Immerse yourself in the art of fondue with a menu full of crave-worthy favorites like our loaded baked potato cheese fondue, bacon & bleu salad, succulent filet mignon with lobster tail, and our show-stopping Flaming Turtle chocolate fondue.
Whether you’re toasting to love in one of our cozy, private booths, winding down with happy hour after work, or celebrating with a group in our champagne room, The Melting Pot is the perfect place to slow down, connect, and savor the moment.
Let our fondue pots spark laughter, conversation, and memories that last long after the last dip.
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Just steps from River Park Square Mall and a block from the breathtaking Spokane Falls, The Melting Pot offers more than a meal—it’s an experience.Immerse yourself in the art of fondue with a menu full of crave-worthy favorites like our loaded baked potato cheese fondue, bacon & bleu salad, succulent filet mignon with lobster tail, and our show-stopping Flaming Turtle chocolate fondue.Whether you’re toasting to love in one of our cozy, private booths, winding down with happy hour after work, or celebrating with a group in our champagne room, The Melting Pot is the perfect place to slow down, connect, and savor the moment.Let our fondue pots spark laughter, conversation, and memories that last long after the last dip.
The tradition has continued for over 40 years at this Spokane landmark overlooking the majestic Spokane River and city skyline. This is the perfect place for a special business or romantic occasion, or perhaps simply a nice getaway for lunch or dinner. This classic American grill artfully serves quality steaks, fresh and innovative seafood with enthusiasm by our experienced restaurant team.
Welcome to Anthony's at Spokane Falls! Located in the heart of downtown Spokane and overlooking the Spokane River and gorgeous upper falls. We feature fresh Northwest seafood from our own Seafood Company that is complemented by local produce, Northwest wines and microbrews. The cascading river gushing over Spokane Falls provides a beautiful backdrop for your dining experience and captures the true essence of the Pacific Northwest.
Opened in 2006, the first thing you'll experience at Wild Sage American Bistro is the rich earth tones and classic architectural details that make our bistro both relaxing and refined. Walls of windows saturate our interior space with abundant natural light during the day and provide an intimate atmosphere at night. You'll find our three dining areas allow for conversations to flow comfortably yet privately for a wonderful dining experience.We have designed a menu that allows us to be creative on a daily basis, and work within the limits of what is in season and available. We are always looking for unique ingredients to highlight. Local beef, regional fresh fish, local gardens, heirloom vegetables fruits and tomatoes. We describe our style as “Regionally Sourced Northwest Cuisine”. It just makes sense using local ingredients at the peak of their quality and freshness.
Please see our website for our policies and for our daily menu. Italia Trattoria is a regionally inspired Italian restaurant located in historic Browne’s Addition neighborhood. Chef Anna Vogel’s European heritage and world travels have greatly influenced her menu which changes almost daily and features house made pastas, fresh seafood, and naturally raised meats. Our commitment to cooking with seasonal, local produce and top quality Italian products has differentiated Italia Trattoria from any other restaurant in the Inland Northwest. Our approach is both welcoming and knowledgeable, where guests come and go feeling well cared for and excited about their whole experience. James Beard Foundation Semi Finalist Chef Anna Vogel.
Churchill's is truly one of the country's great steakhouses. It is one of only a handful of steakhouses that exclusively serves 100% USDA Prime beef from midwestern, corn fed cattle. Our beef is dry-aged and meticulously handled by our expert team. The steaks are then cooked in a custom made, top heated, radiant broiler at temperatures of 1,800 to 2,200 degrees sealing in the savory juices.Churchill's impressive menu includes USDA Prime domestic Lamb Chops, Duroc Pork Chops, fresh fish and shellfish and other seasonal seafood offerings such as Copper River Salmon. Our bakery turns out fresh baked dinner rolls daily along with a variety of home made cakes and desserts. First timers must try our famous "Chocolate Sack".Our lively cocktail lounge, located in the lower level, has an elegant yet casual atmosphere.
Welcome to the Steam Plant Restaurant and Brew Pub! This historical building actually functioned as a steam plant between 1916 and 1986, when the last boiler was shut down in December of that year.Then years later, the old plant was transformed from a dirty, drab industrial behemoth into a cathedral-bright architectural showcase becoming a functional commercial space while maintaining as much history and equipment as possible within the rigid guidelines of historic renovation. Fortunately, the iconic twin stacks continue to lend a uniqueness to the Spokane skyline. Since reopening in November 2021, the Steam Plant has partnered with Grain Shed Brewing whose beers are made with regionally sourced ingredients. The bar and dinner menus have been updated to showcase local favorites. Prices range from $11 - 16 for shareable appetizers, soups & salads, handhelds, and pizza; entries range from $18 - 38; and desserts range from $9 - 19 for the Steam Plant Shareable that feeds 4-6 people.
Twigs Bistro at River Park Square is centrally located in the heart of majestic Spokane, Washington. We offer an eclectic menu and a full bar. We have a fun, upbeat atmosphere, and an energetic staff who will make any dining experience enjoyable.
Luna welcomes you to our vibrant, seasonally-inspired neighborhood restaurant that stays committed to supporting our local NW food community partners. We strive to offer our guests an elevated dining experience. Live Deliciously!
Aged, hand-cut, and seared to perfection. Spencer's for Steaks and Chops of Spokane is the ultimate steakhouse restaurant. Spencer's uses the highest quality USDA Prime, locally sourced, aged 21 to 28 days, beef. Meats are prepared in a 1600 degree infrared broiler, ensuring juiciness, tenderness, and flavor. We also offer fresh seafood, including Parmesan crusted halibut and Pacific Salmon Our famous chops and innovative side dishes are prepared with an undeniably creative flair. Friendly conversation, handcrafted martinis, and fine wines are featured in our dining room and our full service lounge. Celebrate life with the perfect meal, prepared and served in style at the premiere Spokane restaurant.
Some of the best tasting and creative food preparation and presentation. Wonderful wine selection. Love the popovers and lavender/honey butter! yes! The coconut cake should be labeled "famous"! Our server, Annie, was wonderful and made my birthday celebration great. Thank you!
Your place was beautiful. It was our Anniversary and glad we spent it there with you. Our waiter was amazing. She took us outside for a photo shoot. Absolutely amazing people you have there. Thank you
We love dining at Italia Trattoria. The food, service and ambiance is the best. Being able to book a reservation is a real plus, for sure. And don't miss their pastries. Mmmm good!