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Sumner House - 2 Bedroom Apartment​附近的餐廳

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附近有15間餐廳可供訂位

HK Lounge Bistro餐廳的相片
4.8
不同凡響(828)
價格:昂貴
• 中式料理 • SOMA
今天已有27​人次預訂
About:HK Lounge Bistro has been reborn in the SoMa district. We specialize in handmade Dim Sum and Hong Kong Style Chinese cooking. Reservations: Walk-in are welcome but reservations are highly recommended. You may also call the restaurant and speak with our host for availability. Sorry. Small space restaurant. We do not accept strollers in the restaurant. Thank you for your understandingCheers
54 Mint餐廳的相片
4.6
不同凡響(3436)
價格:昂貴
• 義大利料理 • SOMA
今天已有24​人次預訂
54 Mint is a hidden gem in the heart of downtown San Francisco across from the old US Mint Building. We offer authentic Roman cuisine prepared only with fresh and seasonal ingredients. Our pastas, bread and desserts are made fresh in house on a daily basis. Our bar offers an extended variety of Italian wines, craft cocktails and high-end imported and local spirits.
Mr. Tipple’s Jazz Club餐廳的相片
4.9
不同凡響(900)
價格:中等價位
• 鷄尾酒吧 • Civic Center / Hayes Valley / Van Ness
今天已有24​人次預訂
***Best Jazz Club in the City, by San Francisco Magazine***Mr. Tipple’s is a craft cocktail bar featuring live jazz.-Reservations have a 90min time limit from reservation time. There is a $20/guest min for table serviceMr. Tipple’s heralds back to a 1950s NYC basement. Cozy. Dark. Boozy. The intimate setting features local jazz artists up close and personal. It’s a joint where you come as you are, hear great music, tap your toes, and sip a properly chilled cocktail.-My name is Mr. Tipple. Just a simple and laughable bloke hailing from London. I run a recording studio. My friends joke that you’ll oft find me spinning cocktails, not reeling tape. After a few too many, I usually just sit back and enjoy the music, having forgotten to hit record. Regardless, the band is always jiving, the whiskey is always cold, and we’re having a smashing good time.
Burma Love Downtown餐廳的相片
4.6
不同凡響(567)
價格:昂貴
• 緬甸菜 • SOMA
今天已有51​人次預訂
Established in 2019.Located in the heart of downtown San Francisco, Burma Love (Downtown) is the newest establishment from the Burma Superstar restaurant family serving modern Burmese cuisine in an elegant setting. Named Best Salad of the West by Sunset Magazine, Burma Superstar is home of the iconic fermented tea leaf salad. The bar features old and new world wines, craft cocktails, and artisan beers, including a house-made Burma Ale.
Charmaine's Rooftop Lounge餐廳的相片
4.6
不同凡響(1385)
價格:昂貴
• 加州菜 • Downtown / Union Square
今天已有20​人次預訂
Named "S.F's's Hottest Rooftop" by S.F. Magazine, join us 120 feet above Market Street where the energetic chic of a European terrace meets laid-back vibes of California cool. Now serving an all-day menu and new daytime cocktails featuring vibrant flavors, original combinations, and unique bitters and syrups.Credit card requiredThis restaurant requires a credit card to secure this reservation. All credit card information will be processed securely. No-shows or cancellations less than 1 day in advance may be subject to a charge of $25 per person.
¡Chao Pescao!餐廳的相片
4.3
超讚(650)
價格:中等價位
• 拉丁美洲菜 • Civic Center / Hayes Valley / Van Ness
今天已有13​人次預訂
Chao Pescao is a new casual Latin Caribbean restaurant from longtime San Francisco restaurateur Rene Denis inspired by his Cuban-Colombian heritage. The name, translating roughly to “see you later alligator,” captures the friendly and fun spirit of the restaurant. Cocktails are inspired by many of the traditional drinks from Latin America, while the food pulls from the comforting Cuban and Colombian home cooking of Denis’s childhood. The menu is rounded out with other Latin American favorites with particular emphasis on dishes designed for delivery. Chao Pescao is located in the Civic Center Plaza at the heart of the city, across from City Hall.
Montesacro SOMA餐廳的相片
4.7
不同凡響(2277)
價格:中等價位
• 披薩店 • SOMA
今天已有18​人次預訂
Montesacro is the first “Pinseria Romana” in the United States. The interior resembles old Roman “Fraschette”, offering a wide selection of artisanal cheeses and cured meats, cold dishes from Roman tradition and a modern take on pinsa, a low fat, low calorie and easy to digest flat bread made with a blend of rice, soy and wheat flour imported directly from Rome, all GMO free. Our wine list represents mostly old world regions. We carry wines that are made from grape varietals native to their respective areas. We feature smaller producers of less known wines with a focus on organic, biodynamic and natural agriculture.We look forward to hosting your next gathering with friends or private group dinner!To host a private group dinner at MONTESACRO SoMa, please contact our manager Beatrice Fontana (415) 795-3040 or send an inquiry via http://montesacro.com/events-soma
Villon餐廳的相片
4.2
超讚(1268)
價格:昂貴
• 加州菜 • Downtown / Union Square
今天已有4​人次預訂
Menu highlights San Francisco Proper Hotel's take on California cuisine, with a focus on seasonal vegetables and local ingredients. In Proper fashion the cocktail list features our take on classics with a twist. Credit card requiredThis restaurant requires a credit card to secure this reservation. All credit card information will be processed securely. No-shows or cancellations less than 1 day in advance may be subject to a charge of $25 per person.
Rise Over Run餐廳的相片
4.4
超讚(202)
價格:昂貴
• 地中海料理 • Downtown / Union Square
今天已有14​人次預訂
Gaze out over sweeping views of the San Francisco skyline at Rise Over Run, the lush outdoor rooftop and indoor solarium. Share a South East Asian inspired cocktail — by local legend Danny Louie — or snack on food offerings of Executive Chef Morgan Depaulo.Walk-ins are welcomed and encouraged! Reservations are nice, too.For private event and large group inquiries please email us at SFOTL_events@hilton.com
Yakiniku Shodai餐廳的相片
4.8
不同凡響(70)
價格:十分昂貴
• 日本特產 • Civic Center / Hayes Valley / Van Ness
今天已有3​人次預訂
Yakiniku Shodai hopes to bring in an extraordinary yakiniku dining experience to the San Francisco Bay Area. Begins with the high quality selections of Japanese Wagyu, comparable Michelin star level of attentive service, and skillful hands of our talented chefs. Together, we confidently present the most exquisit taste of meat and make every meal at Yakiniku Shodai a truly extraordinary dining experience. Our owner/ chef Andy, originated from Taipei, Taiwan, has over 20 collective years experience in the restaurant industry.

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