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Super 8 Santa Fe​附近的餐廳

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附近有38間餐廳可供訂位

Geronimo餐廳的相片
4.9
不同凡響(12748)
價格:十分昂貴
• 無國界料理 / 多元風味料理 • Santa Fe
今天已有55​人次預訂
Geronimo has established a reputation as THE place to dine in Santa Fe. Tradition and innovation merge at this Canyon Road legend, where simplicity and understatement reign. New Mexico's only Mobil 4 star and AAA 4 Diamond rated restaurant. Winner of TripAdvisor's Top 10 Restaurants in the United States.
Santacafe餐廳的相片
4.7
不同凡響(4015)
價格:中等價位
• 美式料理 • Santa Fe
今天已有25​人次預訂
Old~world elegance meets contemporary cuisine in a venue that boasts one of the best outdoor dining experiences in Santa Fe. Nestled in the charm and elegance of one of Santa Fe's most beloved historical homes, Santacafé has been a restaurant icon for over 40 years. It was bought in 2019 by Santa Fe restauranteur Quinn Stephenson - the driving force behind another Santa Fe legend, Coyote Café. Boasting one of the best outdoor patio dining experiences the City Different has to offer, Santacafé combines the traditions of modern American cooking with exquisitely locally sourced ingredients.
Sazon餐廳的相片
4.7
不同凡響(5273)
價格:十分昂貴
• 拉丁美洲菜 • Santa Fe
今天已有38​人次預訂
Originally from Mexico City, Chef Fernando Olea, formerly Chef of Epazote, has been enthralling diners in Santa Fe since 1991. Chef Olea creates sophisticated flavors using Old Mexico’s indigenous and culinary traditions alongside ingredients from around the world. His menu is deliberately small, featuring fresh and locally sourced produce and meats when possible.Nothing evokes the mystery of Mexican cuisine more than mole, a sauce of complex flavors that usually includes toasted and ground spices, seeds, nuts, chocolate and chile. Many mole recipes contain more than thirty ingredients and some recipes have five varieties of chile alone. Chef Olea is delighted to share his moles that include his "New Mexican Mole" that he created to commemorate Santa Fe’s 400 year anniversary in 2009. The large mural in the main dining room, was painted and presented to Chef Olea by Federico Leon De La Vega, a well- known artist from Mexico City.
Coyote Cafe餐廳的相片
4.6
不同凡響(7261)
價格:中等價位
• 英國西南部菜 • Santa Fe
今天已有13​人次預訂
Coyote Cafe & Cantina continues to be Santa Fe's most famous and celebrated restaurant & rooftop bar. Coyote Cafe continues to be Santa Fe's most iconic restaurant, celebrating our 30th year!
La Boca - Santa Fe餐廳的相片
4.7
不同凡響(5371)
價格:昂貴
• 塔帕斯 / 小吃 • Santa Fe
今天已有34​人次預訂
Opened in 2006 by 8 time James Beard Award Nominee, Chef James Campbell Caruso.La Boca has the feel of a lively European wine bar, featuring an extensive selection of carefully chosen Spanish wines and Sherries. Chef Caruso's Modern Spanish Cuisine is inspired by the exuberance of Spanish cooking combined with fresh, local ingredients. La Boca has been  called "the most influential restaurant in Santa Fe" by the Pasatiempo Magazine and the New York Times describes the menu as "modern re-inventions of classic Spanish cuisine" Knowledgeable and animated staff graciously guide guests to the perfect wine to complement their meals. La Boca also prides itself on being an ambassador of Spanish sherry culture, transporting its guests to Jerez in the crisp cool flavors of Fino, or the deep fig-essence of a Pedro Ximenez.Join us every Thursday and Friday night for live music on the Taberna main stage!
Market Steer Steakhouse餐廳的相片
4.8
不同凡響(2159)
價格:十分昂貴
• 牛排館 • Santa Fe
今天已有13​人次預訂
Market Steer Steakhouse offers a refreshing new take on fine dining, serving up an atmosphere every bit as charming as Chef Kathleen Crook's creative approach to Prime Steak and Regional American Cuisine.
Joseph's Culinary Pub餐廳的相片
4.8
不同凡響(2438)
價格:昂貴
• 歐陸美食 • Santa Fe
今天已有21​人次預訂
Chef Joseph Wrede is a Food & Wine Best New Chef, the winner of several AAA Four Diamond Awards, several DiRoNA Awards and has received both Wine Spectator and Wine Enthusiast distinctions. Joseph’s Culinary Pub is a creation of Chef Wrede and his creative and business partners. This is the third incarnation of Wrede’s original Joseph’s Table, conceived in Taos, New Mexico, not quite 20 years ago, for which he is well known and loved within the region and beyond. Joseph’s Culinary Pub is designed to be a platform for Chef Wrede’s unique and uncompromising vision on traditional and contemporary cuisine, both regional and international. Regarding the restaurant as a process much like theater, Wrede envisions the experience of dining in his restaurant as an interactive play between the pub and the public, with his sights aimed at rivaling high art.
La Plazuela at La Fonda on the Plaza餐廳的相片
4.7
不同凡響(3641)
價格:昂貴
• 美國西南部菜 • Santa Fe
今天已有42​人次預訂
We do not accept reservations for breakfast and lunch, it is walk-in based only.In consideration of our dining reservations, we kindly ask you to abide by the following time courtesy standards: 1-2 Guests; 1 Hour 30 Minutes 3-5 Guests; 1 Hour 45 Minutes 6-8 Guests; 2 Hours 9-12 Guests; Reservations are only available at designated times (4:30-5:30, 7:30, 8:00) - 2 Hours 30 minutes*For parties of more than 12 guests please call our Dining Room at (505) 995-2334 La Plazuela was the hotel’s original 1920s patio and it retains that sunlit Old World charm. Skylights flood the dining room with natural light and handsome carved furnishings, artisanal lighting, and our much-loved hand painted windows create a beautiful, inviting room to gather, to dine and to make memories in. The menu was crafted to showcase old favorites with New World influences and authentic New Mexican cuisine. La Plazuela at La Fonda on the Plaza is Santa Fe’s gathering place. Come dine with us!
The Pink Adobe餐廳的相片
4.6
不同凡響(556)
價格:昂貴
• 墨西哥菜 /美國西南部菜 • Santa Fe
今天已有20​人次預訂
The Pink Adobe restaurant stands proudly in the heart of Santa Fe's historic Barrio De Analco neighborhood, which is considered the oldest neighborhood in the US. Founded in 1944 by Rosalea Murphy, an artist and social connector, the restaurant takes its name from the rose-colored adobe plastering on the nearly 400-year-old hacienda that serves as its home. This iconic Santa Fe destination at the heart of ​the Old Santa Fe Trail has been known for its ​fun, vibrant atmosphere and outstanding cuisine. Some of the famous well-known dishes are still existing such as the Steak Dunnigan, French Onion Soup and Rosalea's French Apple Pie among with new and innovative creations from our Executive Chef Andrew Fox.FOR CATERING AND EVENT INQUIRIES, Please send us an email to:events@thepinkadobe.com
Zacatlan餐廳的相片
4.8
不同凡響(1281)
價格:昂貴
• 墨西哥菜 /美國西南部菜 • Santa Fe
今天已有4​人次預訂
The name Zacatlán surged from the origins of our chef, Eduardo Rodriguez. He was born in Zacatecas, Mexico (north-central Mexico), which is defined as "the habitants of the land where grass grows". Zacatlán is the nahuatl translation for "land with an abundance of grass", and that is where our idea of Zacatlán Restaurant began. Zacatlán Restaurant desires to continue to preserve the traditions for our upcoming generations, while bringing forth new flavors. These new flavors incorporate Southwestern and Mexican influences. We are established near the Santa fe Plaza, right off of Guadalupe Street. We want to unveil a new fusion of food for everyone in Santa Fe and those who visit.

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4.9

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  • Peter
    New Mexico •1 則評論
    5.0
    在2天前用過餐
    One of the best meals I’ve had in many years. I went with my spouse and two friends for a birthday. We had cocktails, foie gras appetizer, tuna appetizer, pork shank, sea bass, elk tenderloin. Everything was very beautifully presented, carefully crafted, flavors perfectly balanced, and everything perfectly cooked. Service was attentive but not intrusive (perfect!). There was great detail to each dish. For example the tuna appetizer was presented with three different sauces, artistically presented on the plate, I especially remember the wasabi aioli. There were also two kinds of fish roe, marinated, and three different preparations of the tuna. Yes, we all shared each other’s dishes. They were able to accommodate a dairy allergy. Gluten free options were limited, however it was possible. Vegetarian options were available, not vegan. One of my biggest pet peeves about restaurants is when they have an elegant entree, and the extravagantly described dessert is a gussied up sheet cake. That was not the case here. We had gluten free German chocolate cake, banana cream pie, and an apple dessert. Every one was a delicious work of art. For example the apple dessert came, in part, with what looked like a perfect golden apple on the plate. But under the sweet shell (white chocolate?) was a creamy mousse, and apple filling. My spouse said the banana cream pie was the best ever. They were able to substitute the vanilla ice cream side to the chocolate cake with a sorbet without any problem. It wasn’t an inexpensive meal, but one we will remember with fondness for years to come.
    更多資訊
    Geronimo價格:十分昂貴• 無國界料理 / 多元風味料理• Santa Fe
    4.9
  • WillAllen3
    Raleigh / Durham / Chapel Hill •5 則評論
    5.0
    在3天前用過餐
    An exquisite experience, start to finish. May have been our best meal ever from the beginning (chef's moles) to the end (Princessa--light pastry and cream with fresh berries) and Carajillo (Mexico City style coffee with Licor 43, Godiva Dark Chocolate Liqueur, espresso, and cream). We shared Sopa de Amor (to-die-for pamblano soup), Xochimilco (huitlacoche), and black pepper-encrusted aged Angus beef tenderloin. All perfectly prepared and delectable. 
    更多資訊
    Sazon價格:十分昂貴• 拉丁美洲菜• Santa Fe
    4.7
  • Julie
    Utah •30 則評論
    5.0
    在3天前用過餐
    It is a beautiful restaurant and one we hadn’t visited much in the past. We were given a gift certificate and thought it would be great to re visit the place. There aren’t many vegetarian choices on the menu but the chef prepared a beautiful dish with an array of charred mixed vegetables and a delicious red chile sauce on the side. It was lovely and we enjoyed our visit.
    更多資訊
    Santacafe價格:中等價位• 美式料理• Santa Fe
    4.7
  • HeatherVIP
    Austin •6 則評論
    5.0
    在4天前用過餐
    Coyote Cafe is a staple in our Santa Fe restaurant rotation. Every meal we’ve had there has been excellent. New Year’s Day was no exception (even though we were still full from our New Years Eve dinner lol). Started with the kampachi and then I had the sea bass and my husband had the elk tenderloin. I opted for wine by the glass instead of bottle (see NYE comment above) and the server recommended a wonderful, minerally white that perfectly complemented the fish. We’ll definitely be back!
    更多資訊
    Coyote Cafe價格:中等價位• 英國西南部菜• Santa Fe
    4.6
  • Jose
    Cincinnati / Dayton •3 則評論
    5.0
    在5天前用過餐
    ¡Verdadera comida auténtica española!!! Probamos múltiples platos y todos excelentes… Las croquetas de jamón, el pan tomate con jamón serrano, las gambas al ajillo y las alcachofas divinas!!! Probamos por primera vez el queso manchego frito y los chicharrones de pork belly! Deliciosos. Tomamos cerveza catalana. La carta de vinos españoles excelente!
    更多資訊
    La Boca - Santa Fe價格:昂貴• 塔帕斯 / 小吃• Santa Fe
    4.7
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