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Saint Pierre Cathedral​附近的餐廳

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附近有236間餐廳可供訂位

Le George - Four Seasons Hôtel George V餐廳的相片
4.7
不同凡響(308)
價格:中等價位
• 酒吧/酒廊/開瓶服務 • Champs-Élysées
今天已有30​人次預訂
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Market by Jean-Georges餐廳的相片
4.6
不同凡響(915)
價格:昂貴
• 法式料理 • Faubourg-du-Roule
今天已有37​人次預訂
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
The Stage Skybar餐廳的相片
4.3
超讚(12)
價格:昂貴
• 國際美食 • Saint-Denis
今天已有2​人次預訂
À 129 mètres de hauteur, The Stage - Skybar est situé au sommet de l'emblématique Tour Pleyel et vous offre un lieu unique avec une atmosphère chic et intimiste, couronné d’un panorama d'exception sur Paris et ses monuments. Sur le toit du 93, laissez-vous succomber à la tentation de savourer nos cocktails signatures devant une vue scintillante de la ville lumière, et de déguster nos encas de gastronomie internationale au détour d’un coucher de soleil ensorcelant.
Le Pleyel Restaurant餐廳的相片
3.9
非常好(10)
價格:中等價位
• 現代法式料理 • Saint-Denis
今天已有3​人次預訂
Le Chef Laurent Legat vous accueille tous les jours en service continu au restaurant Le Pleyel, autour d'une cuisine simple et authentique, reflétant l'héritage et le savoir-faire français. Le terroir français est mis en valeur au restaurant Le Pleyel à travers les plats et boissons proposés. Retrouvez des cocktails inspirés du groupe musical emblématique du 93 ainsi qu'une carte mettant en avant la richesse culturelle des spiritueux français. De quoi vous satisfaire le temps d'un petit déjeuner, d'un afterwork, d'un déjeuner d'affaires ou d'un dîner entre amis.
Kimpton St Honoré Paris餐廳的相片
價格:中等價位
• 法式料理 • Bourse
Le Montecito est une brasserie contemporaine et décontractée, influencée par la cuisine multiculturelle de la côte ouest des États-Unis. C'est un lieu dédié à la restauration tout au long de la journée au cœur de Paris. Nous mettons l'accent sur les produits frais et laissons ces ingrédients briller. La verdure est luxuriante et les assiettes colorées et décontractées sont exécutées avec un flair californien, selon des techniques françaises rigoureuses. De délicieux cocktails artisanaux et de la musique live ajoutent la touche finale à une soirée de rêve californien.
Bloom Sushi餐廳的相片
4.7
不同凡響(429)
價格:昂貴
• 日式料理 • Batignolles
今天已有15​人次預訂
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.
Sacré Frenchy !餐廳的相片
4.6
不同凡響(335)
價格:昂貴
• 傳統法式菜 • Le Marais
今天已有7​人次預訂
Sacré Frenchy ! it s a french neo-brasserie in the center of Paris, next to Etienne Marcel, le Marais and near to Beaubourg Museum and les Halles.Our chief Karen was trained in prestigious Parisian hotels such as the George V and also worked at the famous Maison AngelinaHe use to work all around the world in differents Michelin* and he wanted to do in Paris a typical french bistronomie with us with our new homemade Autumn 2024 menu was launched on October 4, 2024So we welcome you with a typical and traditional menu with fresh food for lunch or diner.There is also vegan and gluten free menu.All meals are selected and provided by local producers and we have the ONU label 'Carbon Neutral Now' which means that we offset all our carbon emissions. It's important for us to eat well and save the planet.From friday night till saturday night we also have our pianist Augustin who plays some french and international songs.
Bloom Sushi Batignolles餐廳的相片
4.6
不同凡響(107)
價格:中等價位
• 日式料理 • Batignolles
今天已有9​人次預訂
Coming Soon!
Rodchenko餐廳的相片
4.1
非常好(9)
價格:十分昂貴
• 猶太潔食 • Levallois-Perret
今天已有15​人次預訂
L'Orangerie - Four Seasons Hôtel George V餐廳的相片
5.0
不同凡響(52)
價格:十分昂貴
• 法式料理 • Champs-Élysées
今天已有4​人次預訂
L'Orangerie is a veritable glass jewel, offering an unobstructed view of the famous Marble Courtyard. As night falls, the atmosphere flooding this glasshouse becomes intimate and magical: the perfect moment to enter the refined universe of this restaurant awarded with two Michelin stars. Bold and creative, chef Alan Taudon has made the radical choice of a unique and responsible culinary signature, exclusively focused on plant-based and seafood. Showcasing inventiveness and modernity, reinterpreting the codes of French haute cuisine, this lover of sauces imagines delicate and subtle compositions carried by techniques that impress with their innovative character. A true ode to true and sincere taste, where each plate is a feat of lightness and concentration of aromas. A vegetable-based gastronomic experience conducive to a sensory escape, enhanced by delicate sweet bites signed by pastry chef Michael Bartocetti.

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