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Honolulu International Airport​附近的餐廳

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附近有40間餐廳可供訂位

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Merriman's Honolulu餐廳的相片
1. Merriman's Honolulu
4.7
不同凡響(4399)
價格：昂貴
• 夏威夷地方菜 • Honolulu
今天已有117​人次預訂
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
Fête餐廳的相片
2. Fête
4.8
不同凡響(4026)
價格：昂貴
• 現代美式料理 • Honolulu
今天已有60​人次預訂
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
The Pig and the Lady餐廳的相片
3. The Pig and the Lady
4.8
不同凡響(1687)
價格：昂貴
• 越南料理 • Downtown
今天已有36​人次預訂
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
Podmore餐廳的相片
4. Podmore
4.8
不同凡響(91)
價格：昂貴
• 撫慰心靈的食物 • Honolulu
今天已有19​人次預訂
Podmore is a neighborhood restaurant and cocktail lounge. Created by the dynamic duo behind Senia, Chef Anthony Rush and Katherine Nomura, Podmore extends a warm welcome to our cozy dining room and bar to savor an unforgettable lunch, pau hana, dinner, cocktails or weekend brunch.We pride ourselves on expertly executed comfort food and innovative cocktails, complimented by good old fashioned hospitality.From our bacon to our pasta to our ice cream, we make things in-house, from scratch, locally-sourced whenever possible.Please note that in the evening, our kitchen closes at 10pm. Reservations from 10pm and later are for drinks only.
Moku Kitchen餐廳的相片
5. Moku Kitchen
4.6
不同凡響(3702)
價格：中等價位
• 現代美式料理 • Honolulu
今天已有53​人次預訂
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
Nami Kaze餐廳的相片
6. Nami Kaze
4.7
不同凡響(1637)
價格：昂貴
• 海鮮料 • Kalihi-Palama
今天已有39​人次預訂
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for lunch and dinner, Wednesday through Sunday. For additional information or to make a reservation, visit www.namikaze.com.
Istanbul Hawaii餐廳的相片
7. Istanbul Hawaii
4.6
不同凡響(3082)
價格：昂貴
• 地中海料理 • Honolulu
今天已有57​人次預訂
In our Mediterranean & Hawaiian sanctuary, you become part of our ohana. Led by Chef Mom Nili, Baba Aydin, and Chef Ahu, you're invited on a culinary journey infused with Turkish and Mediterranean essences. Our recipes, a blend of diverse cultures, are nurtured with locally-sourced ingredients, reflecting the heart of our family-run and woman-led venture.Every interaction, whether in our restaurant's warm embrace, the vibrant energy of local events, or amidst the rich array of farmers' lands, is cherished. Each meeting is a chance to intertwine stories, laughter, and a piece of our heritage.Come, celebrate the art of dining with us, where every dish is a passage to the Mediterranean, caressed by the Hawaiian sun. We look forward to serving you, merging our narratives in meals that go beyond mere flavors. Here, every dining experience is an adventure, a discovery, and a celebration of togetherness, nurturing through food next to the Hawaiian ocean.
Senia餐廳的相片
8. Senia
4.9
不同凡響(79)
價格：十分昂貴
• 現代美式料理 • Honolulu
今天已有9​人次預訂
Senia invites you to share well-crafted drinks and delicious food in a comfortable, convivial environment. We celebrate Hawaii’s abundance of beautiful ingredients and showcase the delectable results of diverse cultures and multi-discipline culinary training coming together.Senia's founding Chef/Owner, Anthony Rush, has decades of culinary experience at the two and three Michelin-star level. Chef Rush applies his abundant and extraordinary talents to two different menus. Our à la carte menu highlights refined casual dishes, making Senia a great neighborhood restaurant. Our tasting menu, offered on Friday and Saturday nights at our Chefs’ Counter, is an exclusive and beautiful gastronomic experience that highlights incredible ingredients and exceptional technique. Senia’s name is a play on the word “xenia”, the ancient Greek ideology of hospitality where strangers and friends alike were treated with the same regard. It is in that spirit that we welcome you to join us.
53 by the Sea餐廳的相片
9. 53 by the Sea
4.6
不同凡響(1888)
價格：十分昂貴
• 夏威夷地方菜 • Kaka'ako
今天已有38​人次預訂
Designed around it's breathtaking view, 53 By The Sea opened in 2012 and is one of the island’s premier fine dining experiences. Having received the Hale Aina Award for Most Romantic Restaurant 2017-2021, as well as the Honolulu Star- Advertiser’s “Hawaii’s Best” award for Restaurant with a View, it is truly a celebration for all the senses. From the iconic grand staircase to sweeping views of Waikiki, Diamond Head, and the rolling surf at Kakaako, each moment at 53 By The Sea is unforgettable.
Tonkatsu Kuro餐廳的相片
10. Tonkatsu Kuro
4.6
不同凡響(28)
價格：中等價位
• 日式料理 • Downtown
今天已有25​人次預訂
At Tonkatsu Kuro in Ward Village, we're passionate about bringing you an exceptional tonkatsu experience. We pride ourselves on our perfectly crisp and tender pork loin and tenderloin and our shrimp katsu, with its incredibly juicy shrimp and unforgettable tartar sauce, is a customer favorite. We also like to get creative, and our bibim soba, a unique fusion dish, is a testament to that. We use only the finest ingredients, like premium Japanese rice and a flavorful miso soup, to complement our katsu. We've created a modern and comfortable atmosphere where you can relax and enjoy your meal, and our efficient robot delivery system ensures your food arrives quickly. At Tonkatsu Kuro, we're committed to providing generous portions, impeccable service, and a dining experience that's both memorable and affordable. We believe our dedication to quality and innovation sets us apart, and we invite you to come and taste the difference.

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