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Taub Park​附近的餐廳

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附近有104間餐廳可供訂位

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Despechados Bar餐廳的相片
1. Despechados Bar
新
4.8
不同凡響(6)
價格：昂貴
• 墨西哥料理 • Pasadena
今天已有3​人次預訂
Tu Lugar Favorito Donde Puedes Compartir con Tu Tia, Tu Mama y Hasta Tu Abuelita!Para una reservacion de 8+ enviar mensaje a (346)-791-5096
Guard and Grace - Houston餐廳的相片
2. Guard and Grace - Houston
4.8
不同凡響(1998)
價格：昂貴
• 牛排館 • Downtown
今天已有134​人次預訂
Named after our daughter Grace, along with the idea that a steakhouse can be graceful, whimsical, and elegant without being dark and moody. What started as a vision to keep the vibe light and airy while letting the outside in, has turned into an Award-winning design of which we couldn't be prouder. This menu is truly meant to offer something for everyone, with often found steakhouse features as well as a plethora of seafood to truly highlight the best of the gulf and beyond. Prime, Dry Aged and local Wagyu cuts of beef in 4 to 40 oz. portions are available to satisfy any sized appetite. Innovative cocktails and wines from around the world top it all off -making Guard and Grace the place to be for happy hour, a couple's night out or your private event. Our family, or Ohana, is a passionate group of culinary obsessives who strive to make memories that will last a lifetime. Houston is a special city that has stolen our hearts, and from the bottom of them, we thank you for joining us.
Clark's Oyster Bar - Houston餐廳的相片
3. Clark's Oyster Bar - Houston
4.9
不同凡響(490)
價格：昂貴
• 海鮮料 • Montrose
今天已有76​人次預訂
Located in a former auto shop in the vibrant Montrose neighborhood near The Menil Collection and Museum District, Clark’s Houston is the third and largest location of our popular neighborhood oyster bar and seafood restaurant. Opened in Fall 2023, Clark’s features freshly shucked oysters, crudo, lobster roll, daily fish specials, caviar and blini, bowls of chowder and cioppino as well as a much-loved burger and shoestring fries.The restaurant specializes in martinis and signature cocktails as well as an extensive Champagne and wine list. The design is light, bright, and airy with nautically-themed touches including a centerpiece fish tank, teak wood furniture, bright white walls, and blue and turquoise tones.In addition to a marble-topped oyster bar and dining room, there’s a large, covered patio for prime people watching and oyster slurping. Clark’s Houston also offers a semi-private dining room for special occasions and events.
Vic & Anthony's Steakhouse - Houston餐廳的相片
4. Vic & Anthony's Steakhouse - Houston
4.8
不同凡響(7025)
價格：十分昂貴
• 牛排館 • Downtown
今天已有52​人次預訂
Located in the heart of downtown Houston near Minute Maid Park, Vic & Anthony's Steakhouse features a blend of high-quality food & one-of-a-kind hospitality in an intimate atmosphere of hand-crafted mahogany woodwork, leather furnishings & luxurious amenities. Our highly acclaimed menu features only the finest prime beef, including Ribeye, New York strip, Porterhouse & Filet Mignon. For those with a taste for something other than beef, we also offer Colorado organic lamb chops, veal chop, live Maine lobster, Australian rock lobster tail, Gulf red snapper, tuna & chicken. The Piano Lounge & Bar is for the enjoyment of both dining & non-dining guests. With nightly entertainment, it is the perfect downtown destination for cocktails. Our award-winning wine list offers over 1,000 of the finest wines the world has to offer. For a memorable meal, a sophisticated atmosphere, impeccable service & cocktails with class, Vic & Anthony's is sure to please.
BCN Taste & Tradition餐廳的相片
5. BCN Taste & Tradition
4.8
不同凡響(1951)
價格：十分昂貴
• 西班牙菜 • Montrose
今天已有49​人次預訂
BCN Taste & Tradition, the name gives a nod to Barcelona and the meld of traditional and modern Spanish cuisine. Chef Luis Roger relocated from Girona, Spain - trained under Michelin Chef Ferran Adria at elBulli- and taught at the renowned culinary school Aula Gastronomica de l’Emporada. Located on a 1920’s era Victorian home in the trendy Montrose/Museum District (4210 Roseland St.). BCN Taste & Tradition will recreate an authentic Spanish style dining experience with unparalleled service. The menu will showcase all the fantastic, cutting-edge haute cuisine that put Spain on the world stage. Credit card info required for reservations larger than 5 guests. A $50/person fee will be charged if you are unable to cancel within 48 of your scheduled time or if your party decreases in size within 24 of your reservation. No fee will be assessed for transferring the reservation to a different name.
The Ranch Saloon + Steakhouse餐廳的相片
6. The Ranch Saloon + Steakhouse
4.3
超讚(422)
價格：昂貴
• 牛排館 • Astrodome
The Ranch Saloon + Steakhouse, a Berg Hospitality Group concept that originally debuted in 2022, is returning to the 2025 RODEOHOUSTON® BIGGER & BETTER! Join us on Tuesday, March 4th - Sunday, March 23rd and enjoy our new and improved layout featuring 2 unique dining experiences: fine dining in the Steakhouse or upscale, casual dining in the Saloon! Or saddle up at one of our 2 full bars or patio! The Saloon is a first come, first served dining experience featuring a large main bar with nightly DJs and live music on Saturdays and Sundays, along with the Porch, a covered outdoor patio with cocktail tables. The Steakhouse is the fine dining side where guests can reserve tables in advance. Guests can enjoy “The Ranch After Dark”, an elevated nightlife experience where each night, guests can reserve lounge tables by the live music stage from 10pm-close and have the option to order a la carte drinks or bottle service with a $500 minimum per table.
Pappas Bros. Steakhouse - Downtown餐廳的相片
7. Pappas Bros. Steakhouse - Downtown
4.6
不同凡響(2972)
價格：中等價位
• 牛排館 • Downtown
今天已有32​人次預訂
Elegant, award-winning steakhouse serving dry-aged prime beef, seafood & exceptional wines.
Street To Kitchen餐廳的相片
8. Street To Kitchen
4.8
不同凡響(916)
價格：昂貴
• 泰式料理 • East End
今天已有33​人次預訂
Enjoy unapologetically authentic Thai food in the East End. All food is made from scratch by native Thai chef and James Beard Award winner for Best Chef: Texas Benchawan Jabthong Painter.Chef Benchawan and her husband—who also spend time in their Bangkok home each year—have painstakingly built out a restaurant that would fit into Bangkok’s hip Thong Lor neighborhood, but they have located it in Houston. Expect trendy Thai vibes, music, strong cocktails and an adventurous wine list to accompany Chef Benchawan’s acclaimed dishes.When booking your reservation, all children—regardless of age—must be included in the head count. The largest party Street to Kitchen can accommodate is 6 people. If more than 6, you can arrange a private Thai tasting menu, including a minimum spend. Please contact us via email at eatthai@streettokitchen.org.
The Original Ninfa's on Navigation餐廳的相片
9. The Original Ninfa's on Navigation
4.8
不同凡響(3305)
價格：中等價位
• 墨西哥料理 • East Side
今天已有47​人次預訂
The Original Ninfa's on NavigationLocated on Navigation Boulevard just minutes from the heart of downtown Houston, the Original Ninfa's was all started with Mama Ninfa Laurenzo's creative TexMex recipes. These led to the introduction of fajitas & Mexican cuisine to North America which gained immediate success.If you're looking for a Houston Mexican restaurant, Ninfa's on Navigation is not only a local icon, having serviced politicians, celebrities & even visiting royalty, their Mexican food is unbeatable. Chef Alex Padilla uses only top quality ingredients, like Mama Ninfa herself did, & fresh Gulf of Mexico seafood like red snapper, jumbo shrimp & more.Voted Best Margaritas, you can enjoy Ninfaritas on the outdoor deck, dine on the best Mexican dishes & fajitas around and truly enjoy the great restaurant experience.
Lucille's餐廳的相片
10. Lucille's
4.5
超讚(2451)
價格：昂貴
• 美國南部菜 • Museum District
今天已有40​人次預訂
Nestled in a 1920s mission-style home in the heart of Houston’s Museum District, Lucille's specializes in well-refined Southern cuisine with infusions of international techniques and flavors. The restaurant serves as a tribute to the culinary tradition began by Executive Chef & Owner Chris Williams’ great-grandmother, Lucille B. Smith, who was a culinary pioneer and successful entrepreneur who founded her own food corporation. Today, the Lucille’s team continues to pay homage to their namesake by replicating some of her most famous recipes while embellishing others to create innovative takes on Southern food classics.

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