House Victoria Bed & Breakfast​附近的餐廳

There were 9 in our group, all requesting seperate cheques! Our Server was friendly and patient with us. Everyone enjoyed our food and the yummy drinks. Very pleased. Will be back!

Our server Danielle was attentive, helpful with her guidance and prompt with her service. My husband and i have been to Socialē many times (my favourites have always been polenta fries, chili prawns and the Beet salad). This time , i decided to have the wild mushroom risotto and a side of buttermilk chicken. Oh my, I was not disappointed..My husband chose the chili prawns , and the braised beef cheeks with gnocchi...Yummy. The other couple ,who had only been to Socialē for lunch outdoors in warmer months, were pleasantly surprised with the indoor setting. They thoroughly enjoyed their orders of chili prawns, veal marsala, a side of buttermilk chicken with pasta.... oh, i must not forget to mention the wonderful warm bread ..we ended up ordering 3 individual loaves, after sharing the first one as an starter... the calabrian chili prawns sauce was nowhere to be seen after soaking it up with the bread 😋

We are visiting several South Okanagan restaurants while hosting family during the holidays. In many cases we were overpriced and underserved at overrated establishments. And, while Salty's was the least expensive, the food was fresh, tasty, well presented, and good size servings. We were pleasantly surprised and satisfied also with the prompt and courteous service. Rio was very knowledgeable, helpful and polite. We will recommend Salty's and we will be back!

Came here on a date with hubs, we've been to a few different Earls locations, but we've never been here. I was very pleasantly surprised. The atmosphere was great, just what we were looking for. Not too loud, or crowded and classy but not pretentious. Great service, great staff. We booked online and they accommodated my requests and gave us a quiet booth away from others like I asked. There was a noisy side and we were seated at the opposite end of the restaurant, which was most appreciated. Our server Aiden, who was friendly and attentive, recommended a wonderful red wine, which I am going to try and find here in town. I ordered a steak which was seasoned to perfection and they let me sub out potatoes for mushrooms again exactly what I wanted. Hubs had the Fettuccine Alfredo with blackened chicken it was very good too. Our desserts were lovey, creme brûlée and cheesecake. It was a lovely night!

We wanted to get a dinner in before they close for renovations. See you in Feb 2025! Ribs were delicious and the lemon crème brûlée was so good!! 😊