Pioneer Memorial Log House Museum附近的餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有83間餐廳可供訂位
今天已有39人次預訂
Enjoy unapologetically authentic Thai food in the East End. All food is made from scratch by native Thai chef and James Beard Award winner for Best Chef: Texas Benchawan Jabthong Painter.Chef Benchawan and her husband—who also spend time in their Bangkok home each year—have painstakingly built out a restaurant that would fit into Bangkok’s hip Thong Lor neighborhood, but they have located it in Houston. Expect trendy Thai vibes, music, strong cocktails and an adventurous wine list to accompany Chef Benchawan’s acclaimed dishes.The largest party Street to Kitchen can accommodate is 6 people. If more than 6, you can arrange a private Thai tasting menu, including a minimum spend. please contact us via email at eatthai@streettokitchen.org Thai tasting menus can also be made available for smaller parties if confirmed at least one week before via the same email.
今天已有25人次預訂
BCN Taste & Tradition, the name gives a nod to Barcelona and the meld of traditional and modern Spanish cuisine. Chef Luis Roger relocated from Girona, Spain - trained under Michelin Chef Ferran Adria at elBulli- and taught at the renowned culinary school Aula Gastronomica de l’Emporada. Located on a 1920’s era Victorian home in the trendy Montrose/Museum District (4210 Roseland St.). BCN Taste & Tradition will recreate an authentic Spanish style dining experience with unparalleled service. The menu will showcase all the fantastic, cutting-edge haute cuisine that put Spain on the world stage. Credit card info required for reservations larger than 5 guests. A $50/person fee will be charged if you are unable to cancel within 48 of your scheduled time or if your party decreases in size within 24 of your reservation. No fee will be assessed for transferring the reservation to a different name.
今天已有35人次預訂
Named after our daughter Grace, along with the idea that a steakhouse can be graceful, whimsical, and elegant without being dark and moody. What started as a vision to keep the vibe light and airy while letting the outside in, has turned into an Award-winning design of which we couldn't be prouder. This menu is truly meant to offer something for everyone, with often found steakhouse features as well as a plethora of seafood to truly highlight the best of the gulf and beyond. Prime, Dry Aged and local Wagyu cuts of beef in 4 to 40 oz. portions are available to satisfy any sized appetite. Innovative cocktails and wines from around the world top it all off -making Guard and Grace the place to be for happy hour, a couple's night out or your private event. Our family, or Ohana, is a passionate group of culinary obsessives who strive to make memories that will last a lifetime. Houston is a special city that has stolen our hearts, and from the bottom of them, we thank you for joining us.
今天已有20人次預訂
Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.
今天已有12人次預訂
Elegant, award-winning steakhouse serving dry-aged prime beef, seafood & exceptional wines.
今天已有67人次預訂
Located in the heart of downtown Houston near Minute Maid Park, Vic & Anthony's Steakhouse features a blend of high-quality food & one-of-a-kind hospitality in an intimate atmosphere of hand-crafted mahogany woodwork, leather furnishings & luxurious amenities. Our highly acclaimed menu features only the finest prime beef, including Ribeye, New York strip, Porterhouse & Filet Mignon. For those with a taste for something other than beef, we also offer Colorado organic lamb chops, veal chop, live Maine lobster, Australian rock lobster tail, Gulf red snapper, tuna & chicken. The Piano Lounge & Bar is for the enjoyment of both dining & non-dining guests. With nightly entertainment, it is the perfect downtown destination for cocktails. Our award-winning wine list offers over 1,000 of the finest wines the world has to offer. For a memorable meal, a sophisticated atmosphere, impeccable service & cocktails with class, Vic & Anthony's is sure to please.
今天已有16人次預訂
An exciting new destination for elevated dining has arrived. Chef Richard Sandoval brings his award-winning global Pan Latin Steakhouse concept to Four Seasons Hotel Houston. Rooted in the celebration of the vibrant flavors and convivial dining culture of Central and South America, Toro Toro will offer guests a twist on the contemporary steakhouse experience with Pan-Latin flavors from Rodizio-style Churrasco and creative shareable small plates.Exceptional beverage options will complement the bold flavors of each dish with an expansive wine list highlighting Latin wines and unique Latin cocktails, all hand-muddled with the freshest ingredients and artful garnishes.Toro Toro is located on the third floor of Four Seasons Hotel Houston. $6 Valet Parking for restaurant guests.
今天已有22人次預訂
At Koya Houston, our vision is simple yet profound—to create a space where passion meets palate, where every detail, from the carefully plated dishes to the dynamic performances, contributes to an unforgettable experience. We strive to redefine the boundaries of dining, inviting you to savor not just exquisite flavors but to immerse yourself in a world of artistry and entertainmentJoin us at Koya Houston, where each night is a celebration of culinary excellence, performance, and the joy of shared moments. We look forward to making your visit an extraordinary one.