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Museum of Holography​附近的餐廳

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附近有79間餐廳可供訂位

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il Carciofo餐廳的相片
4.5
超讚(285)
價格:昂貴
• 義大利料理 • West Loop
今天已有135​人次預訂
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
Gioia Ristorante e Pastificio餐廳的相片
4.4
超讚(539)
價格:昂貴
• 義大利料理 • West Loop
今天已有12​人次預訂
GIOIA, [joy-ah] meaning joy in Italian, brings the joy of Italian cuisine to Chicago. Infusing the romance and traditions of Italy with the energy and sophistication of Chicago's West Loop.We open for dinner, nightly beginning at 5pm, for delicious dishes created by our own, Chef Cristiano Bassani. Check our social @gioiachicago for more!
Carpenter Street餐廳的相片
4.3
超讚(51)
價格:中等價位
• 美式料理 • West Loop
今天已有16​人次預訂
Upscale American bistro serving Prime steaks, fresh seafood, special salads, sandwiches and pastas at neighborhood prices. Book a table now at your new favorite restaurant!
Formento's餐廳的相片
4.7
不同凡響(2886)
價格:昂貴
• 義大利料理 • West Loop
今天已有66​人次預訂
Located in Fulton Market District within Chicago’s bustling West Loop, Formento’s is an Italian restaurant steeped with the bright and fresh flavors of Italy. Created as a nod to the owner’s grandmother, guests will experience an array of dishes from house-made pastas, seasonal antipasti and wood-fired fish and steak. At Formento’s, Chef David Schwartz combines new world culinary creativity with generations past. Our world-class wine program offers guests more than 300 varietals from around world. Three private event spaces can accommodate parties of 10 to 200 guests in an intimate second floor loft overlooking Restaurant Row, featuring a private bar and amenities.
Gaijin餐廳的相片
4.7
不同凡響(120)
價格:中等價位
• 日式料理 • West Loop
今天已有35​人次預訂
Gaijin by Chef Paul Virant is Chicago’s first okonomiyaki restaurant, offering both Hiroshima and Osaka styles of the savory Japanese pancake. A self-described gaijin, or “outsider” in Japanese, Virant playfully embraces this perspective and honors traditional preparations and techniques, as well as his well-known passion for pickling and preserving. Designed to deliver a lively and interactive culinary experience, the 60-seat space is anchored by a custom 12-foot griddle and chef’s counter and offers individual Hiroshima teppan griddles for table service.The dessert menu features kakigori, a shaved ice dessert, along with mochi donuts and other Japanese-inspired treats. The bar program showcases highballs and a focused selection of beer – including a Moody Tongue-Gaijin collaboration house lager, sake, Japanese whisky, and wine.We can’t wait to see you at Gaijin!
Viaggio Ristorante and Lounge餐廳的相片
4.8
不同凡響(2585)
價格:中等價位
• 義大利料理 • West Loop
今天已有26​人次預訂
*PLEASE CALL TO SEE OTHER AVAILABLE RESERVATION TIMES*An authentic Italian dining experience in the heart of Chicago's lively West Loop neighborhoodWe offer an elegant and charming dining experience that keeps guests coming back again and again. Our large menu of regional Italian pastas, meats and fishes is rounded out by a selection of salads, soups, and decadent desserts. Popular staples like Rigatoni with Braised Pork Gravy and Eggplant Parmesan are served alongside Executive Chef Nicolas Biscaglio’s signature interpretations of classic Italian dishes. We use only the highest quality ingredients to ensure a deliciously memorable experience!​As a hospitality-driven establishment, it’s our goal to make every guest that walks through the door feel like family. At Viaggio, we invite you to sit back, relax and enjoy!
Riccardo Osteria餐廳的相片
4.5
超讚(821)
價格:中等價位
• 義大利料理 • West Loop
今天已有14​人次預訂
Opened Daily for DinnerRiccardo started his career at a very young age in Milan's prestigious GIRARROSTO which was family owned. Then, in 1982 he moved to the United States and he opened the famous Sonny Bono's in Los Angeles. In 1987 he started to work with his cousin Roberto Ruggeri (owner of Bice Ventures), with him he opened Bice New York, Los Angeles and many others around the world. Here through the craftsmanship of an Italian food connoisseur, dishes are prepared with an almost zen-like essentiality that has shaped Riccardo's professional and existential life course.In addition to its exceptional cuisine, Riccardo Osteria has a wonderful selection of wines to complement our dishes perfectly. Come join us at the Bar for a meal or just a glass of wine. Highlights of the menu include Chicken Parmigiana, Mixed Grilled Seafood Plater, Bucatini Carbonara, Linguini Vongole, assorted Risotto and Veal Scallopine, and for dessert Classic Tiramisu
Elske餐廳的相片
4.8
不同凡響(1245)
價格:十分昂貴
• 美式料理 • West Loop
今天已有25​人次預訂
PLEASE NOTE: **We can accommodate vegetarian, pescatarian, gluten free, dairy free, nut/peanut free & shellfish free diets. Before booking, please email us at info@elskerestaurant.com regarding any restrictions that are not listed above. We may be unable to accommodate certain restrictions, or diners with multiple restrictions.** Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room — all crisp lines, minimalist décor & soft lighting — is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with the friendly service, it creates the impression that you’re eating in a supremely tasteful Scandinavian friend’s weekend home.
Macello餐廳的相片
4.7
不同凡響(2102)
價格:昂貴
• 義大利料理 • West Loop
今天已有8​人次預訂
Step into Macello, a gem in Chicago's West Loop neighborhood near Fulton Market, where the warm & cozy atmosphere is matched by the rich flavors of Southern Italian cuisine. As you enter, you're greeted by the aroma of handmade pizzas from our wood-burning oven and the soft glow of colorful orbs. Our extensive wine selection ensures the perfect pairing for any dish. Since 2007, we've been bringing the taste of Puglia to the West Loop, offering everything from seafood to regional pasta dishes like Orecchiette Cime Di Rapa and Cavatelli al Forno, to hearty steaks, chops & vegetarian options. Macello is where family-friendly fine dining meets the comforting flavors of a home-cooked meal, all delivered with the warmth and authenticity of our Old-World charm. Whether you're savoring our pastas or enjoying a cocktail, you’ll feel like a regular from your first visit. We invite you to join us and experience the cozy, unhurried service that keeps our guests coming back, time and time again.
The Black Barrel Tavern餐廳的相片
4.6
不同凡響(157)
價格:中等價位
• 現代美式料理 • West Loop
今天已有8​人次預訂
We are excited to be bringing our newest concept to a wonderful part of the city, the West Loop! Updated Americana and Brunch fare served in a sport-friendly meeting place with craft beers, signature cocktails, and a kitchen open until midnight. --- We are offering curb side pick up on our meals, family style meals available with the addition of beer, liquor and wine to go for a full at home Black Barrel Tavern experience.

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