Speikboden附近的餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有38間餐廳可供訂位
今天已有10人次預訂
„THE BAKER, THE BUTCHER & THE BREWER“ stehen für kross gebackene Pizzen aus dem Holzofen, saftige Burger & Steaks Vom Grill sowie feinstes Craftbier aus einem direkt befeuerten Braukessel. Regional und Bio Zutaten sind in den stylischen Lokalen Ebenso vorhanden wie das zentrale Element Feuer. Dieses ist allgegenwärtig. Nicht nur in der Küche, auch in der Seele!What connects these 3 Bastards?Love, Passion and Fire!
今天已有17人次預訂
Unkompliziert ist unsere Motto beim Genießen!Ein Stück warmer Apfelstrudel aus unserer Backstube, eine große Tasse mit heißer Schokolade, ein Glas prickelnder Champagner, eine prall gefüllte Platte mit luftgetrockneten Schinken, aromatischen Oliven und herzhaften Käse, ein kühles Bier, ein ehrliches Wiener Schnitzel, ein Teller Pasta mit duftenden gehobelten Trüffel, cremig erfrischende Eisbecher, Fondueerlebnisse für Familie und Freunde, eine gute Flasche Wein am knisternden Kamin, ein heißer Espresso. Genuss ist einfach. Einfach gut. Das sind wir im DAHUAM.202
今天已有27人次預訂
Set in a historic, 500-year-old house on two floors with 650m2, the cafe offers space for 250 guests, a modern bar for awesome nightlife, the Rock Shop with exclusive merchandise and a stage that is regularly played. In summer, the patio invites you to eat with a view of the Nordkette and the golden Dacherl.The walls in the house show many original memorabilia by famous musicians from the rock and pop world, such as dresses from Beyonce, Madonna and Lady Gaga, Michael Jackson and Johnny Cash shoes, instruments from Rolling Stones, Prodigy and many others. Thus, the Hard Rock Cafe is also the largest museum of contemporary music in Austria.The restaurant offers an popular American-influenced classic menu with the Original Legendary Burger also locally-inspired and vegan food. The special advantage about this Hard Rock Cafe is that it offers only meat and bread from the region.
今天已有5人次預訂
Is there anything better than good food? According to Luis, there is not. That is why you will always find him in the dining room or on the terrace of our LUIS Eatery. Join us for a light snack or a proper meal – your wish is our command. Choosing is easy, as our menu boasts a small but select list of traditional South Tyrolean and Val Gardena dishes, while also including more modern, international options. Whatever your choice, it will be delicious – Luis’ word of honour. Of course, each meal is paired with a good glass of wine. Leave it to us, and we will recommend the right champagne and prosecco, refined wines, cocktails, and spirits all served with aplomb. It will be difficult to resist, especially when Luis is doing the rounds, infusing everyone with good cheer and proposing toasts to your health. Cheers!
The Ütia de Börz restaurant at Passo delle Erbe offers a cuisine made of simple and genuine flavours to be enjoyed in a cozy atmosphere while admiring an exciting and breathtaking panorama. At Ütia de Börz every day we strive to prepare a variety of dishes abounding in flavours and tradition. Food is a passion handed down from one generation to the next, and we take very seriously our task of keeping tradition going.