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La Nicoliere Reservoir​附近的餐廳

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附近有16間餐廳可供訂位

Wave餐廳的相片
4.0
非常好(0)
價格:中等價位
• 燒烤 • Pointe aux Piments
Coming Soon!
Jade Restaurant餐廳的相片
5.0
不同凡響(2)
價格:中等價位
• 泛亞菜 • Balaclava
Coming Soon!
Umi.Zaka餐廳的相片
4.7
不同凡響(24)
價格:昂貴
• 亞洲菜 • Beau Champ
Our Umi.Zaka serves a Contemporary Asian cuisine where we features a great variety of Sushi and Wok dishes.
Kumin餐廳的相片
5.0
不同凡響(0)
價格:中等價位
• 印度料理 • Balaclava
Coming Soon!
Bambou餐廳的相片
3.8
非常好(12)
價格:昂貴
• 地中海料理 • Beau Champ
Situated just meters from the beach, with views over the Californian and infinity edge swimming pools and out to the serene lagoon. Bambou is the perfect spot for a rejuvenating breakfast . Meet for lunch or linger over a themed dinner at our laid-back, open-air restaurant, just steps from the beach and pool for a seamless dining experience.
Lazy Fish餐廳的相片
4.5
超讚(4)
價格:十分昂貴
• 海鮮料 • Beau Champ
Linger on swinging bar stools over local beers, fresh seafood dishes and refreshing light bites as you dine at our casual beachfront grill.
Acquapazza餐廳的相片
4.5
超讚(25)
價格:昂貴
• 義大利料理 • Beau Champ
Set at the water's edge, our chic open-air restaurant serves Chef Sergio's Italian specialties, from stone-baked pizza and fresh pasta to locally caught seafood, expertly paired with our sommelier's curated wine list.
Upper Cut餐廳的相片
4.3
超讚(11)
價格:昂貴
• 牛排館 • Beau Champ
Inspired by the artistry of grill and slow cooking traditions, our menu harmoniously blends the finest cuts of meat and freshly caught seafood with wholesome farm-to-fork salads. Savour char-grilled perfection and relish rustic cocktails and desserts by the water's edge.
The Boathouse Bar & Grill餐廳的相片
3.0
不錯(1)
價格:昂貴
• 燒烤 • Le Morne
The Boathouse Grill is an elegant beachside gourmet experience. Vintage champagnes will sparkle next to platters of oysters and grilled prawns. You can eat with your feet in the sand and dance into the sunset!  The mood in the evening is very elegant and romantic with incredible lighting showing the restaurant to its best effect
Chatkar餐廳的相片
4.3
超讚(13)
價格:昂貴
• 印度料理 • Beau Champ
Delivering authentic flavours reimagined and elevated for a modern setting. Chef Saravana transports you across the Indian peninsula with a menu bringing the truest interpretation of his Indian heritage.

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