The Clarendon Hotel附近的餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
評分最高
用餐選項
座位選擇
可及性
附近有50間餐廳可供訂位
今天已有6人次預訂
Embark on an enchanting culinary voyage at Hao Chi, the crown jewel of LEE’s Yum Cha. In this haven of gastronomic luxury, we weave together the opulence of high-end dining with the rich, intricate heritage of traditional Chinese Yum Cha and celebrated dishes from across China’s diverse regions.
今天已有4人次預訂
Foghorn Brewery was born of a dream to make craft beer the way it ought to be made—from grain to glass all under one roof.The historic building in King Street had been abandoned for several years when we first set foot inside. In that dusty old warehouse, we saw the potential to create something really special.And so it was that Newcastle’s first modern craft brewery opened its doors in April 2015. The town’s industrial roots have played a big part in shaping the unique character of Foghorn Brewery. Built from the ground up, this art deco era warehouse with exposed roof trusses now houses a custom 1800 litre brewery.
今天已有7人次預訂
You’ll need to be in on a few secrets to visit Coal & Cedar. This hidden speakeasy has no signage and no doorbell. Instead, you’ll need to text a special code to a number on the wall and a host will open the door and usher you inside. Rest assured, it’s worth the effort, having just won Best Regional bar in Australia 2016.Once inside, you’ll discover a moody, eclectic cocktail bar with an urban edge. Exposed brick walls and dark timber are complemented by dim lighting from vintage chandeliers. Holding fewer than 60 guests, it’s this old world ambience that sets Coal & Cedar apart from Newcastle’s bar scene.Ethan and Ryan are the team behind the venture. In 2014, they packed their bags and moved from Sydney to the state’s largest regional city to work on their new dream bar. They found the perfect site on Hunter Street, which was just dingy enough to house a Prohibition-style speakeasy. Transforming the space with taxidermy, eccentric images and many a bottle of booze.
今天已有10人次預訂
Welcome to Harbour Bar Newcastle, a stunning waterfront venue nestled in the vibrant Honeysuckle precinct. Situated on The Boardwalk, our venue boasts unobstructed Harbourside view.Our extensive beverage menu includes a wide range of classic, international, and craft beers, as well as a selection of regional and international bottled beers and wines. We also offer an array of handcrafted cocktails and a large selection of spirits to cater to all tastes.Open for lunch and dinner seven days a week, Harbour Bar presents a modern take on casual dining. Our menu features a variety of delicious options, catering for most dietary requirements with the majority of dishes available as gluten-free and a dedicated fryer.Whether you're seeking a vibrant waterfront setting for a casual meal, drinks with friends, or a special event, Harbour Bar Newcastle has everything you need for an unforgettable experience. Join us and soak up the atmosphere at one of the best venues along the harbour.
Nioka Steakhouse is Newcastle’s 5-star Steakhouse located on the Honeysuckle boardwalk, serving beef sourced from our Nioka Farm at the Barrington Tops' foothills. Renowned Chef, aged-beef specialist and creator of the #92 “Worlds 101 Best Steak Restaurants 2023”, Anthony Fullerton, with over 35 years in the industry, heads up an experienced team in this new venue. With a farm-to-table approach, our mission is to provide the finest quality beef and a commitment to delivering a superior dining experience.
今天已有9人次預訂
The Meantime Experience offers more than just a meal at a restaurant. It's an opportunity to connect with others, share stories and laughter, and create lasting memories. Our menu features a wide variety of dishes made with the finest ingredients and techniques from around the world. Plus, our kitchen is 100% gluten-free, so everyone can enjoy our delicious food. Come and see for yourself what sets us apart