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Opened in 2006, the first thing you'll experience at Wild Sage American Bistro is the rich earth tones and classic architectural details that make our bistro both relaxing and refined. Walls of windows saturate our interior space with abundant natural light during the day and provide an intimate atmosphere at night. You'll find our three dining areas allow for conversations to flow comfortably yet privately for a wonderful dining experience.We have designed a menu that allows us to be creative on a daily basis, and work within the limits of what is in season and available. We are always looking for unique ingredients to highlight. Local beef, regional fresh fish, local gardens, heirloom vegetables fruits and tomatoes. We describe our style as “Regionally Sourced Northwest Cuisine”. It just makes sense using local ingredients at the peak of their quality and freshness.
Churchill's is truly one of the country's great steakhouses. It is one of only a handful of steakhouses that exclusively serves 100% USDA Prime beef from midwestern, corn fed cattle. Our beef is dry-aged and meticulously handled by our expert team. The steaks are then cooked in a custom made, top heated, radiant broiler at temperatures of 1,800 to 2,200 degrees sealing in the savory juices.Churchill's impressive menu includes USDA Prime domestic Lamb Chops, Duroc Pork Chops, fresh fish and shellfish and other seasonal seafood offerings such as Copper River Salmon. Our bakery turns out fresh baked dinner rolls daily along with a variety of home made cakes and desserts. First timers must try our famous "Chocolate Sack".Our lively cocktail lounge, located in the lower level, has an elegant yet casual atmosphere.
The Gilded Unicorn is a modern American classic restaurant that specializes in handcrafted American cuisine and handmade cocktails. We're under the historic Montvale Hotel in Downtown Spokane, Washington, in the historic Catacombs Restaurant. Our ambiance is old world, with a classic design that harkens back to Spokane.The Gilded Unicorn reflects our eclectic mix of old and new. We take inspiration from classic American cuisine from the 1950s and '60s and recreate them as new sensations that punch you right in the feels.Every meal is made with high-quality, locally sourced ingredients. Instead of ground beef, mushroom soup, frozen tater tots, and cheddar cheese, we use braised short ribs, homemade mushroom cream sauce, Idaho tater tots, and four-year aged cheddar on top of that in our legendary tater tot casserole. So it's basically the same ingredients, but better quality and crafted by award-winning chefs, or as we like to call it, magical!
Welcome to the Steam Plant Restaurant and Brew Pub! This historical building actually functioned as a steam plant between 1916 and 1986, when the last boiler was shut down in December of that year.Then years later, the old plant was transformed from a dirty, drab industrial behemoth into a cathedral-bright architectural showcase becoming a functional commercial space while maintaining as much history and equipment as possible within the rigid guidelines of historic renovation. Fortunately, the iconic twin stacks continue to lend a uniqueness to the Spokane skyline. Since reopening in November 2021, the Steam Plant has partnered with Grain Shed Brewing whose beers are made with regionally sourced ingredients. The bar and dinner menus have been updated to showcase local favorites. Prices range from $11 - 16 for shareable appetizers, soups & salads, handhelds, and pizza; entries range from $18 - 38; and desserts range from $9 - 19 for the Steam Plant Shareable that feeds 4-6 people.
Just steps from River Park Square Mall and a block from the breathtaking Spokane Falls, The Melting Pot offers more than a meal—it’s an experience.Immerse yourself in the art of fondue with a menu full of crave-worthy favorites like our loaded baked potato cheese fondue, bacon & bleu salad, succulent filet mignon with lobster tail, and our show-stopping Flaming Turtle chocolate fondue.Whether you’re toasting to love in one of our cozy, private booths, winding down with happy hour after work, or celebrating with a group in our champagne room, The Melting Pot is the perfect place to slow down, connect, and savor the moment.Let our fondue pots spark laughter, conversation, and memories that last long after the last dip.
Twigs Bistro at River Park Square is centrally located in the heart of majestic Spokane, Washington. We offer an eclectic menu and a full bar. We have a fun, upbeat atmosphere, and an energetic staff who will make any dining experience enjoyable.
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
From a fun night out with friends to a quiet private dinner or a meeting place for work, The Wave Sushi Island Grill in downtown Spokane offers a little aloha for anyone – and every occasion. The vibe here is fun and trendy, with private dining and meeting rooms available. Featuring a fusion of classic island cuisine and sushi, the menu at Wave boasts such favorites as chicken katsu and spam musubi as well as, our guest favorite sushi rolls, the firecracker, the ralston and the big island roll. The Wave offers and everyday getaway to our guests where they can find a true taste of paradise.
The tradition has continued for over 40 years at this Spokane landmark overlooking the majestic Spokane River and city skyline. This is the perfect place for a special business or romantic occasion, or perhaps simply a nice getaway for lunch or dinner. This classic American grill artfully serves quality steaks, fresh and innovative seafood with enthusiasm by our experienced restaurant team.
Reservations are strongly recommended. Our full service bar has 14 seats and accommodates walk-in's on a first come, first served basis. While there is no dress code at Sorella, we encourage guests to dress smart casual. The music volume in the restaurant is loud with a lively vibe. We have a 10-minute grace period for late arrivals before your reservation will be canceled. No shows or cancellations made less than 24 hours will be subject to a $25 per person cancellation fee. You are beholden to your party size, your party size (unless circumstances allow) cannot be adjusted. We ask that you do not make multiple reservations with the intent to be seated together. We do our best to accommodate all guests in a timely manner, please be mindful of your dining time with us. Reservations are available 42 days in advance at 12:00am PST. We accept reservations for up to 6 guests a la carte. For parties larger than 6, please reach out to us by email at info@sorellaspokane.com.
We arrived a bit early but were immediately seated. Enjoyed an outstanding Easter brunch with family. The food choices were many, and everything was fresh and tasty. Our server did a good job in explaining the buffet, but we seldom saw her after that, even when plates stacked up at the end of the table while demand was slow. In the end, we were very satisfied with our meal and only mildly let down by the service. With that said, we still enjoyed our visit and will be sure to visit again.