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Midtown Lodging​附近的餐廳

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附近有51間餐廳可供訂位

The Smith - Midtown餐廳的相片
4.7
不同凡響(8261)
價格:中等價位
• 美式料理 • Midtown East
今天已有142​人次預訂
The Smith is a casual American brasserie with four upbeat locations in New York City: The Smith East Village, The Smith Midtown, The Smith Lincoln Square, and The Smith NoMad, as well as locations in DC and Chicago. We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
Sea Fire Grill餐廳的相片
4.8
不同凡響(3911)
價格:十分昂貴
• 海鮮料 • Midtown East
今天已有60​人次預訂
Offering seasonally focused, contemporary American seafood, where only the finest and freshest seafood is highlighted. Guests will be enchanted by the superb selection of raw bar favorites and delicious appetizers which include East & West Coast Oysters, Chilled Lobster, and expertly seasoned Yellowfin Tuna Tartare. Entrée selections are sure to delight, with succulent Alaskan King Crab Legs, elegant Herb Basted Black Bass and the menu wouldn't be complete without the addition of Sea Fire Grill's Surf & Turf - tender filet mignon and buttery steamed lobster and grilled shrimp.
La Pecora Bianca - Midtown餐廳的相片
4.8
不同凡響(1109)
價格:中等價位
• 義大利料理 • Midtown East
今天已有43​人次預訂
La Pecora Bianca ("the white sheep") offers an unforgettable Italian dining experience in NYC, ideal for private dining, brunch, and takeout. Our menu showcases authentic Italian flavors with house-made pastas, like our signature rigatoni vodka and tagliatelle bolognese, alongside delicious pizzas-all crafted daily with fresh, local, and seasonal ingredients. Join us for brunch, where Italian favorites meet modern tastes, or unwind with spritzes, negronis, and La Pecora Rosa organic rosé during aperitivo hour. Whether you're dining in our stylish space or enjoying our dishes at home, we bring the best of Italian cuisine to every meal.
Crave Fishbar - Midtown餐廳的相片
4.7
不同凡響(2759)
價格:昂貴
• 海鮮料 • Midtown East
今天已有27​人次預訂
Crave Fishbar—NYC’s first 100% sustainable seafood restaurant—is home to the #Oystergram Happy Hour, NYC’s best oyster happy hour deal. At home in Midtown East and the Upper West Side, we serve creative seafood in an upscale neighborhood setting, complete with warm hospitality. Global flavors and innovative preparations highlight our sustainable seafood, heritage meats, and organic produce. Our raw bar features a daily selection of east and west coast oysters, sometimes up to twenty varieties each night. For business dinners, special occasions, and dining out just-because, we’re here to serve you a sustainable and memorable meal.
Barolo East餐廳的相片
4.7
不同凡響(1011)
價格:昂貴
• 義大利料理 • Midtown East
今天已有22​人次預訂
Barolo East located in midtown east and offers Northen Italian Cuisine . The handmade pasta and daily specials is what differentiates this midtown gem. The rustic decor with contemporary details friendly and welcoming staff ceates a cozy ambience where you can unwind and simply enjoy what the chef has prepared. The bar area is welcoming with vast variety of liquors and cocktails. The wine selection is extensive which allows for many options in choosing a perfect match to go with your meal.
Smith & Wollensky - New York餐廳的相片
4.6
不同凡響(9761)
價格:昂貴
• 美式料理 • Midtown East
今天已有131​人次預訂
Smith & Wollensky & Wollensky's Grill is open for indoor and outdoor dining.Since 1977, Smith & Wollensky has been New York City's best steakhouse serving USDA Prime dry-aged steaks, premium seafood and award-winning wines.Located in Midtown Manhattan near Central Park, MOMA, Carnegie Hall, Rockefeller Center, Radio City Music Hall, and Times Square, Smith & Wollensky is the best steakhouse in Midtown Manhattan and New York City.
Sparks Steak House餐廳的相片
4.6
不同凡響(4752)
價格:十分昂貴
• 牛排館 • Midtown East
今天已有39​人次預訂
Sparks Steak House was opened in 1966 by Michael and Pasquale Cetta, hence the logo 'Cetta Brothers Steak Masters'. The restaurant is still a family owned and operated business and is located in midtown Manhattan, a five minute walk from Grand Central Station and The United Nations. Join us to celebrate 50 years of business!The restaurant is well known for excellent steaks, seafood, fresh vegetables and satisfying salads. And of course, the huge wine list.
Fasano餐廳的相片
4.8
不同凡響(215)
價格:十分昂貴
• 義大利料理 • Midtown East
今天已有66​人次預訂
With a century-old tradition in hospitality and profound reverence for its Italian heritage, Fasano New York arrives in Midtown bringing forth gastronomic experiences that are as comforting as they are delighting. Restauranteur Gero Fasano and Chef Nicola Fedeli present elegant preservations of northern Italian cuisine and elevated recipes that have been passed down in the Fasano family since 1902.
tán餐廳的相片
4.6
不同凡響(746)
價格:昂貴
• 餐廳 • Midtown East
今天已有40​人次預訂
Imbued by the vibrant energies of Tulum and the Yucatán Penninsula, tán's hyper modernist menu by acclaimed Chef Richard Sandoval and Chef Jonatán Gomez Luna Torres features coastal Mexican fare with rebellious and bold flavors inspired by their travels and heritage. Join us for dinner nightly. ¡Salud!
Rosa Mexicano - Second Avenue餐廳的相片
4.5
超讚(538)
價格:昂貴
• 墨西哥料理 • Midtown East
今天已有25​人次預訂
Located on the lively corner of 52nd Street and 2nd Avenue, Rosa Mexicano offers a fun dining experience in midtown east. The Second Avenue location features iconic design elements, like the cobalt blue wall featuring Acapulco divers in energetic dining rooms, festive bar, private dining space and ample outdoor seating. known for tableside guacamole service and creative margaritas, Rosa Mexicano offers a fresh take on authentic Mexican cuisine, serving both beloved classics and sophisticated dishes in a fun atmosphere. Our beverage program boasts over 100 varieties of tequila and agave-based spirits, and our signature Latin hospitality is delivered with warmth and professionalism. A destination born of a unique vision, at Rosa Mexicano you will experience upscale dining that honors Mexican heritage, culinary techniques, and the global explorations and inspirations of our founder, Josefina Howard, who was a world traveler, entrepreneur, interior designer, chef, and innovator.

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