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Fika is a warm wine shop that is located inside a remodeled bicycle shop. It is the perfect place to meet a friend for lunch or for a glass of wine. The menu at Fika is French based that uses local and seasonal vegetables. Dinner can be either � la carte or there are several course options. With over 100 different bottles of wine to choose from, you are sure to find a wine that pairs with your dinner perfectly.
\r\r
Fika asks that reservations be made for dinner if there are a large number of people in your party.
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【Important Notice】
Due to COVID-19, we have changed our menu and concept for the safe operation.
Please visit our website for further info before you reserve your seat.
My apologies for any inconvenience it may cause and appreciate your support.
A celebration of daily caught Toyama-Bay’s seafood with the pairing of special sake -- highlights include up to twelve different sushi prepared with super fresh “Neta” varieties towards the end of the course.
Owner chef Sotohiro Kosugi welcomes foreign guests to the “Local fresh Sushi world” and is able to communicate in English.
Following renovation, Scenery reopened on March 4th, 2013. Our renewed lounge is the ideal place for guests to unwind. The airy, sunlit space and beautiful surrounding greenery make this a cozy and very tranquil environment. The windows offer a panoramic view of waterfalls, bringing in a refreshing breeze. Take some time from your trip to enjoy a break with our great variety of aromatic drinks and our original cakes.
This is our main restaurant, where our guests can enjoy buffet-style meals while enjoying a view of the Japanese Alps during the day, or a blanket of stars at night. Guests can also enjoy our teppanyaki corner, where our chef will grill our signature beef – Hida beef – in front of their eyes.
(*Teppanyaki is a Japanese style of cooking that consists of grilling food on a hot iron plate)
At Kaun - a restaurant designed to evoke Miyagawa, the limpid river that flows through the center of Takayama - guests can enjoy Kyoto-style dishes which use seafood from Takayama and the Sea of Japan. *We also have a special corner for our guests to enjoy sushi at our counter in a casual manner.
Partake in fresh Italian cuisine at Inizia La Cucina, located conveniently next to the Nagano Metro Station. With a large wine cellar featuring an international selection of wines, Inizia La Cucina is the ideal spot to grab a relaxing drink with friends. The large social table in the middle of the dining room is suitable for group events and special occasions. The open kitchen environment allows guests to view the talented chefs at work. Take in the eye-catching exterior, which includes foliage and a sloping garden that is reminiscent of the Nagano Mountains. The chef’s menu at Inizia La Cucina includes options like the swordfish salad, which is served with Parmesan cheese and breadcrumbs, linguini pasta topped with field mustard cream sauce and pork stew sourced from the Nagano Prefecture. Satisfying desserts include Sicilian-inspired pistachio ice cream, sorbets and cinnamon danishes.
The Grill at The Happo Hotel is contemporary, nature-based dining concept in Hakuba produced by Chef Kazu from Hakuba's No. 1 Restaurant Mimi's. The Grill offers Mediterranean specialities prepared prepared with local Shinshu ingredients. Shinshu salmon and pork are signature dishes prepared in the wood-fired oven. In green season, guests can enjoy al fresco dining under the 100-years old Sakura trees in front of the restaurant.
Fika is a warm wine shop that is located inside a remodeled bicycle shop. It is the perfect place to meet a friend for lunch or for a glass of wine. The menu at Fika is French based that uses local and seasonal vegetables. Dinner can be either � la carte or there are several course options. With over 100 different bottles of wine to choose from, you are sure to find a wine that pairs with your dinner perfectly.
Fika asks that reservations be made for dinner if there are a large number of people in your party.