West Florence Sub Station​附近的餐廳

Our server, Nita, was courteous and helpful with the menu. She seemed to have tried everything and gave honest feedback about dishes. Food came out timely and was hot and delicious. Everyone enjoyed their orders. We had catfish, grits, garlic noodles, lamb chops chicken & waffles and bread pudding bites, cauliflower. No one was disappointed!

Loved red lobster 🦞 it was super busy on Friday Valentine's Day but people were trying to get a table just walking in. OpenTable really saved the day and we were seated within 10 minutes. The appetizers and drinks came out quick, but the soup was a little cold by the time the feast came out much later, I wish we knew so we could have gotten the soup while hot! T My picture keeps falling to o upland So I keep getting new edits this is my fourth try, fifth try no photo this time so I stop getting reminders. It won't let me upload a review without a picture?

I recently had the pleasure of dining at Somerville and it was an unforgettable experience. The food was absolutely fantastic—each dish was bursting with flavor and clearly prepared with care and attention to detail. From appetizers to dessert, everything was perfectly cooked,

Octopus: delicious. No complaints. Perhaps I was hoping for a bigger portion but good regardless. The squid ink pasta: interestingly flavored a little spicy. Not very strong in tomato flavor as I would expect. Tasted more like the north western cuisine of china. Duck confit: so creamy, buttery and tender. Must try. Outside patio is very cute and romantic. The establishment is smaller than I expected but very cute. Service: on time and caring.

It was really packed so our waitress, who was very kind and friendly, was as attentive as she could be. The noise level was high but not too high that we couldn’t hold a conversation. Checking in for my reservation was a little frustrating when I was told I was 5 minutes early for my reservation so I would have to wait b4 they could seat me. They sat me about 10 minutes later. I would have rather they said we are working on your table now.