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Complimentary Valet Parking is available in the traffic circle in front of the Restaurant.
Dry Aged Steaks, Fresh Seafood and Sushi in a Modern, Vibrant Setting.
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Above the restaurant, find a new event space with high ceilings, exposed wood beams, and floor to ceiling retractable windows with ocean views and an upper balcony for outdoor weddings, receptions, and events overlooking the new pool.
Walk-in guests are always welcome! 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Martini classic food, spirits and entertainment is North Myrtle Beach’s most unique restaurant and lounge. Entertainment performs nightly and includes pianists to vocalists and blues & jazz guitarists.
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Welcome to Greg Norman Australian Grille – an Australian heritage restaurant on the waterfront at Barefoot Landing in Myrtle Beach, SC. Our innovative menu features exotic Australian fare and a wine list that has received the Wine Spectator Award of Excellence for more than 15 years, consistently ranking us as Myrtle Beach’s premier steak and seafood restaurant. We didn’t invent waterfront dining. We only mastered it.
21 Main is open Daily at 5 PM. Our Lounge opens at 4 PM Daily. Complimentary Valet Parking is available in the traffic circle in front of the Restaurant. Dry Aged Steaks, Fresh Seafood and Sushi in a Modern, Vibrant Setting. For over twenty-five years, Lovin' Oven Celebrations, Long Island's & Manhattan's premiere caterer, has built their reputation on superb cuisine, elegant locations and refined staff. Their newest venture, the elegant 21 Main Steakhouse, encompasses all these things. Set in the Plantation House at North Beach Resort & Villas in North Myrtle Beach. 21 Main captures the glamor and service of an era gone by - with a modern twist.
Ruth's Chris Steak House is internationally acclaimed as "The Home of Serious Steaks." The menu features USDA Prime Midwestern Beef - aged to perfection, broiled at 1800 degrees and served the signature Ruth's Chris way ... SIZZLING ... so your steak stays, hot, juicy and delicious from the first to the very last bite. Mouthwatering fresh seafood, prime lamb, and chicken are equally as outstanding. Enjoy New Orleans inspired appetizers such as Barbecued Shrimp and Mushrooms Stuffed with Crabmeat. Salads, vegetables and potatoes are generous enough to share. Top it all of with a delectable homemade Ruth's Chris dessert: Warm Apple Crumb Tart, Chocolate Sin Cake, or a classic Creme Brulee. And, complement your dining experience with a specially selected vintage from Ruth's Chris' award-winning wine list.
Open Table DINER'S CHOICE AWARD 2024! An elegant atmosphere to relax and taste uniquely authentic food, with a twist of Italian creativity! House made focaccia, pesto, lasagna, eggplant parm, zuppa di pesce .....and many other dishes that match the best Italian culinary tradition! And our vibrant bar is ready to serve any cocktails, liquors and a large selection of Italian and international wines. Giovanni and Ilma Carapelli are waiting to welcome you!
The newest restaurant at Kingston Resorts showcases the best local fare in a comfortable setting. All 40 beers on tap come from the states of North and South Carolina and the entire menu is Carolina born and brewed. Share small plates and appetizers, try fresh seafood, and house-smoked meats while enjoying ocean views. Order a craft beer at the outdoor beer garden and play favorite yard games such as cornhole in the new event space.Above the restaurant, find a new event space with high ceilings, exposed wood beams, and floor to ceiling retractable windows with ocean views and an upper balcony for outdoor weddings, receptions, and events overlooking the new pool.Walk-in guests are always welcome!
Discover authentic Southern-dining at House of Blues Restaurant and Bar located in Barefoot Landing. From our family style dishes and craft cocktails to the best in live music and folk art, our restaurants deliver an unforgettable experience. Enjoy signature menu items like our Voodoo Shrimp, Jambalaya or freshly smoked Barbecue alongside a full line up of craft beers and specialty cocktails. Whether it's before a show or just looking for a good time, House of Blues is the perfect place for a memorable dining experience.
IF YOUR DESIRED TIME OR PARTY SIZE IS UNAVAILABLE ON OPENTABLE PLEASE CALL THE RESTAURANT AT 843-449-3984.Chestnut Hill in Myrtle Beach, SC specializes in regional cuisine served in a friendly waterfront atmosphere.As a dress casual spot, it has both a dining room and lounge, making it family-friendly but also perfect for meeting friends for a drink and bite to eat.The menu at Chestnut Hill reflects a commitment to local ingredients incorporating the fresh seafood of the region, as well as different steak and vegetarian options.The bar menu features finger foods and small plates perfect for pairing up with a drink, and great happy hour prices.Come in and check us out!!
Lombardo’s Restaurant features authentic Italian cuisine. Owner & Chef John Lombardo prepares his authentic Italian cuisine the way his family has for generations. Entree selections range from Grouper Florentine, Veal Marsala, Chicken Scapiello, to Shrimp Scampi served in an elegant yet comfortable candle lit room. A wine selection from around the world is sure to compliment each dish along with a fully stocked bar. Lombardo's homemade desert selections are prepared daily . Come check out this local's "Hidden Gem"!
***HAPPY HOUR IS AVAILABLE IN THE LOUNGE ONLY. WE DO NOT ACCEPT RESERVATIONS FOR HAPPY HOUR. HAPPY HOUR IS FIRST COME FIRST SERVED. PLEASE SEE HOST STAND FOR SEATING.Martini classic food, spirits and entertainment is North Myrtle Beach’s most unique restaurant and lounge. Entertainment performs nightly and includes pianists to vocalists and blues & jazz guitarists. We host a fabulous happy hour each day from 4 to 7 in our lounge. Several small plates are offered under $10 that are perfect for sharing. We feature great drink specials and have a “martini of the day”. Our menu is creatively classic, highlighting our area's local seafood as well as fresh steaks and pasta dishes. Daily specials and homemade soups are prepared from scratch daily for your enjoyment.
Located Just minutes from North Myrtle Beach, Bistro 90 is the ONLY, HAND CUT, DRY AGED, ALL U.S.D.A. PRIME , STEAKHOUSE ON THE GRAND STRAND.Our steaks are U.S.D.A. PRIME, (including Filet Mignon), and are Dry-Aged in House. U.S.D.A. Prime Beef makes up less than 3% of ALL Beef produced in the United States. We offer the Freshest of Seasonal Seafood, including Wild Caught Salmon, Halibut, Chilean Sea Bass as well as locally caught selections which are created with a different preparation nightly by Chef Jacob.Standards of service and ingredients are of the highest available.Enjoy over 465 selections from our 2013-2024 Wine Spectator’s Best of Award of Excellence Wine List.Enjoy over 185 of the Best Rye and Bourbon Selections, more than 40 of the finest Single Malt Scotches, Craft Beer selections or a hand crafted cocktail at the bar.Dinner features change nightly and seasonally.Private Dining Room is available for up to 55 persons.Bistro 90...Truly, 'A Cut Above'.
We ended up eating in the bar....Wendy is incredible...always on whatever we need...food delivered piping hot and exactly as we ordered it...she always remembers our french fries that we have after our meal....brings us ice cubes that we put in our wine....
amazing...food soooo delicious....
We have never had a bad meal at 24 Main! Our table orders steaks, sea bass, salads, soups, appetizers, variety of drinks and all were on point. Service was attentive. Will dine again... and again especially for special occasions.
Last night's dinner of fettuccine carbonara and rigatoni bolognese (for me and my wife, respectively) was delicious.
Pre-dinner old fashioned from BJ at the bar was excellent and the service from Nick was outstanding.
You really can't beat Portofino when it comes to elevated Italian cuisine.
Beautiful day to enjoy the patio- from the moment we sat down we were welcomed and relaxed. The service was very good, attentive and not rushed. Food was excellent- we shared a pizza which was delicious. I had the s’mores cake all to myself but snuck a bite of my friend’s hummingbird cake. Both were awesome. Drinks were on point too. We will be back!!