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Saint Casimir Parish​附近的餐廳

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附近有368間餐廳可供訂位

TimeOut餐廳的相片
4.1
非常好(125)
價格:中等價位
• 運動酒吧 • Bristol
今天已有1​人次預訂
TimeOut Sports & Pizza Bar is a casual restaurant and sports bar with classic pub food. Our gourmet pizza kitchen offers a variety of specialty pizzas, build your own pizzas and other gourmet Italian items. Our full menu consists of delicious lite fare with seasonal flare, appetizers, burgers, small plates and salads prepared with local, fresh ingredients. Meet friends for a cocktail, a glass of domestic and international wine and sip 12 local, craft beers from around country. With its warm, relaxed atmosphere, TimeOut Sports & Pizza Bar is an inviting spot to enjoy a light lunch, have drinks with friends or relax and catch a game on our 160" 4K TV.
Greenhouse Café & Tavern餐廳的相片
4.0
非常好(12)
價格:中等價位
• 美式料理 • Canton
今天已有36​人次預訂
The Greenhouse Cafe and Tavern offers a family friendly dining experience. Join us for our new Dining room and Bar or 'al fresco', alongside our beautiful pond and waterfall amongst beautifully planted gardens. We are focused on the "farm to table" concept and work hard to ensure that as much product as possible is locally sourced to ensure the freshest and most delicious menu offerings. Be sure to finish off your meal at The Frozen Gnome ice cream shop located next door!We have our own gardens and greenhouses onsite where we are growing as much product as possible for use in our recipes.Look for our weekly specials which will feature fruits and vegetables as they come into season. We offer fresh, local and sustainable seafood. We travel regularly to purchase product for use in our restaurant from one of the best farmers in the business. Our route takes us through the famous Rhode Island ports and allows us to take advantage of the freshest seafood possible!
New Mill Restaurant餐廳的相片
4.8
不同凡響(1881)
價格:中等價位
• 現代美式料理 • Southington
今天已有13​人次預訂
Plantsville's well-known Old Mill is now New Mill Restaurant, featuring the culinary talents of its new Executive Chef, Bob Martucci. This lovely 1737 cider mill has been a Connecticut favorite for many years, and has now completely renovated by its owners, Chris and Michelle Calvanese. Menu specialties include fresh-only seafood and raw bar selections, "chop house" Angus steaks, and homemade pastas and desserts. An expanded wine list and a large sociable bar round out the new offering.
Max Oyster Bar - West Hartford Center餐廳的相片
4.8
不同凡響(234)
價格:十分昂貴
• 美式料理 • West Hartford
今天已有40​人次預訂
Featuring modern renditions of classic American seafood, Max’s Oyster Bar menu has something for everyone. While seafood is the focal point, there are selections for even the most ardent landlubber. Ethnic influences are apparent throughout a menu filled with new interpretations on traditional fare. The raw bar offers an extensive variety of bi-coastal oysters and shellfish.In it’s freshman year, 1999, Max’s Oyster Bar was awarded “Best New Restaurant” by Connecticut Magazine. Since then it has won numerous Reader’s Choice Awards, including “Best Seafood Restaurant”. Zagat’s Survey has also given Max’s Oyster Bar an “extraordinary” rating.
Uncommon Grill餐廳的相片
4.4
超讚(73)
價格:中等價位
• 美式料理 • Watertown
今天已有12​人次預訂
Coming Soon!
Arethusa al Tavolo餐廳的相片
4.9
不同凡響(3517)
價格:昂貴
• 現代美式料理 • Bantam
今天已有12​人次預訂
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.
Max A Mia - Avon餐廳的相片
4.7
不同凡響(135)
價格:昂貴
• 現代意大利料理 • Avon
今天已有32​人次預訂
Opened in 1991, Max a Mia was named “Best New Restaurant” by Connecticut Magazine in its first year, and “top-grossing restaurant in its size” by Restaurant Hospitality. The restaurant is now in the good hands of Executive Chef Bob Peterson, who has brought an exciting new energy to the restaurant.Max A Mia is the quintessential Italian experience in the Greater Hartford area. It also continues to garner awards and accolades. Featuring a traditional Italian menu, it utilizes an authentic brick oven that produces stone pies with unmatched flavor. Traditional veal, pork and pasta dishes, as well as inventive risotto offerings, set the mood for desserts including tiramisu and white chocolate polenta cake.An extraordinary and comfortable 25-foot granite bar has elevated Max A Mia to the social place in the Farmington Valley. The dining room features wood and tile, warmly lit by custom fixtures to create a sophisticated and luxurious – yet friendly, family environm
At The Rooftop餐廳的相片
4.6
不同凡響(212)
價格:昂貴
• 美式料理 • Canton
今天已有32​人次預訂
Welcome to @ The Rooftop, the newest addition to Zen Restaurant Group, located in Canton, Connecticut. Our menu, crafted by Executive Chef Dan Fortin, is a celebration of New American cuisine with a global twist. Indulge in the ultimate culinary experience with our Omakase sushi bar, where the finest ingredients come together to create unforgettable dishes. Immerse yourself at the bar as our team reimagines classic cocktails with modern twists. For the discerning beer and wine connoisseur, our self-tap beer and wine system offers a curated selection, allowing you to sample a diverse array of beverages at your own pace.Our rooftop dining area features an open-air ambiance perfect for sharing laughter with friends, celebrating a special occasion, or indulging in a romantic dinner for two.
Echo Craft Kitchen - Watertown餐廳的相片
4.6
不同凡響(121)
價格:中等價位
• 美式料理 • Watertown
今天已有3​人次預訂
Echo Craft Kitchen offers delicious food served in multiple dining areas and craft cocktails served at our prohibition style bar. A building constructed in the 1700’s has been completely renovated to provide each customer with a memorable dining experience.
Artisan - West Hartford餐廳的相片
4.8
不同凡響(1644)
價格:昂貴
• 美式料理 • Hartford
今天已有35​人次預訂
ARTISAN celebrates the theme of craftsmanship, combining 18th Century classic Scandinavian design with New England-inspired farm-to-table seasonal cuisine, artfully prepared by Executive Chef and Partner Frederic Kieffer.PLEASE NOTE THAT OUTSIDE TABLES ARE RESERVED UPON REQUEST BUT CANNOT BE GUARANTEED.If you have reserved a table outdoors, please be advised that in the case of inclement weather, we will do our best to accommodate your party inside at the same reservation time, however we cannot guarantee a table inside at the same exact time and may need to adjust the reservation time accordingly.PLEASE CALL 860.937.2525 IF YOU HAVE ANY QUESTIONS

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