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Lone Eagle Peak​附近的餐廳

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附近有471間餐廳可供訂位

Ranch House Restaurant at Devil's Thumb Ranch餐廳的相片
4.5
超讚(580)
價格:昂貴
• 美式料理 • Tabernash
今天已有14​人次預訂
Reservations are required for the Ranch House Restaurant at Devils Thumb Ranch which sits rather unpretentiously on the edge of a sweeping meadow with the Continental Divide above, and worn hardwood floors below.
Tabernash Tavern餐廳的相片
4.7
不同凡響(1691)
價格:昂貴
• 國際美食 • Tabernash / Granby
今天已有25​人次預訂
Located in a vintage building in beautiful downtown Tabernash Colorado, a mere ten minutes from Winter Park Ski Resort, the Tabernash Tavern offers an exciting, ever changing menu of Chef Alberto Sapien’s interpretations, featuring international culinary entrees including generous portions of USDA prime aged beef. The Tabernash Tavern boasts a Wine Spectator award-winning wine menu and carefully selected craft beer selection to accompany Chef's creations. After a day of fun in the mountains enjoy dinner with us at our warm, intimate restaurant.
Deno's Mountain Bistro餐廳的相片
4.4
超讚(1570)
價格:昂貴
• 牛排館 • Winter Park
今天已有29​人次預訂
Established in 1976, Deno's Mountain Bistro is an upscale-casual American bistro with an award winning wine list, delicious cocktails and beers galore! Our menu features signature steaks, seafood, pub fare and more. The space is rustic and cozy with booths, fireplaces, and a large bar area.
Volario's Family Italian餐廳的相片
4.8
不同凡響(142)
價格:中等價位
• 義大利料理 • Winter Park
今天已有31​人次預訂
Open for Lunch, Happy Hour in the bar area, and Dinner! With slow-roasted local meats. Rich savory sauces. Handmade pasta. Fresh-from-the-farm vegetables. Volario’s serves bold, earthy fare inspired by the pasture-rich terrain and fragrant kitchens across the Italian Alps – right here in the Rocky Mountains.With a menu that changes with the harvest of the season and the catches from the streams, Volario’s surprises the palate with both local produce and faraway flair. As you savor the rustic and robust flavors from the mountainous regions of northern Italy, we invite you to sit back with a nice Chianti and reflect on your day in the majestic mountains here.Our dishes are hearty and adventurous, much like Volario himself. The legend in the Grand Valley is as old as the pines that shade the creek. Volario wasn’t from these parts. Like many of us, he visited and couldn’t imagine leaving.General Manager - Riah FinchChef De Cuisine - Chris Cabrera
The Grill at A-Frame Club餐廳的相片
4.5
超讚(173)
價格:昂貴
• 美式料理 • Winter Park
今天已有15​人次預訂
Grounded in its setting, The Grill at A-Frame Club is a precursor to the classic steakhouse. Our menu brings a farm-to-fire approach with a heavy dose of French Alpine influence that honors time, place, and purpose. Built around a generous wood grill, the restaurant uses nature as a guide and creates space for guests to relax, connect and fill up.The seasonal menu from our Executive Chef Yoni Kolel highlights ingredients from local farmers and producers to bring you a true taste of Colorado.
The Kitchen American Bistro - Boulder餐廳的相片
4.7
不同凡響(896)
價格:昂貴
• 美式料理 • Boulder
今天已有47​人次預訂
The Kitchen American Bistro on Pearl Street offers an imaginative array of globally-inspired shared plates & killer drinks crafted in a stylish, casual space.
River and Woods Restaurant餐廳的相片
4.5
超讚(858)
價格:昂貴
• 撫慰心靈的食物 • Boulder
今天已有39​人次預訂
Located in an historic miner's cabin on Pearl Street, River and Woods serves Colorado Comfort Cuisine. The culinary team prepares whimsical interpretations of traditional comfort food and a carefully curated boutique bar program rounds out the River and Woods experience. With incredible weekend brunches, fun daily happy hour specials, live music, outdoor dining and an emphasis in local farm partners, and sustainable sourcing, River and Woods has been elevating comfort food since 2016! River and Woods also hosts private parties and special events.
Flagstaff House餐廳的相片
4.8
不同凡響(5737)
價格:十分昂貴
• 現代美式料理 • Boulder
今天已有15​人次預訂
Partners Executive Chef and Food Network Chopped Champion Chris Royster and General Manager Adam Monette welcome you to the Flagstaff House Restaurant for unparalleled Colorado dining experience. Located at an elevation of 6,000 feet, the Flagstaff House offers breathtaking views, new American cuisine, a world-renowned wine list and impeccable service. Local and seasonal cuisine take the spotlight in curating our menu. Offered are a four-course or Chef's multi-course tasting menu. The Monette family has owned the Flagstaff House since 1971 and holds many prestigious awards including Colorado's longest holding Wine Spectator Grand Award, Forbes Travel Guide Four Star rating and AAA Four Diamond status. Features include Men's Journal, Bon Appetite, Conde Nast Traveler, USA Today, 5280, Best of Boulder, Eater and many others. We look forward to welcoming you for a special dining experience.
Stella's Cucina餐廳的相片
4.7
不同凡響(660)
價格:十分昂貴
• 義大利料理 • Boulder
今天已有47​人次預訂
The restaurant was founded in 2023 by owner Stella Spanu, a Boulder local. Honoring her Italian heritage and embracing her passion for food and hospitality, Spanu’s philosophy is to have a dining experience that stimulates all senses by incorporating visual art, design, music, premier service, comfortable seating and fresh, authentic Italian cuisine. The space, an Art Deco inspiration, was conceptualized and built by architect Miguel Quismondo.Stella's is showcasing a world-class menu, highlighting traditions from all over Italy, with house-made pastas with imported ingredients directly from Italy, and locally sourced ingredients from Colorado farms. The menu is accompanied by an extensive selection of Italian wines and specialty cocktails.Friday and Saturday, after dinner service, the space will transform into a lounge with a dance floor with a state-of-the-art sound system, while guests are encouraged to enjoy beverages, the dance floor, and a wide variety of music.
Cozobi Fonda Fina餐廳的相片
4.9
不同凡響(42)
價格:昂貴
• 墨西哥料理 • Boulder
今天已有32​人次預訂
On a mission to share the beauty of Mexican culture through food, Chef Johnny Curiel opens Cozobi Fonda Fina as an encore to his beloved LoHi restaurant, Alma Fonda Fina. Named after Cozobi, the Zapotec god of corn, Cozobi Fonda Fina is rooted in Mexico’s centuries-old corn nixtamalization traditions and wood-fire cooking techniques that define its rich food history.

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