Gentry Park​附近的餐廳

We enjoyed Pelato. We took out 10-year-old so it was great being able to order tapa sized portions so we could all try lots of different things.

Very nice experience . Had a table in the bar area. Not too thrilled with the comfort of seating. In the chairs you sink too deep and back too far. The booth part was ok. We saw several people sit in the chair and move to the wall side. Food great and wine choice great.

My wife and I both ordered pork chops for our lunch entrées. I am not one who usually orders pork chops at a steakhouse, but I must say this was perhaps the best pork chop I have ever eaten. Wonderful flavor and about 3 inches thick. Outstanding. The fried asparagus tips were also outstanding. Cheesecake with white chocolate topping was also exceptional. One thing that did take us aback when our check arrived was the house red wine that we ordered cost more than our entrées! $25 for a 7 ounce glass of wine? I’m sorry, but that is just out and out price gouging. We could buy a whole bottle of modest wine for $25. Again the meal was great as usual, but had we known that two glasses of house wine would cost $50 there’s no way we would have ordered that. We will know better next time.

Making reservations for a time we wanted was easy. Everything we ordered was great! We started with an expresso martini and a local beer and pretzels with the cheese fondue. Then dinner was the short ribs with potatoes au gratin with the mac and cheese. Dessert was the bread pudding and the molten lava butter cake with toffee bits. Yes, we ordered two desserts because we couldn’t decide.

Our server, (forgot his name, but a tall and polite gentleman), took great care of us and brought us a free dessert and savory dish, as we were celebrating my girlfriend’s birthday and our five year anniversary. Something I enjoyed about him too, is he was informative, guided us through how the menu works, but was not overbearing in his delivery or presence at the table. I’ve been to so many places where you can tell the server is being a bit performative and will drown you in details instead of reading the room and giving people time to process lol. What really stood out as well, was the fact that every staff member we interacted with, (the host, server, and THREE other employees on the floor), all knew we were celebrating and made a point to congratulate us. You could tell they pay attention to special details here. My partner and I are both in the service industry (fine dining), so we notice the small stuff and had no complaints! Even our water glasses never dropped below 3/4ths full. Also worth noting — the value you get for the delicious food, great ambience, and service is WELL worth the price. A wonderful dining experience without breaking the bank. Would highly recommend this place 👍🏻