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State Capital, Hartford Connecticut​附近的餐廳

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附近有8間餐廳可供訂位

Max Downtown - Hartford餐廳的相片
1. Max Downtown - Hartford
4.7
不同凡響(190)
價格：十分昂貴
• 美式料理 • Hartford
今天已有54​人次預訂
Located right in downtown Hartford since 1996, Max Downtown continues to add to all that the city has to offer with its legendary service, food and drink selection. Max Downtown has won a number of awards including Connecticut Magazine's Best for Overall Excellence, Hartford Magazine's Best Power Lunch Spot, Best for Business Entertaining and Best Wine List; has been featured in the Hartford Courant's Great Steaks: The State's Sizzling Best and was rated "Don't Miss" by the New York Times.With a significant list of vintage and non-vintage wines stored in-house, Max Downtown is excited to additionally offer its stunning wine mezzanine as a focal point. Our selection is bound to have the perfect accompaniment for your occasion whether it’s by the glass or by the bottle.If spirits are more your style, Max Downtown's whiskey bar features a broad selection of international bourbons, ryes, scotches and whiskeys crafted across the globe, from Kentucky to Japan.
The Capital Grille - Hartford餐廳的相片
2. The Capital Grille - Hartford
4.7
不同凡響(2627)
價格：十分昂貴
• 牛排館 • Hartford
今天已有66​人次預訂
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Peppercorns Grill餐廳的相片
3. Peppercorns Grill
4.6
不同凡響(2796)
價格：昂貴
• 義大利料理 • Hartford
今天已有13​人次預訂
Peppercorn’s Grill is owned and operated by the Cialfi siblings, Sal and Dino, Brothers Sal and Dino purchased Peppercorn's Grill in 1989 and opened Piccolo Arancio in 1994. This generation of Cialfi's has added modern creativity and personality to traditional strengths of their Italian roots. Sal and Dino were trained in the art of Italian food at their uncle's restaurant in Rome. When the opportunity to open a restaurant arose, they jumped at the opportunity and opened the first Piccolo Arancio in Rome. Piccolo Arancio was internationally acclaimed within their first year. Now operated by their cousins, Piccolo Arancio remains near the Trevi Fountain in Rome. Peppercorn's Grill received the Wine Spectator Award of Excellence for 10 years.
Trumbull Kitchen - Hartford餐廳的相片
4. Trumbull Kitchen - Hartford
4.6
不同凡響(147)
價格：中等價位
• 美式料理 • Hartford
今天已有25​人次預訂
Contemporary, cool and inventive, it has been fashioned by legendary Connecticut restaurateur Richard Rosenthal and executive chef and partner, Chris Torla. Custom. Progressive cross-cultural dishes offer variations of familiar food from around the world. The menu features a collection of tasters, tapas, tequila as well as larger plates and entrées. A new focus on agave spirits has brought new excitement to the restaurant.
Feng Chophouse餐廳的相片
5. Feng Chophouse
4.7
不同凡響(1198)
價格：十分昂貴
• 牛排館 • Hartford
今天已有38​人次預訂
Feng Chophouse is Downtown Hartford’s premier dining experience. Each time we set our table we invite you to join us for the refinement of fine dining and the flare of a modern casual environment. Our mission is to showcase our passion for service excellence. Whether at the bar, in the cocktail lounge, or any of our dining rooms our Team will delight in the opportunity to provide a full menu experience. We've assembled the most expertly trained Chefs both locally and abroad in order to make every dish at Feng Chophouse one worth remembering. At Feng Chophouse, we've worked tirelessly to find the perfect balance of flavors to satisfy any Guest, from the sushi novice to the most refined palate. Gather with friends and coworkers. Treat a client to lunch or dinner. Enjoy a special occasion with a special someone. However you need to use our space, you’ll find decor, amenities, & furnishings rivaling the most hospitable establishments. Eastern. Western. Downtown.
Black-Eyed Sally's餐廳的相片
6. Black-Eyed Sally's
4.3
超讚(1384)
價格：中等價位
• 美國南部菜 • Hartford
今天已有24​人次預訂
Come sink your teeth into our award winning Bar-b-que and Southern cooking served in an Urban Juke Joint atmosphere. Sally’s Slo-smoked Ribs, Beef Brisket, Po-Boys, Southern Fried Chicken, Blackened Catfish, Jambalaya, Louisiana Gumbo and more. The cool, funky decor emanates New Orleans charm. We are open for lunch and dinner Wednesday- Sunday. At Sally's we feed your mouth and your soul!We look forward to providing live entertainment in the near future. See you soon
The Russell Restaurant餐廳的相片
7. The Russell Restaurant
4.4
超讚(180)
價格：中等價位
• 加勒比海菜 • Hartford
今天已有1​人次預訂
Located in Downtown Hartford, Visitors love the Russell’s interior, which reminds them of an intimate getaway in a classic island hotel. “The Russell should feel like home,” says owner Hugh Russell, “I wanted to create a warm and cozy atmosphere.”Open for, happy hour, dinner, and special events with live entertainment, there’s always a memorable moment to be made at The Russell.
City Kebab House - Hartford餐廳的相片
8. City Kebab House - Hartford
4.5
超讚(2)
價格：中等價位
• 中東菜 • Hartford
Discover a world of spices and flavors. Our restaurant offers a unique blend of Turkish and Uzbek cuisine, made with fresh ingredients and traditional recipes. A Feast For The Senses. Discover the exquisite flavors of Turkish & Uzbek cuisine. We invite you to embark on a gastronomic adventure like no other. Our menu showcases a tantalizing array of Turkish and Uzbek dishes, crafted with passion and expertise. Discover The Essence Of Turkish & Uzbek Cuisine. Where culinary craftsmanship meets cultural fusion. With a passion for culinary excellence and a dedication to preserving traditional flavors, our chef expertly crafts each dish to showcase the rich heritage of these two remarkable culinary traditions.

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