Small Plates
Mussels RomaUS$16.98
in Tomato Broth
Mussels VerdeUS$16.98
with minced herbs lemon garlic butter broth
Mussels CantoneseUS$16.98
with sopressata, ginger broth
Crisply Fried CalamariUS$18.98
With a tangy lemon vinegar seafood barbecue sauce
BruschettaUS$18.98
Roma tomato and black olive relish with brie, goat cheese and garlic toast
Rich Onion TartUS$19.98
Sweet onions in a pie shell with Saga bleu cheese soufflée topped with Vermont cheddar cheese and almonds
Mushroom RoundsUS$16.98
Chopped mushrooms sautéed in herbed lemon cream served with toasted buttered rounds
Braised Pork BellyUS$18.98
apples and caramelized onions, topped with maple syrup bourbon glaze
Hummus with Olive TapenadeUS$16.98
Served with Naan
Soups & Salads
Lobster BisqueUS$14.99
Soup of the DayUS$12.99
Tomato Basil SoupUS$12.99
Artisan Cheese and Charcuterie Plate
Roquefort, Manchego and Taleggio CheeseUS$25.99
with dry aged soppressata and capocollo
- For TwoUS$25.99
Salads
Asian SaladUS$13.99
Chopped greens with Mint, granny smith apples, crushed peanuts, and ginger dressing Available in Small or Large
Classic CeasarUS$13.99
Romaine tossed with crouton and Caesar dressing Available in Small or Large
Stanton SaladUS$13.99
Mixed greens with Kalamata olives, ring onions, artichoke hearts, tomatoes, Feta cheese and creamy balsamic dressing. Available in small or large
Mesclun SaladUS$13.99
Mixed greens with asparagus, dates, seared soppressata and terragon dressing Available in small and large
Pastas
All pastas are available as appetizers for $15.99. Whole wheat pasta or gluten free pasta available
Pasta LaportaUS$26.99
Penne pasta with Italian sausage in a lightly spiced tomato sauce with red and green peppers and fennel seed
Chicken FettuccineUS$25.99
Julienned chicken tossed in olive oil with sun-dried tomatoes, pine nuts and Parmesan cheese
Tutta MareUS$29.99
Jumbo shrimp and fresh clams, sauteed with a white wine butter over a nest of linguine with a pinch of crushed red pepper
Entrees
Veggie CakesUS$31.99
House made Vegetable Cakes, browned in olive oil and baked over a puree of red bell pepper with asparagus and sweet potato chips
Broiled Fresh Mahi-MahiUS$38.99
Mahi Mahi fillet over jasmine rice with a spicy green coconut curry broth with sweet peppers and cilantro
Virginia Brook TroutUS$33.99
Fresh Virginia Trout fillets rolled in French mustard and herbed bread crumbs sautéed in olive oil and served over jasmine rice an lime beurre blanc
Seared Salmon FilletUS$34.99
North Atlantic Maine Salmon topped with bleu cheese and mango salsa served with asparagus and jasmine rice with a sweet soy reduction
Chicken EnvoltineUS$35.99
Boneless Chicken Breast stuffed with feta cheese, spinach and roasted red bell pepper wrapped in apple wood smoked bacon roasted and finish with a thyme reduction. Served with Savory Bread pudding. *Can Be made Gluten Free by request*
Bourbon Barbeque Hanger SteakUS$37.99
Sliced aged hanger steak marinated in Makers Mark Bourbon. Grilled, bar-b-qued and served with our southern style mac and cheese
New York Strip SteakUS$47.99
Grilled twelve ounce Angus Beef Strip Loin on a bed of demi-glace with roasted potato and fresh vegetable
Seared Pork SchnitzelUS$36.99
Tenderloin medallions seared golden brown with parmesan cheese and a garlic, lemon butter white wine sauce
Side Dishes
Olive Oil PlateUS$4.99
with herbs, parmesan and garlic
Southern Style Macaroni and CheeseUS$9.99
Linguini marinaraUS$9.99
Fettucine AlfredoUS$9.99
Roasted Chef PotatoUS$6.99
Creamed parmesan riceUS$9.99
Dan's Savory Bread PuddingUS$8.99
made with mushrooms and onions and Vermont cheddar cheese
Stewed TomatoesUS$8.99
Roasted CauliflowerUS$6.99
Flash Fried SpinachUS$8.99
Sauteed SpinachUS$8.99
Trio of mushrooms in braised butterUS$8.99
Grilled Asparagus with Shaved RomanoUS$9.99
Waffle FriesUS$8.99
House Cut FriesUS$8.99
Sweet Potato Fries with Balsamic ReductionUS$8.99
