ROOST Midtown​附近的餐廳

Wonderful meal with friends everyone enjoyed their food and the service was top notch h. The cheesesteak egg rolls are a favorite and the pastrami fried rice was delicious as was the smoked salmon Benedict. The Bloody Mary and the peach Bellini were amazing and well crafted

We had come into Philly to enjoy some holiday shopping and I thought Dandelion would be a nice, cozy spot for lunch on a cold December day. It was perfect! We were shown to a lovely corner booth upstairs where every table was full, but the noise level was a non-issue. Bella proved to be a knowledgeable and professional server and had good suggestions regarding beverages and menu selections. I enjoyed the salmon pate and my husband's burger was terrific. It was the typical Stephen Starr restaurant experience: creative, authentic decor; well-trained professional staff; and great food.

Had a delicious brunch at the Love-excellent service, interesting menu, large portions. I would give it 5 stars but the potatoes served with the eggs were useless-too salty, no other seasoning-just unembellished potatoes straight from the fryolater. Everyone at the table agreed. Everything else was fabulous, tho.

Came here to celebrate my birthday and we absolutely loved it. On the expensive side but so worth it. We had the dynamite sushi roll and a special sushi roll of the night and they were probably one of the best we’ve eaten, very fresh and flavorful. The special 28oz tomahawk was perfectly charred and so juicy. And the lobster Mac tied it all together, so amazing and cheesy with a whole lobster on top. They gave us a free desert for my birthday, which we got the warm butter cake and all I can say is wow… such an amazing desert. And to top it all off, our server Allegra, was impeccable. So attentive, made great recommendations, and did not miss a beat. All staff were super nice and made my birthday celebration great.

Always the perfect spot for a reunion with friends! Parc’s food, service and professional staff met all our expectations today: from the seafood appetizers to the the trout amandine, comforting roasted chicken, delicious mussels, and chicken paillard, everyone enjoyed their lunch. Our server, Tiffany, was wonderful.