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Lee Park​附近的餐廳

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附近有59間餐廳可供訂位

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Young Joni餐廳的相片
4.8
不同凡響(871)
價格:昂貴
• 披薩店 • Northeast Minneapolis
今天已有53​人次預訂
Young Joni is James Beard award-winning chef Ann Kim's restaurant located in the Arts District of Northeast Minneapolis. The menu is inspired by wood fire cooking and features an array of globally influenced dishes and signature pizzas. Dining Room reservations are offered for dinner and weekend brunch; walk-ins are available at our bar and community table.Young Joni is the recipient of 2019's James Beard Award for "Best Chef Midwest"; it has been featured in the New York Times and Vogue, and on Netflix's "Chef's Table: Pizza." Tucked discreetly behind Young Joni is the back bar, serving full and no-proof craft cocktails and pizzas in a warm, analog setting. Esquire named it one of 2019's Best Bars in America and Eater called it an "Essential Minneapolis Bar." Walk down the alley alongside Young Joni and look for the red light; when the light is on, the back bar is open!
Billy Sushi餐廳的相片
4.9
不同凡響(82)
價格:中等價位
• 壽司 • Downtown / North Loop
今天已有87​人次預訂
There are ninety-nine different ways to write “sushi” in the Japanese script of kanji. Each with its own unique interpretation and meaning. It was with great deliberation that our founder, Billy, chose 寿司 to best represent his personal interpretation of the word - Celebration of Fish!That’s exactly how Billy feels about the art of making sushi and the atmosphere that surrounds it - it should be a celebration! Which is why Billy Sushi is more than just a restaurant, it is an experience for anyone who allows themselves to take part. A three-ring performance of sorts - sushi bar, sake bar and dining room - brought to life by the performances of sushi chefs, bartenders and servers. And the Ring Master and your host, Billy.
Butcher & the Boar餐廳的相片
4.6
不同凡響(133)
價格:昂貴
• 美式料理 • Downtown / Mill District
今天已有55​人次預訂
We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences. With immense gratitude, we invite you to Live Full Boar with us.
Manny's Steakhouse餐廳的相片
4.8
不同凡響(8474)
價格:十分昂貴
• 牛排 • Downtown / North Loop
今天已有72​人次預訂
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
Good Day Cafe餐廳的相片
4.7
不同凡響(1726)
價格:中等價位
• 美式料理 • St. Louis Park
今天已有91​人次預訂
Focusing entirely on making in-house meals, Good Day Café offers diners a quality dining experience coupled with a warm, inviting ambience. With different menus for breakfast, lunch, dinner, baked goods, smoothies, cocktails, wines and more, there's something for everyone at the Good Day Café but their breakfast menu stands apart.Popular menu favorites include the Iggy's Egg Sandwich and their range of pancakes that include the baked apple soufflé pancake, glazed doughnut pancake, German pancakes and more. The overall dining experience offered by Good Day Café has led to it being counted by OpenTable and others among the Top 100 Brunches in the United States.
Boketto Steakhouse餐廳的相片
4.7
不同凡響(166)
價格:十分昂貴
• 牛排館 • St. Louis Park
今天已有30​人次預訂
Boketto merges the rich traditions of a steakhouse with a whisper of Asian elegance & a burst of Mediterranean zest. Whether you’re here for a romantic dinner, a celebration with friends, or a memorable night out, Boketto offers an experience beyond the ordinary. Here, upscale & intimate combine with trendy, vibrant, and most importantly — welcoming.From marbled A-5 Japanese and Australian wagyu to our signature Japanese milk bread, lovingly crafted by Authentic Gourmet, every dish tells a story of tradition meeting creativity. Savor the delicate flavors of our fresh seared scallops, paired with the aromatic trio of Thai basil, cilantro & mint, or indulge in the vibrant contrast of our tomato & burrata, elevated with a hint of Calabrian chili, sweet agrodolce, peppery arugula, & toasted bread.With a cocktail program and wine list designed for the discerning palate, each visit to Boketto is an exploration of flavor & texture, a journey that lingers long after the last bite.
Hell's Kitchen Minneapolis餐廳的相片
4.6
不同凡響(5774)
價格:中等價位
• 美式料理 • Downtown / North Loop
今天已有49​人次預訂
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
Nolo's Kitchen & Bar餐廳的相片
4.7
不同凡響(1127)
價格:中等價位
• 現代美式料理 • Downtown / North Loop
今天已有61​人次預訂
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
Tullibee餐廳的相片
4.6
不同凡響(1442)
價格:昂貴
• 農場直送餐桌 • Downtown / North Loop
今天已有19​人次預訂
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
Pub 42餐廳的相片
4.6
不同凡響(185)
價格:中等價位
• 美式料理 • New Hope
今天已有6​人次預訂
We promise one thing at Pub 42; there will be a culinary culture both from a food and beverage perspective. And we want you — as a guest — to be part of it!We’re community-connected, food-driven, and are going to raise the bar. And we’re going to do this together.

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