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Place Des Ternes​附近的餐廳

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附近有251間餐廳可供訂位

Le Magnifique餐廳的相片
4.1
非常好(114)
價格:中等價位
• 法式料理 • Faubourg-du-Roule
今天已有3​人次預訂
Welcome to Le Magnifique, we look forward to serving you.
Figuig餐廳的相片
4.9
不同凡響(10)
價格:昂貴
• 摩洛哥菜 • Arc de Triomphe
Discover "Figuig", a Moroccan restaurant located in the 17th arrondissement of Paris, near the Arc de Triomphe. As manager Fouzia says, "Gastronomy is the art of using food to create happiness. "Whether it's for a lunch break, a business meal or family time, join us in an elegant and intimate setting for a unique experience where we combine authenticity and flavors! The art of Moroccan cuisine Set off on a timeless gastronomic adventure, where the authenticity of Moroccan cuisine can be enjoyed at any time of day. Savor exquisite flavors from lunch to midnight for an uninterrupted gustatory journey.
Brasserie La Lorraine餐廳的相片
4.5
超讚(46)
價格:中等價位
• 法式料理 • Faubourg-du-Roule
Lorraine, a seafood specialist at Place des Ternes.Recently renovated by interior decorator Laura Gonzalez, La Lorraine celebrated its 100th anniversary in a whole new marine atmosphere - large terrace facing south, a couture lobster tank, an American bar and always one of the freshest seafood offer in the world.With a menu specializing in seafood, our chef selects the best of the daily catch. Quality products, a menu offering refined and seasonal cuisine.Ideally located a stone's throw from Place de l'Étoile, La Lorraine offers a fare suited to your desires throughout the day with gourmet breakfasts, seafood, cocktails or a snacking menu.
L'Atelier du Marché餐廳的相片
5.0
不同凡響(1)
價格:中等價位
• 歐式料理 • Arc de Triomphe
A stone's throw from the Poncelet/Bayen market. A restaurant for good drinking, and a cellar for good eating. The soul of the neighborhood, where flavors and aromas come together, our philosophy is simple: pleasure and conviviality above all! It's a meeting place for regulars and fellow gourmets who appreciate classics remixed with a modern twist, and who delight in a wide variety of wines, especially those that aren't on the menu! Beautiful fresh produce that changes with the seasons, tasty and affordable wines served by the glass or jar, decorative objects found left and right.....everything can be enjoyed at l'Atelier! The restaurant is open every day, Monday to Sunday, 365 days a year.Translated with DeepL.com (free version)
Beaucour à la folie餐廳的相片
3.0
不錯(2)
價格:中等價位
• 歐式料理 • Faubourg-du-Roule
A cool brasserie and a great bar, Le Beaucour, à la folie, is a friendly bar-brasserie-restaurant where you can enjoy delicious food. In the neighborhood, it truly stands out as a unique spot.Our motto: Great food, good vibes, and fair prices.We offer an amazing selection of tapas and classic brasserie dishes with a creative twist. A carefully curated wine list, mouthwatering discoveries on the menu, and our talented bartender, Sébastien, who will craft the coolest cocktails for you.And for those who want to keep the party going, there are karaoke rooms in the basement—let the fiesta continue! 🎤🍹✨
MOJO餐廳的相片
4.0
非常好(1)
價格:十分昂貴
• 法式料理 • Arc de Triomphe
In the heart of the Ternes district, Le Mojo welcomes you in a warm, cosy and contemporary atmosphere. The menu skilfully combines tradition and creativity, giving pride of place to seasonal, ecologically-sourced produce.
Le George - Four Seasons Hôtel George V餐廳的相片
4.7
不同凡響(328)
價格:十分昂貴
• 酒吧/酒廊/開瓶服務 • Champs-Élysées
今天已有33​人次預訂
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Market by Jean-Georges餐廳的相片
4.6
不同凡響(961)
價格:昂貴
• 法式料理 • Faubourg-du-Roule
今天已有12​人次預訂
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Bloom Sushi餐廳的相片
4.8
不同凡響(448)
價格:昂貴
• 日式料理 • Batignolles
今天已有20​人次預訂
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.
Le Cinq - Four Seasons Hôtel George V餐廳的相片
4.9
不同凡響(86)
價格:十分昂貴
• 法式料理 • Champs-Élysées
今天已有18​人次預訂
Le Cinq unveils itself behind two majestic wrought-iron doors. In this room with a classic Franco-English style, where excellence serves emotion, chef Christian Le Squer shapes a cuisine of products, modern, elegant, and constantly evolving. A distinguished culinary composition of the highest accolade, as Le Cinq has been awarded 3 Michelin stars since 2016. Centered around seasonal ingredients sourced from small producers, the menu reflects the chef's Breton roots and Parisian inspirations. Among his signature dishes, Breton langoustines, gratinated onion soup, or line-caught sea bass with buttermilk from my childhood are must-tries. An explosion of tastes and flavors. By his side, his accomplice Eric Beaumard, the iconic Restaurant Director and vice-world's best Sommelier, orchestrates high-flying service and supervises the cellar with 50,000 bottles that has made Le Cinq's worldwide reputation.

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