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Tokyo Heliport​附近的餐廳

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附近有149間餐廳可供訂位

ESqUISSE餐廳的相片
4.8
不同凡響(30)
價格:十分昂貴
• 餐廳 • Ginza
The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded) (weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100% cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.
YAKINIKU A FIVE Toku Ginza Hachome餐廳的相片
4.2
超讚(38)
價格:昂貴
• 日式燒肉 • Ginza
今天已有1​人次預訂
Coming Soon! 厳選したA5ランク黒毛和牛が「食べ放題」でお楽しみいただけます
Tempura Ono餐廳的相片
4.6
不同凡響(19)
價格:十分昂貴
• 天婦羅 • Kayabacho / Hacchobori
Tempura Ono is one of the most distinguished tempura restaurants in Tokyo.Not only has it played a key role in tempura history, but Tempura Ono is renowned for its exquisite service and high quality dishes.Regularly visited by VIP customers, Tempura Ono is highly regarded in the Japanese community for its excellence and expertise.The interior is designed in a traditional Japanese style, creating a warm and friendly atmosphere. Seating is limited to 13 counter seats, allowing plenty of opportunities to observe and absorb Japanese tempura culture close up. Chef Shimura ( Show chef off Cabinet offices Government of Japan) enjoys sharing his tempura stories and beliefs while recommending Japanese drinks, all in English.Given the hospitality and cuisine on offer, Tempura Ono guarantees a dining experience that is not to be missed.Course menu, 23,000 yen. 【Prices exclude a 10% tax and a 10% service charge.】
TOSA DINING OKYAKU餐廳的相片
4.2
超讚(121)
價格:中等價位
• 日式料理 • Ginza
From traditional Tosa cuisine to modern fare created with the finest ingredients from Kochi Prefecture. (Tosa is the old name for the Kochi region of Shikoku).Come here for a wonderful fusion of East and West made with ingredients from Kochi ? even better when combined with 18 year old sake.
Ginza OKUDA餐廳的相片
4.7
不同凡響(8)
價格:十分昂貴
• 餐廳 • Ginza
"Blessings of the Seasons" by Toru Okuda, one of Japan's leading chefsGinza Okuda is a Japanese restaurant where you can taste the "essence of Japanese cuisine" using carefully selected seasonal ingredients.With gratitude for nature's bounty, we offer a variety of flavorful dishes that will indulge your mind and body in every season. Please enjoy a relaxing time in a calm space with graceful dishes expressing the Japanese seasons and culture such as seasonal festivals.*OKUDA has been highly rated in the Michelin Guide Tokyo since its opening.MenuDinner Course Menu Okuda 33,000yenLunch Course Menu Okuda 25,000yen(Only accepts Menu for course.)We can’t accept the reservation if you have food allergy or food dislike. Please call +81(0)50-5369-7982*Tax included*Service charge 12%*100% cancellation fee will be charged for cancellation within 24 hours before the reservation.*Please no short pants, sandals or anything overly casual. Recommend a jacket for male guests.
Sonoji餐廳的相片
4.9
不同凡響(2)
價格:十分昂貴
• 日式料理 • Oshiage / Tokyo Sky Tree
We spread the style of eating tempura and eating soba at the end to people who enjoy eating. You can enjoy fresh Shizuoka ingredients selected by the chef. Reservation Policy: ●Cancellation Policy:On the day and the days before the book date:12900JPY(per person) ●We are available from 10 years old and over. ●Seats are only counters. ●Our WEB reservation is only for OMAKASE 12900yen course.※Tax/service fee 5% separately ●Please tell us about allergies and foods weak in advance. ●We provide dishes at the same time as other customers. ●Sorry, We have no staff who can speak English fluently.However, We welcome visitor
しゃぶしゃぶ 尾がみ Shabu-Shabu Ogami餐廳的相片
4.8
不同凡響(8)
價格:昂貴
• 日式料理 • Ginza
We are a shabu-shabu specialty restaurant where you can enjoy seasonal ingredients.Enjoy to your heart's content seasonal ingredients only available now, such as seafood directly from Hokkaido fishermen, Kinka Pork and Yamagata Beef from "Hirata Farm" in Yamagata, and freshly picked vegetables from organic farmers.The counter seating is available only for omakase courses, in which the owner prepares all the dishes. In addition to seasonal seafood shabu-shabu and Japanese beef dishes, guests can enjoy shabu-shabu and sukiyaki made with duck, Kinka pork, Yamagata beef, and other ingredients.We also offer a shabu-shabu course that allows guests to enjoy shabu-shabu by themselves at a table, so please choose the dish that best suits your needs at any given time.We have a wide selection of sake and wine from various regions of Japan, so we hope you will find the sake of your choice.We have a pet salon on the first floor, and you can enter through a narrow passageway on the right side of the pet salon.If you get lost, please feel free to contact us at any time.Translated with www.DeepL.com/Translator (free version)
和創はやしだ餐廳的相片
4.8
不同凡響(5)
價格:十分昂貴
• 日式料理 • Ginza
我們堅持使用產地直送的食材。親自走訪當地,嚴選食材,使用直接與產地簽約的食材調理料理。魚.海鮮類使用來自愛媛縣宇和島,肉類則選用山形縣米澤牛。在日本最優雅的高級繁華街銀座中,靜靜佇立的一家屬於大人的隱藏之所的本店「和創はやしだ」。我們提供非凡的創意料理,希望藉由料理讓貴客能享受到「真正的奢華」。本店的預約僅提供以下的套餐:・A5和創米澤牛燒烤套餐・和創十彩套餐2種套餐的選擇,套餐價格統一為13900日圓/人(含稅)。當日飲酒/飲料費另計。預約時請指定套餐。若希望選擇其他套餐,請透過官方網站進行預約。<預約須知>如果需要當日預約,請致電至餐廳。依據當日情況,可以安排用餐。請提前一天預約。預約時請指定套餐。店內可吸煙(紙煙/電子煙)<取消規則>在完成預約後,無論任何理由,一律不接受取消預約。預約時需先支付訂金(為當日套餐費)。預約確定後,取消費一律為100%,不接受退款要求。請在訂位前再三思慮行程的安排。如有任何疑問,請直接與店鋪聯繫。
鮨Yasuke 豊洲千客万来店餐廳的相片
價格:中等價位
• 餐廳 • Toyosu / Harumi
今天已有1​人次預訂
 日本伝統食文化「鮨」を、江戸と現代を融合させた空間の中でお楽しみいただけます。 橋を渡ると3つのテーマ空間で江戸の時空へ旅人を誘います。 素材と技術に拘って一期一会の劇的旬感を提供いたします。メニュー鮨セット 「歌」(Uta)・・・・・3,850円(税込)鮨セット 「舞」(Mai)・・・・・6,050円(税込)鮨セット 「伎」(Takumi)・・・8,250円(税込)刺身盛合わせ・・・・・・・・・・2,750円(税込)天ぷら盛合わせ・・・・・・・・・1,740円(税込)
Annam Indian Restaurant Ginza餐廳的相片
4.2
超讚(13)
價格:中等價位
• 印度料理 • Ginza
今天已有3​人次預訂
You can enjoy authentic Indian cuisine tailor made for you. You will be welcomed by restaurant owner who are from strong hospitality background. Our chef has more than 20 years of experience, enjoy healthy authentic Indian cuisine in Ginza. Short walk from Metro Ginza station A3 exit and JR Ginza station Shinbashi-Ginzaguchi exit.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Sonny
    Philippines •2 則評論
    5.0
    在2024年11月27日用過餐
    Highly recommended for quality meats and dining experience!
    更多資訊
    YAKINIKU A FIVE Toku Ginza Hachome價格:昂貴• 日式燒肉• Ginza
    4.2
  • Tokyo Metropolitan Area •1 則評論
    4.0
    在2024年11月11日用過餐
    スタッフさんのサービスも良く、料理や飲み物も美味しかったです。旦那の誕生日祝いで予約しましたが、妊婦のため食べられないものがあり、いろいろと調整していただき、とても感謝してます。ワインの香りが良くて、今回は飲めませんでしたが、今後機会があれば、また行きたいです。
    更多資訊
    ESqUISSE價格:十分昂貴• 餐廳• Ginza
    4.8
  • OpenTable Diner
    Guadalajara •1 則評論
    5.0
    在2024年11月5日用過餐
    Probablemente la mejor experiencia culinaria de mi vida
    更多資訊
    Tempura Ono價格:十分昂貴• 天婦羅• Kayabacho / Hacchobori
    4.6
  • Ariana
    New York City •1 則評論
    5.0
    在2024年8月10日用過餐
    My partner and I were the only customers dining that evening. I speak Japanese and chose to play interpreter for my partner, but the staff seemed quite willing to accommodate us in English. I'm not certain of the exact title of our server (maitre d'?), but he was incredibly friendly and well versed in all things food and drink! The meal itself was delightful, of course. Some highlights included the presentation of the first course (the best hamo I've had all summer: just a little bit warm and soft, and beautifully arranged atop a dewy lotus leaf); the perfect sashimi course (uni with fresh wasabi, tender sumi-ika, and a sensational smoky katsuo (bonito) that had none of the metallic fishy flavor I usually associate with bonito); the hairy crab with a creamy abalone gratin of sorts, served inside a lemon; not to mention the desserts! (a nutty zunda warabi mochi, peach pannacotta with peach jelly and fresh peach slices, and a quenelle of milk tea ice cream). But what really made the night special was the service. (Having the restaurant to ourselves might have helped.) My partner and I were having a little chat about what "umami" actually tastes like, and the entire restaurant staff was able to explain to us, off the top of their heads, the types of amino acids comprising different types of umami flavor -- in seaweed/kelp, tomato, tea, meat, seafood, etc. . They even printed out a chart for us! Even better than "impeccable service" is being made to feel like a welcome guest by those who genuinely know and love food.
    更多資訊
    Ginza OKUDA價格:十分昂貴• 餐廳• Ginza
    4.7
  • katotiyann
    Tokyo Metropolitan Area •2 則評論
    5.0
    在2024年4月6日用過餐
    サービスやコストパフォーマンス そして店内の作りも良いと思います。 私が行った時はほぼ満席で他のお客様も食事を楽しんでおられるようでした。
    更多資訊
    TOSA DINING OKYAKU價格:中等價位• 日式料理• Ginza
    4.2
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