetables and fruits, local seafood and small farm sourced meats, and is anchored by a crudo bar and fish main courses including Dover Sole, Bank Scallops, pan seared halibut. A skilled pastry chef and boulanger, Somoza is also putting an emphasis on quality breads and an impressive offering of house-made pastries and ice cream, and the most delicious creme brulee.

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