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Marketime Lucky Shopping Center​附近的餐廳

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附近有214間餐廳可供訂位

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TOMO餐廳的相片
4.3
超讚(44)
價格:十分昂貴
• 美式料理 • White Center
今天已有7​人次預訂
We serve eclectic Japanese-American cuisine and serious wine in a former adult video store. Since opening, Tomo has received recognition as one of the country's best new restaurants by Esquire and Robb Report and has been nominated for Outstanding Wine Program by the James Beard Foundation. Chef Brady Ishiwata Williams’ menus are personal, and feature outstanding ingredients prepared simply and with confidence. Our wine program highlights rare and ephemeral wines made by creative, principled people. We also serve a variety of classic and seasonal cocktails, emphasizing small-batch spirits and quality nonalcoholic options.We strive to be a cherished part of our guests' lives, providing a warm atmosphere, ever-changing menus, and exclusive events with top chefs and industry experts from around the world.
GH Pasta & Pizza餐廳的相片
4.8
不同凡響(139)
價格:中等價位
• 義大利料理 • Delridge
今天已有21​人次預訂
Local eatery highlighting house extruded pasta, pizza, and familiar starters using seasonal & local ingredients
Salty's on Alki Beach餐廳的相片
4.8
不同凡響(9688)
價格:昂貴
• 海鮮料 • West Seattle/Alki
今天已有110​人次預訂
Located on Alki Beach with the most spectacular view of the Seattle skyline, Salty’s is one of the Top 100 Most Scenic Restaurants in America. Salty’s is renowned for our award-winning fresh seasonal seafood, Pacific Northwest Coastal cuisine, playful atmosphere, and uncommonly genuine service. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are open for year round outdoor dining in our cozy and elegant glass-like tents and on our decks. Beautifully decorated to lift your spirits, we welcome you to celebrate or just let the stress of the day slip away while enjoying the astonishing waterfront and fresh air of the Elliot Bay. We are truly a great escape and delicious fun! Established in 1980, we are a James Beard Smart Catch Restaurant, proudly independent, family owned and operated, and woman owned.
JaK's Grill - West Seattle餐廳的相片
4.8
不同凡響(1281)
價格:昂貴
• 牛排 • West Seattle/Alki
今天已有37​人次預訂
JaK’s Grill is a neighborhood steakhouse that features aged Nebraska steaks, the freshest local seafood and produce, and our award winning Half-Pound JaK's Burger. With locations in both West Seattle and Issaquah, JaK's has been serving the greater Seattle area for nearly 30 years! Reservations recommended, but not required.
Raccolto餐廳的相片
4.7
不同凡響(1298)
價格:昂貴
• 義大利料理 • West Seattle/Alki
今天已有11​人次預訂
Chef Brian Clevenger's second restaurant, located in the Junction in West Seattle, on California Ave just north of Genesee. The focus again is on fresh product, served simply. The menu is Italian inspired, and focuses on locally and sustainably-harvested produce and seafood
Camp West餐廳的相片
4.6
不同凡響(106)
價格:中等價位
• 美式料理 • West Seattle/Alki
今天已有8​人次預訂
Camp West is West Seattle's 21 and up newest neighborhood restaurant. We offer delicious dishes with ingredients sourced locally and fresh.Our craft cocktails will remind you the days you were out in the woods with your friends.
Fonda La Catrina餐廳的相片
4.7
不同凡響(24)
價格:中等價位
• 墨西哥料理 • Georgetown
今天已有16​人次預訂
Since 2012, Fonda La Catrina has been serving up Mexican comfort food and drink with quality ingredients and lots of love. We are a Mexico City style restaurant and bar located in the heart of the lively and loud Georgetown neighborhood in Seattle. Handmade tortillas, chips, salsas, tacos, braised puerco in salsa verde, tamales, mole de Poblano; all made in house by our talented team in the kitchen. The house made ethos extends to our bar as well. Agave spirits rule with fresh juices, infusions and seasonal fruits that inspire our bar team weekly. We feature Mexican and local beers as well as old world wines to match the vivid flavors of the Mexican cuisine we serve.
El Sirenito餐廳的相片
4.6
不同凡響(16)
價格:中等價位
• 墨西哥料理 • Georgetown
今天已有3​人次預訂
LIMITED PATIO SEATING FIRST COME FIRST SERVE FOR ONLINE BOOKING!Pacific Northwest seafood inspired by Mexico and more. Mezcal, raicilla, sotol and wines from Mexico are plentiful along with creative cocktail that feature agave spirits. Our fish tacos and a margarita on the back covered patio is a great spot to escape the afternoon commute or relax after a shopping trek in Georgetown. We have a generous happy hour menu, Taco Tuesdays, Mezcal Wednesdays and Tacos al Pastor every Friday on the back patio. Come join us!
Jackalope Tex-Mex & Cantina餐廳的相片
4.8
不同凡響(18)
價格:昂貴
• 德州-墨西哥菜 • Columbia City
今天已有8​人次預訂
Tex-Mex cuisine began in the Rio Grande Valley before migrating up to San Antonio during the l860's where a group of women known as The Chili Queens' began to pop up in the city's plazas selling chili con carne with tamales, enchiladas, and chili verde. They incorporated cumin into their dishes favored by settlers from theCanary lslands, which still has a strong influence on Mexican food in Texas. Tex-Mex also loves beef, flour tortillas, yellow cheese, fajitas and more.Our inspiration comes from the many classic Tex-Mex restaurants including Sylvia's Enchilada Kitchen, Papasito's, Ninfa's, Blue Goose, Hugo's, Herrerra's Cafe, Chuy's, Valentina's Tex-Mex and many more. Jackalope combines excellent Central Texas-style smoked meats from Jack's BBQ with delicious Tex-Mex dishes. lt's truly the best of both worlds!
Jack's BBQ - SoDo餐廳的相片
4.9
不同凡響(45)
價格:中等價位
• 烤肉 • Georgetown
今天已有7​人次預訂
Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc

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