Grand Indonesia附近的餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
評分最高
用餐選項
座位選擇
可及性
附近有6間餐廳可供訂位
Signatures Restaurant presents a warm and welcoming ambience to those seeking a perfect buffet or à la carte breakfast, lunch or dinner. Rich in Indonesian heritage and replete with art and photography celebrating the history of Hotel Indonesia, the restaurant’s signature dish is the legendary Bubur Ayam HI. Meanwhile, a full international buffet, open kitchen and children’s play area top off this vibrant eating space.
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Japanese premium restaurant OKU at Hotel Indonesia Kempinski Jakarta is helmed by Chef Kunihiro Moroni. OKU offers a modern take on Japanese dishes combined with traditional flair. Fresh seafood is imported from Toyosu Fish Market, Tokyo, twice per week to ensure that the restaurant only serves the freshest and top-notch-quality sashimi, sushi and other seafood-based items.Its Zen-like atmosphere and laid-back jazzy vibes makes it perfect for business lunches, special-occasion dinners and after-work destinations.Adjacent to the restaurant, the bar and lounge offers the same laid-back ambiance. It is here that diners head for relaxing pre-dinner cocktails or enjoy a post-dinner drink in a cool, jazzy and Zen-inspired setting. Stocked with a wide array of premium sake, whiskies and other spirits, it’s the perfect place for that post-work pick-me-up or an afternoon sip.
The German Bräuhaus brings Bavaria right into the heart of Jakarta!The only microbrewery restaurant in the country, Paulaner Bräuhaus Jakarta is a 147-seat establishment that serves traditional Bavarian food and its famed German beer, which is made only with authentic imported ingredients. The Bräuhaus offers a lounge with city views, nightly live music performances, and screens for major sports broadcasts. Every year, Paulaner also holds the only authentic Oktoberfest in the country.
今天已有3人次預訂
COPA takes you on a culinary through Latin America with Chef Matias Mardones from Chile. It is out take on what is best, relevant and authentic from this part of the world where wood infused charcoal grill cooked with goodies laden with large variable hot and sauces meets refreshing Yerba Mate cocktails