San Jose Institute of Contemporary Art附近的餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
評分最高
用餐選項
座位選擇
可及性
附近有25間餐廳可供訂位
今天已有52人次預訂
Il Fornaio means 'The Baker' in Italian. This award-winning restaurant offers an authentic and unique dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Repeat winner of the Wine Spectator Award of Excellence.
今天已有6人次預訂
Our player pianos make us unique! But our food makes us special. We feature rich European-influenced American dishes using things like:- Eggs from vegetarian-fed free-range chickens, high in healthy Omega 3 fatty acids- White whole wheat flour, a variety naturally high in fiber yet light enough for pastry- Vegetables from local farms that are certified organic growers- Butter, milk, and ice cream from grass-fed cattle, another Omega 3 source.Our food is not low-fat or low-calorie, but its ingredients are healthful. The meal will leave you feeling reinvigorated, not weighed down!
今天已有112人次預訂
The team behind DTSJ favorites - Paper Plane, MINIBOSS, Still O.G. and Alter Ego - elevates the local scene once again with Eos & Nyx, a dual level indoor/outdoor dining experience serving Mediterranean flavors with modern twists. Drawing inspiration from the Greek deities of dawn and night, this venue provides a culinary journey that transforms as the day unfolds. Guests will savor an array of mezzes, indulgent brunch offerings and grilled seafood and meats, all prepared with fresh, locally sourced ingredients. The bar program features inventive craft cocktails, wines and spirits, showcased against a striking double-height, rotating liquor display that spans both levels of the restaurant. The custom design elements create a captivating atmosphere - by day, the space is vibrant and energetic; by night, it transforms into an urban oasis with intimate accent lighting. Eos & Nyx artfully blend the concepts of day and night, presenting a one-of-a-kind elegant, memorable dining experience.
今天已有69人次預訂
Rollati's menu is a love letter to Italian-American cuisine, embracing the iconic dishes of Italy’s many regions, as well as those that developed in Italian kitchens across America. Guests will find familiar favorites alongside market driven dishes inspired by seasonal ingredients from local farmers and seafood purveyors, or the occasional nod to a modern pantry. Fresh pasta, made in house, is at the heart of the menu, while features from the Grill, House Specialties, pizza, and seasonal produce round out the menu. Our robust beverage program features an extensive selection of Italian and Californian wines that have been carefully selected to pair with our Italian flavors alongside classic Italian cocktails, aperitifs and digestifs. The restaurant also provides an extensive provisions market, where guests can purchase dried pasta, house-made sauces, freshly prepared items, and classic Italian pantry staples to enjoy on the go or to cook at home.
今天已有10人次預訂
Serving Great-Tasting Food Since 1976The Scott’s story began in 1976, with the opening of a simple gracious seafood dinner house in the Marina District of San Francisco. Its phenomenal success led to the opening of a new establishment in the heart of down town San Jose. From the moment it opened, Scott’s captured the best of a growing tradition presenting the finest seafood classically prepared in light, crisp, friendly surroundings.Scott’s Seafood has been a San Jose tradition for over 40 years, with an emphasis on sustainable, healthy food options. Scott’s Seafood has won the People’s Choice Award for its Boston Style Clam Chowder several years running, reaffirming the consideration that goes in to crafting each meal.Many of our staff members have been with the company for decades, and even have roots to the original Scott’s in San Francisco. Our culinary crew led by Executive Chef Alfonso Tamayo follows the same traditions & qualities established by the Original Scott’s.
今天已有61人次預訂
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
今天已有38人次預訂
The Farmers Union is a gastropub located in the heart of downtown San Jose. We boast a 60 tap draft system that features many craft beers, wine on tap, as well as root beer and cider. Our food menu has a large assortment of items with many of them prepared in our wood burning oven, charcoal grill and rotisserie.
今天已有10人次預訂
We invite you to Dr. Funk where you, too, can escape.Dr. Funk's offers a relaxed vibe that transports you into a 19th Samoa tiki venue with signature cocktails that include our Mai Tai and the Dr. Funk. Our Signature dishes include our Dr. Funk Burger and Hawaiian Ribs.We are located near O'Flaherty's Irish Pub and the Old Spaghetti Factory in the heart of downtown San Jose.Trader Vic and Donn Beach invented the tiki motif at their California restaurants of the 1930s that would entice generations for nearly a century. Our eclectic décor, too, draws influence from both Trader Vic and Donn Beach. Both Trader Vic and Donn Beach sought not to create a fantasy world that was hinged on any single location; but rather one that encompassed the concept of escapism by incorporating and embracing elements from the Caribbean, to the South Pacific, China, Singapore and beyond!In doing so, they created a backdrop that was thrilling, fascinating and alluring—one we wish to pay homage to.
今天已有13人次預訂
Introducing The Club on Post, a culinary gem nestled in the historic district of San Jose. Led by the visionary Chef Antonio, our restaurant embodies the vibrant spirit of downtown, situated amidst iconic landmarks like the San Jose Center for the Performing Arts, California Theatre, San Jose Improv and SAP Center. With a prime location near major hotels and Cesar Chavez Plaza, we offer a haven for locals and visitors alike.At The Club on Post, indulge in our culinary masterpiece, the signature Club Wagyu Burger, a testament to Chef Antonio's culinary prowess. Pair it with our renowned espresso martini, hailed as the best in San Jose, for an unforgettable dining experience. Step into our laid-back yet chic atmosphere, adorned with welcoming Roman plaster walls, where every visit feels like a journey into culinary excellence and relaxation. Experience the essence of San Jose's dining scene at The Club on Post.
今天已有2人次預訂
First we would like to give you our "hearty welcome." Our ambiance and personal attention should give you an evening of pleasure in German dining. We will do out best to fulfill your wishes, so that you will have fond memories of our establishment. If we have succeeded in meeting your expectations, please recommend us to your friends and fellow workers. However, if we have failed to meet your expectations do not hesitate to tell us.
一眼就決定在San Jose Institute of Contemporary Art附近用餐
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