Harold H. Anthony House​附近的餐廳

Arrived for our reservation and were seated promptly - Caroline filled our water glasses and we both ordered drinks - their draft selection is pretty good, had a Peroni and also a Grey Sail. Ordered an Appetizer, Baked feta with toasted Focaccia, good - but Value a bit off at $14-$16 range - just real simple and just felt not enough for the money. We ordered another round and a Bristol Pizza, have had it in the past and always enjoyed it - this night was no different, very good. Caroline was great, explained the specials, attentive and had a friendly personality. Would definitely return -

Second time to The Aviary. This time it was for Valentine’s Day. Had a great dinner. My wife had the chicken Marsala and I had the gnocchi. Both were very delicious. Staff and waitress were great. We will certainly be back.

The food was excellent and the service was absolutely great!!! 😀❤️👍

We were the only people in there. We went on Valentine's Day at 2:30 in the afternoon, which was perfect. We had our choice of seating. The staff were very kind and accommodated. There was a special menu this night that we were unaware of because we go there for one thing, and it's the cod with passion fruit cream sauce. Which was not on the menu, but the chef was able to make it for us anyway. Which was awesome bc it was kind of a disappointment to see such a small variety of meals to choose from. I wanted a salad, but they didn't have any on the menu for that night, which was fine. I ended up getting the chicken Mozambique. Which was hit and delicious. The only complaint I had was that the chicken was steaming hot, but the rice was cold. I took a couple of bites and left it. Our overall time there was great. We have been here before with zero complaints, and that is why I still gave the 5 start rating. We will be coming back as always.

We always have a great experience at the Boat House in the summer, and eating there in February was as good if not better! The food was excellent; as my wife, who has celiac, went with the Grilled Salmon and root veggies and I went outside my comfort zone for the pastrami rubbed swordfish on rye with some terrifc cole slaw...their version of a reuben. The service was terrific and the prices more than reasonable. A great night out...I couldn't believe how full the restaurant was on a blustery night, but we were in and out in record time.