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San Lorenzo County Park​附近的餐廳

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附近有76間餐廳可供訂位

Sierra Mar - Post Ranch Inn餐廳的相片
4.7
不同凡響(1217)
價格:十分昂貴
• 有機 • Big Sur
今天已有17​人次預訂
Offering spectacular, picturesque views of the Pacific Ocean, Sierra Mar restaurant at Post Ranch Inn is a farm-driven restaurant that celebrates the coastal bounty of Big Sur and our neighboring communities. Our dishes are centered around the dialogue of balance: on the plate, between sea and land, with sustainability always in mind. Selections from our Wine Spectator Grand Award-winning wine list enhance the inspired cuisine. We have a family-style lunch experience for $75 per person. Our dinner experience is priced at $175 per person. Lunch and Dinner is available to the general public, however space is limited and reservations in advance are required. The minimum age for guests is 18 years old and pets are not allowed. Non-hotel guests will be welcomed at the gate house no more than 30 minutes prior to their reservation.
Schooners Monterey餐廳的相片
4.5
超讚(3029)
價格:昂貴
• 加州菜 • Monterey
今天已有35​人次預訂
Schooners, suspended over the waters of Monterey Bay, is a stunning restaurant featuring sustainable seafood and approachable, contemporary American cuisine. The ideal location for celebrating the Central Coast and the spectacular coastal region, the Schooners team commitment to fresh, sustainable seafood is reflected in the creative menu which features a variety of seafood options, both raw and cooked, as well as appetizers, soups, salads and main courses. A creative cocktail menu is served alongside an impressive wine list highlighting Monterey County vintners.
The Sur House餐廳的相片
4.4
超讚(460)
價格:十分昂貴
• 加州菜 • Big Sur
今天已有6​人次預訂
The Sur House, at Ventana Big Sur, serves cuisine in an awe-inspiring setting. The restaurant’s warm, rustic interior opens onto its legendary terrace where panoramic views of the ocean and rugged Big Sur coastline stretch for more than 50 miles. The cuisine makes use of the abundance of California’s Central Coast with local, simple, sustainable ingredients, including items from Ventana’s own organic garden.Non-Resort Guests will enjoy a pre-fixed, 3-course menu for $110/per person. A la carte menu not available at this location for dinner service. A 22% Service charge will be added to all checks.
Casanova Restaurant Carmel餐廳的相片
4.6
不同凡響(2365)
價格:十分昂貴
• 義大利料理 • Carmel
今天已有34​人次預訂
Our current hours are as follows.Monday - Thursday, Dinner 4:30pm to 9:00pmFriday- Saturday, Dinner 4:30pm to 9:30pmPolicies: We do require a credit card for reservations. We reserve the right to charge guests who do not show up for their reservations or cancel within a 24 hour notice. The charge for NO SHOW is $25 per guest. We will hold your table for 15min max, and will automatically allot 2hrs for your dining pleasure.Parties of 5 or more will need to make special accommodations with the hostess.Thank you for your continuous support!
Pacific's Edge餐廳的相片
4.5
超讚(3382)
價格:十分昂貴
• 美式料理 • Carmel
今天已有31​人次預訂
Nestled on the craggy bluffs of Carmel Highlands and offering spectacular views of the California coastline, Pacific’s Edge lives up to a well-earned reputation as a destination restaurant. Using ingredients inspired by the local bounty from land and sea, a creative culinary team curates seasonal menus complemented by a storied wine list. Where California casual meets refined dining in a one-of-a-kind location, Pacific’s Edge will surely delight all the senses.
Stokes Adobe Restaurant餐廳的相片
4.7
不同凡響(760)
價格:昂貴
• 加州菜 • Monterey
今天已有24​人次預訂
Stokes Adobe is a new restaurant located in one of Old Monterey’s historic adobe homes. The menu offers chef driven seasonally inspired California cuisine. The bar and cozy outdoor fire pits offer classic cocktails, wines by the glass and local beers.
Old Fisherman's Grotto餐廳的相片
4.7
不同凡響(1621)
價格:昂貴
• 海鮮料 • Monterey
今天已有37​人次預訂
Nestled on the historic Fisherman's Wharf, overlooking the picturesque Monterey Harbor, Old Fisherman’s Grotto is a must-visit dining destination. Renowned worldwide for its exquisite cuisine, impeccable service, and charming ambiance, the Grotto offers a culinary experience like no other. Our menu showcases fresh seafood sourced sustainably, USDA prime beef, and an extensive wine selection with over 200 choices recognized by Wine Spectator Magazine. With a commitment to providing an intimate dining atmosphere, we enforce a zero-tolerance policy for excessive noise levels, ensuring a pleasant experience for all our guests. We kindly ask patrons to keep noise levels moderate to respect others' dining experiences.
PortaBella Restaurant餐廳的相片
4.5
超讚(1674)
價格:昂貴
• 法式料理 • Carmel
今天已有50​人次預訂
Our cuisine features beautiful specialties from France, Italy and Spain. The dishes are rich in color and flavor.PortaBella is picturesque: awarded First Prize for Beautiful Flowerscaping from the Carmel Garden Club.The ambience is stylish and romantic, the setting historic
Coastal Kitchen Monterey餐廳的相片
4.6
不同凡響(310)
價格:十分昂貴
• 農場直送餐桌 • Monterey
今天已有6​人次預訂
NOW SERVING SUNDAY BRUNCH!!The Coastal Kitchen Monterey is an idyllic setting to enjoy inspirational fine dining. The culinary efforts are on display in the show kitchen and the service team is poised to offer impassioned explanations. Chef Michael Rotondo’s multi-coursed tasting menu focuses on sustainability and celebrates the bounty of the Monterey Bay and Central Coast. A wine pairing of thoughtfully curated wines selected by the Sommelier team is available to complement each captivating course. Additionally, we are also offering our Champagne Brunch on Sundays for 10am to 2pm.Dinner Menus: Multiple Course Tasting Menu starts at $145 per person (Tuesday to Saturday Evenings)3 Course Prix Fixe Menu $85 ( Tuesday to Thursday evenings)Champagne Brunch Prix Fixe Menu: $75 per person (Sundays from 10am to 2pm)Reservation Cancellation Policy: 24 Hours Prior to Reservation TimeLate Cancellation Fee: $50 per guest cancelation.
Inn at Tres Pinos餐廳的相片
4.9
不同凡響(904)
價格:昂貴
• 歐陸美食 • Hollister
今天已有19​人次預訂
Built in 1880, The Inn was at one time a brothel, until it was raided by federal officers. The Inn was a favorite site of cowboys and teamsters, who appreciated the fine foods and jovial atmosphere.Over 100 years later, the Inn at Tres Pinos is now a San Benito County Historical Landmark, carefully restored by owner, Mike Howard. The ambiance is intimate, rustic, and elegant. It’s country with a touch of class, and decorated in a style that is a reflection of Mike’s personal interest. Mike's grandfather taught him the the art of fly-fishing, and every year the family still fishes together at the Big Wood River in Sun Valley, Idaho. Mike married Mary along the Big Wood River in 2010, and the Inn has become a true family affair. Mike’s philosophy is “Keep it fresh and keep it simple.” His staff is personally hand picked and will make every effort to meet your expectations. The Inn at Tres Pinos is the only four-star restaurant in San Benito Country.

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