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Nita Lake​附近的餐廳

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附近有27間餐廳可供訂位

Rimrock Cafe餐廳的相片
4.9
不同凡響(1314)
價格:十分昂貴
• 環太平洋地區菜 • Whistler Creekside
今天已有37​人次預訂
Fine food, great service and an elegant atmosphere for an unforgettable dining experience.
Creekbread餐廳的相片
4.9
不同凡響(26)
價格:中等價位
• 披薩店 • Whistler Village
今天已有17​人次預訂
Whistler, British Columbia, Canada… opened just before the 2010 winter Olympic, right across the street from the finish of Olympic downhill races, Creekbread at Creekside is our first British Columbia effort. What a setting we have to bake flatbreads… in the heart of the Canadian Coast Mountains! Our crew is energized by the surrounding and when you come in, we want to make you happy. The Whistler-Creekside community has shown us tremendous gracious support and it is our job to return it with interest.
The Den at Nita Lake Lodge餐廳的相片
4.3
超讚(810)
價格:十分昂貴
• 美國西北部菜 • Whistler Creekside
今天已有11​人次預訂
Nestled lakeside on the glacier-fed Nita Lake, by the foot of Mt.Sproatt in Whistler. The Den Celebrates the wilderness around us. We create our seasonal dishes with local farm-to-table product, artisan meats + cheeses and our garden grown herbs + greens with a strong emphasis on plant-based alternatives.Learn more at: https://www.nitalakelodge.com/dining/the-den
Cure Lounge & Patio餐廳的相片
3.3
不錯(3)
價格:中等價位
• 現代加拿大料理 • Whistler Creekside
A refreshing breeze over the lake in the summer, the warm glow of a fireplace in the winter – this is the essence of Cure Lounge & Patio at Nita Lake Lodge. Created to be the cure for everyday distractions, it’s a place to share, reconnect, and naturally savour the best of Whistler. From light bites to main dishes, delicious vegan options and refreshing craft cocktails and local beer, there is something on the menu for everyone. *Please note main Cure Lounge & Patio are seated on a first come, first served basis, but we do accept reservations for our Library Lounge.
Wild Blue Restaurant + Bar餐廳的相片
4.8
不同凡響(1593)
價格:十分昂貴
• 海鮮料 • Whistler Village
今天已有67​人次預訂
Opening in August 2022, Wild Blue Restaurant + Bar has garnered acclaim, in 2023 being named #2 Canada’s Best New Restaurant in enRoute / Air Canada Magazine and #4 Best New Restaurant on Canada's 100 Best List and securing an overall #31 ranking for 2024. Vancouver Magazine dubbed it “The Most Important Whistler Restaurant Opening in a Decade”.Wild Blue is a distinguished Whistler fine-dining establishment that is devoted to Pacific Northwest cuisine, sustainable seafood, and locally-sourced ingredients. It is led by an exceptional team of partners: Neil Henderson, an award-winning Restaurant Director; Chef Alex Chen, 'Iron Chef' and recipient of Chef of the Year accolades by Vancouver Magazine; and Jack Evrensel, a distinguished member of the Restaurant Hall of Fame, who also founded and previously operated Toptable Group. Our Executive Chef, Derek Bendig, adds extensive experience and a classic French and European culinary touch to the culinary artistry of Wild Blue.
Hy's Steakhouse Whistler餐廳的相片
4.7
不同凡響(2484)
價格:昂貴
• 牛排 • Whistler Village North
今天已有38​人次預訂
Hy's has been Canada's Premier Steakhouse for more than 60 years. This beautiful location in the resort town of Whistler features Canadian Prime beef, a Wine Spectator recognized wine list, and exceptional service in a warm contemporary atmosphere. Hy's has consistently been named Whistler's best steakhouse year after year, and guarantees that every guest has a wonderfully memorable experience. Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
Earls Kitchen + Bar - Whistler餐廳的相片
4.4
超讚(868)
價格:昂貴
• 美式料理 • Whistler Village
今天已有41​人次預訂
Welcome to Earls Whistler, our restaurant located in the heart of Whistler Village. Indulge in breathtaking mountain views as you relax in our inviting dining room. During the summer months, unwind on our scenic patio, where you can bask in the beauty of the surrounding peaks. Join us for daily features, Happy Hour, and late-night Happy Hour, where you can savour delectable dishes and sip on handcrafted cocktails at irresistible prices. Immerse yourself in the vibrant atmosphere of Whistler Village while enjoying exceptional food and drink offerings. Discover the perfect blend of nature, flavour, and hospitality. Your table is ready. We can't wait to see you!
The Keg Steakhouse + Bar - Whistler餐廳的相片
4.5
超讚(2536)
價格:昂貴
• 牛排館 • Whistler Village
今天已有52​人次預訂
The Keg Steakhouse Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow-roasted, hand-carved, and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads… and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse + Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale lounge & sports bar setting where guests can enjoy sports on several big screens, an excellent wine list, signature cocktails, and daily cocktail hours featuring food and drink specials from 4 pm - 6 pm & 9 pm-close (with food specials ending at 11 pm). Late night, our bar features local DJs spinning Monday - Saturday from 10 pm to get you in a groovy mood!
The Brickworks餐廳的相片
4.7
不同凡響(543)
價格:昂貴
• 現代加拿大料理 • Whistler Village North
今天已有8​人次預訂
Brickworks is a locally-owned and locally-loved establishment offering the best in BC produce and premium craft drinks. A not-so-secret hidden gem, we bring something a little unique to Whistler; a contemporary, industrial venue with a vibrant atmosphere, inspiring menus & attentive service. Our chefs curates locally-sourced seasonal menus featuring the finest ingredients & boutique meats from across the region.
SIDECUT Steakhouse at Four Seasons Resort Whistler餐廳的相片
4.8
不同凡響(994)
價格:十分昂貴
• 加拿大菜 • Whistler Village
今天已有10​人次預訂
Chef's Tasting Menu:Crafted under the culinary vision of Executive Chef Sajish Kumar Das, Sidecut's new menu is a symphony of flavors, blending tradition with innovation. Drawing inspiration from Chef Kumar's Portuguese-Indian heritage and Sidecut's culinary ethos, each dish is a masterpiece, meticulously crafted to tantalize the senses and captivate the palate.At the heart of this culinary experience lies the introduction of A5 Olive Fed Wagyu, a premium steak sourced from specialized cattle fed with a unique diet on Shodoshima Island, Japan. Sidecut proudly stands as the sole restaurant in Canada to offer this exceptional delicacy, renowned for its rich flavor and exquisite marbling. The Wagyu's unparalleled taste and delicate texture are the result of a rare feeding regimen, featuring toasted and caramelized olives, resulting in a steak of unmatched quality and distinction.

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