Parc Des Regiments​附近的餐廳

Découvrez l'élégance intemporelle à l'Île de France, un restaurant qui a élevé la scène gastronomique montréalaise. Montez au 9e étage d'Eaton's et canalisez votre Audrey Hepburn chez Tiffany's – c'est une occasion qui mérite votre plus belle tenue pour s'harmoniser avec le raffinement du restaurant. La vue imprenable sur la Place Ville Marie prend une nouvelle dimension magique depuis ce point d'observation, offrant une perspective rafraîchissante sur notre ville bien-aimée. Si l'ambiance et la cuisine sont exceptionnelles, c'est le service impeccable qui distingue véritablement l'Île de France. L'attention aux détails du personnel est orchestrée par le remarquable maître d'hôtel, Dominick Juneau , dont la présence digne d'un défilé milanais et le professionnalisme consommé subliment chaque visite. Son élégance naturelle incarne parfaitement l'atmosphère raffinée du restaurant. Chaque visite ici crée des souvenirs magiques, et celle-ci n'a pas fait exception. L'Île de France demeure une destination précieuse où l'élégance, la gastronomie et un service exemplaire se rencontrent. J'attends déjà avec impatience ma prochaine visite.

We both had the steak ….the classic with the huge salad. Garlic mashed and mushrooms. The wine and Billie Miner pie make this the best meal to end the year with and get ready for a better new year with many more meals at the Keg. Well worth the cost even for retirees on a budget.

Another great meal! This was the second visit to the Keg (different location) where the prime rib was served lukewarm. They immediately swapped it for a new piece and management ensured it was to my liking.

I had a great welcoming, a perfect table, excellent service, love the menu, the caviar and beef Wellington are delicious. I had an amazing dining experience once again and I will go back. I would only enjoy having valet service, specially in winter, it’s so convenient and would be part of this premium experience.

We had an amazing time. We learned of Joe Beef from an Anthony Bourdain special last year, and in March of this year we learned we were going to move here. We’ve been planning to go here since we arrived in August, and were finally able to make it. It was everything we hoped it would be, and we were able to try some amazing dishes. Staff are extremely attentive, knowledgeable and engaging. Definitely the first of many visits while we live here.