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Sperone Westwater Gallery​附近的餐廳

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附近有972間餐廳可供訂位

BONDST餐廳的相片
4.8
不同凡響(3206)
價格:十分昂貴
• 日式料理 • NoHo
今天已有162​人次預訂
BONDST, located in NoHo, is a trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
Emporio餐廳的相片
4.7
不同凡響(875)
價格:昂貴
• 義大利料理 • SoHo
今天已有35​人次預訂
Emporio, a rustic Roman-style trattoria, managed by the same team responsible for the successful Aurora Brooklyn and Aurora Soho restaurants, has become another one of their dining destinations known for excellent food delivered in a relaxed and authentic setting.Literally an Emporio, the restaurant will sell a superior selection of quality Italian provisions offering Italian and local cheeses, artisanal and house cured charcuterie, raw bar, fritti, wood-fired pizzas, homemade pastas and traditional Roman entrees. The menu concept is far ranging and flexible, allowing clients to design a meal suitable for their palette and their price point. In addition to traditional dining service, other options include a glass of wine with antipasti, a family style meal at a communal table or a pizza and prosecco break. Emporio, which means “local grocery store” in Italian, is offering authentic Roman cuisine with an international flair.
The Crosby Bar餐廳的相片
4.5
超讚(936)
價格:昂貴
• 美式料理 • SoHo
今天已有66​人次預訂
The Crosby Bar & Terrace is located on a quiet, cobblestoned street inside Soho’s Crosby Street Hotel. We offer modern American cuisine in a spacious room with high ceilings, long pewter bar, gray oak floors and tall warehouse-style windows which look out to the trees at the hotel’s entrance and the garden on Lafayette. It has an altogether leafy, breezy feel with lots of light throughout the day.
The Musket Room餐廳的相片
4.6
不同凡響(871)
價格:十分昂貴
• 美式料理 • NoLita
今天已有20​人次預訂
Musket Room is a celebrated neighborhood restaurant offering a reliably indulgent experience, whether for a special occasion or enjoying dinner with friends. Since 2013, the Michelin- starred establishment has been committed to the kind of caring, personalized service that makes regulars feel like family and newcomers feel like regulars.Chef Mary Attea leads a culinary team that draws on their heritages, world travels and personal inclinations to create vivid flavors and inventive dishes that deftly cross borders and defy categorization. The result is transporting food in a warm, refined space with a long bar, intimate nooks and a spacious garden for dining al fresco. Our Omnivore and Vegan tasting menus are available nightly, with additional a la carte offerings availble nightly at the bar and weekdays in the dining room.
Gjelina - New York餐廳的相片
4.6
不同凡響(42)
價格:中等價位
• 農場直送餐桌 • East Village
今天已有148​人次預訂
Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. In 2023, we opened a Gjelina location in New York at 45 Bond Street. A month into being open, we had a fire and had to close our doors. As we complete construction and prepare for our reopening in fall 2024, Gjelina NY has had a series of pop-ups this summer, beginning with WSA in June and July, and NO BAR at The Standard, East Village, for the month of August. Our third location, Gjelina Las Vegas is scheduled to open at the end of 2024.
The Butcher's Daughter - Nolita餐廳的相片
4.4
超讚(60)
價格:中等價位
• 美式料理 • NoLita
今天已有18​人次預訂
At The Butcher's Daughter Nolita, we believe vegetables are extraordinary—and they deserve the spotlight in your everyday lifestyle. Nestled in one of New York City’s most vibrant neighborhoods, our Nolita location offers a warm, inviting atmosphere that blends urban energy with a touch of rustic charm. Led by our Executive Chef Rae Kramer, we serve breakfast, lunch, and dinner with a rotating menu of nourishing dishes crafted from in-season ingredients, freshly baked breads and pastries, and organic cold-pressed juices. With many vegan and gluten-free options available, there’s something for everyone. Pair these with our locally roasted coffee, artisanal craft cocktails, and a curated selection of wine. As a proud multi-time winner of OpenTable’s Diner’s Choice award, we invite you to experience a celebration of flavor, wellness, and creativity at every meal, whether you dine with us or enjoy take-out and delivery.
Bar Primi Bowery餐廳的相片
4.7
不同凡響(1437)
價格:中等價位
• 義大利料理 • Lower East Side
今天已有16​人次預訂
Bar Primi is a corner pasta shop devoted to ‘primi piatti,’ the pasta course. What began as an idea for a small space in New York's East Village has since become an essential in chef and co-owner Andrew Carmellini's range: fresh pasta traditionally prepared and cooked to order. At Bar Primi, the main course is Primi Piatti. We use a variety of non-GMO semolina and specialty ‘00’ flours, organic eggs and handed-down techniques to create our menu of Traditional and Seasonal pasta dishes. We make more than a dozen different shapes and styles daily. This includes lumache and rigatoni from our imported extruder or ravioli and mezzalune cut and filled by hand. Family recipes and secrets are traded between Carmellini and Brooklyn-born chef-partner Salvatore Lamboglia who also offers a daily meat or seafood special in addition to a selection of shareable Piccolini and Antipasti, artisanal cheese, salumi and simple home-style desserts.
Socarrat Paella Bar - Nolita餐廳的相片
4.8
不同凡響(1178)
價格:昂貴
• 西班牙菜 • NoLita
今天已有8​人次預訂
Socarrat Paella Bar - Nolita is now accepting reservations for indoor and outdoor dining, weather permitting. In the case where we need to close outdoor seating due to inclement weather, we will contact you the day of your reservation. Socarrat, the quintessence of the perfect paella and for which the restaurant is named, is the delectable, sensuous crust that forms on the bottom of the paella pan when the liquid is rendered and the rice reaches its peak of succulence. The menu, an authentic array of delicious dishes from the regions of Spain specializing in traditional tapas with an accent on paella that can be characterized as a true exploration for the palette.Socarrat Nolita's ambiance denotes feelings of warmth, comfort, and hospitality. Building on its sister restaurant's identity as a small, intimate space comprised primarily of one large communal table, the restaurant also offers banquet, bar and table seating. Live Flamenco performance every Tuesday, 7-10pm.
Momoya Soho餐廳的相片
4.5
超讚(40)
價格:昂貴
• 日式料理 • NoLita
今天已有10​人次預訂
You won’t want to miss the two-level Soho outpost of this popular Upper West Side and Chelsea Japanese restaurant — with a 12-seat sushi bar, cocktails on the ground floor, and a plush dining room overlooking St. Patrick’s Old Cathedral upstairs. The fish and shellfish selection is unusually large, the kaiseki menu is imaginative, and the kitchen turns out everything from miso black cod to crispy duck.
Beauty & Essex- New York餐廳的相片
4.6
不同凡響(9972)
價格:昂貴
• 餐廳 • Lower East Side
今天已有75​人次預訂
Beauty & Essex has an innovative design that starts in the restaurant’s entrance, a well-curated modern-day pawn shop replete with a saxophone, boom­box, quirky artifacts, vintage treasures, and an eclectic array of “one-off” pieces of jewelry. Continuing past the pawnshop, guests encounter a grand, circular staircase wrapped around a two-story custom chandelier, but only the adventurous will discover all that Beauty & Essex has to offer. With four distinct dining rooms (one private), two bars, a lounge, and a women’s bathroom complete with a salon including a luxurious sofa, and antique perfume bottles. The cuisine, much like the design, is intended to set a new course. Chef Chris Santos was one of the pioneers of the small, share plate dining trend that has swept the nation, and with the Beauty & Essex menu, he once again has created waves on the food scene.

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來自和你一樣通過驗證的食客
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  • BethVIP
    San Francisco Bay Area •12 則評論
    5.0
    在2天前用過餐
    The restaurant was wonderful. It was a little odd that our waiters switched shifts in the middle of our tea service, but it was okay. They were not overly attentive. The food was great; the ambience was great. The Crosby Bar needs easier access to the bathroom though. Tough navigating down stairs and hallways with an injured foot! We want to come back next year.
    更多資訊
    The Crosby Bar價格:昂貴• 美式料理• SoHo
    4.5
  • MarkVIP
    New York City •9 則評論
    5.0
    在2天前用過餐
    LOVE Bondst. My favorite Japanese resto in NYC 25 years and counting. And I love how they take care of their regulars. Best order... Yuzu Martini, crab salad, tuna crispy rice, spicy crispy shrimp, chicken katsu bao, miso sea bass skewers, and chocolate lava cake.
    更多資訊
    BONDST價格:十分昂貴• 日式料理• NoHo
    4.8
  • susieVIP
    Washington, D.C. Area •9 則評論
    5.0
    在3天前用過餐
    Fantastic Al dente homemade pasta. Cacio e Pepe and the focaccia are must haves. Same goes with the affogato
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    Emporio價格:昂貴• 義大利料理• SoHo
    4.7
  • Wouter
    Washington, D.C. Area •11 則評論
    5.0
    在4天前用過餐
    We got the omnivore tasting menu. One of our party had a significant food allergy. The staff and kitchen were great, substituting from the vegan menu in the case of one item, and steering us clear of one choice. The food is creative and fun, not pretentious. Pig jowl on grits with red eye gravy and huckle berries was a particularly good course. A dessert made with cranberry beans and huckleberries was really tasty also. Fun vibe in the restaurant.
    更多資訊
    The Musket Room價格:十分昂貴• 美式料理• NoLita
    4.6
  • Shannon
    Indiana •5 則評論
    5.0
    在4天前用過餐
    Everything about the Butcher’s Daughter is well done. We enjoyed our food, the service and the decor.
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    The Butcher's Daughter - Nolita價格:中等價位• 美式料理• NoLita
    4.4
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