名店

Lark

$31至$50

現代美式料理

訂位

2位

2025年1月6日

下午7:00

今天已有15人次預訂

有提供體驗。

適合特殊節日
美酒餐廳首選
迷人的

Welcome to Lark, Seattle’s beloved fine-dining destination for 20 years, with New American cuisine from Chef John Sundstrom celebrating the bounty of the Pacific Northwest in a luxurious, comfortable atmosphere with impeccable, welcoming service. Visit our elegant space in the Capitol Hill neighborhood, easily accessible from Downtown Seattle, and experience our James Beard Award-winning food and hospitality.

何以成為名店

行政主廚：John Sundstrom

OpenTable美食編輯： 20 多年來，Lark一直是國會山莊的美食明星，端看其美味的菜餚和親切的服務就能理解原因。無論你是點有四道菜的品嚐菜單或直接單點，都會發現榮獲詹姆斯比爾德獎西北部傑出主廚透頭銜的John Sundstrom所打造出的菜單，體現出了這個荒野地區的特色：加了舞茸的肉醬、野生帝王鮭佐馬鈴薯泥和當地莓果烤布蕾。

用餐區

其他資訊

餐廳風格
輕鬆優雅
價位
$31至$50
料理
現代美式料理, 美國西北部菜, 有機
營業時間
晚餐星期一–星期六 17:00–21:00
電話號碼
(206) 323-5275
網站
http://www.larkseattle.com/
付款選項
Mastercard, Visa, 美國運通
Dress code
商務休閒

位置
98122 WA Seattle, 952 East Seneca St,
鄰近地區
Capitol Hill / First Hill
十字路口
10th Ave
Parking details
Parking is available at metered spots on nearby streets, as well as at local pay lots. The most convenient garage is located on Broadway between the Silver Cloud Hotel and The Garage billiard hall.
其他
啤酒, 標準酒吧, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費

媒體報導

體驗

Valentine's Day
每人平均消費US$190.00
預付
僅限2025年2月14日
Four Course Menu TBA
Champagne and Shellfish Platter
每人平均消費US$125.00
預付
僅限2025年2月14日
“Looking for a lighter fair on Valentine's Day, join us for an evening of oysters, chilled shellfish, crudo and ceviche. Paired with one of our favorite Champagnes. Counter service with seating beginning at 6pm at the mezzanine bar.” February 14th 2025 Lark Mezzanine Bar Maximum 16 seats (8 guests at 6, 8 guests at 8) Pre-book Open Table Events $250 (serves 2), tax and gratuity not included

其他1,224位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6

4.6（根據最近的評分）

4.6食物
4.7服務
4.7氛圍
4.1CP值

噪音 • 尚可

1,224 則評論

M
Michael
VIP
Vancouver
27則評論
4.0
27則評論
在6天前用過餐
1. 整體 4
2. 食物 4
3. 服務 4
4. 氛圍 3
Excellent food and service. Main dining room is beautiful. It was a shame that we were seated out the back near the bathrooms which was cold and lacked atmosphere.
請問這對你有幫助嗎？
M
Meg
VIP
Seattle
3則評論
5.0
3則評論
在2024年12月29日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Had amazing service, wonderful food and terrific ambiance.
請問這對你有幫助嗎？
N
Noemi
Portland
7則評論
3.0
7則評論
在2024年12月29日用過餐
1. 整體 3
2. 食物 3
3. 服務 5
4. 氛圍 4
3/5 Lovely space, great service. Interesting cocktails.
請問這對你有幫助嗎？
F
Francis
San Francisco
3則評論
5.0
3則評論
在2024年12月22日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The food was delicious & the servers were attentive. We had the elk chop, salmon, rigatoni, squid ink pasta, snake river steak, beet salad, oysters & chawanmushi. Everything was done well & presented beautifully. Highly recommend!
請問這對你有幫助嗎？
K
Kathryn
VIP
Chicago
10則評論
5.0
10則評論
在2024年12月21日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Perfect, really wonderful staff and a stunning decor!
請問這對你有幫助嗎？
G
GAIL
Seattle
3則評論
5.0
3則評論
在2024年12月20日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We ordered half a dozen or so small plates for the table to share, and every single one of them was outstanding. The larger dish that we had - squid ink cacarecce - is a new menu item since the last time we dined at Lark, and was unbelievably delicious. Creme brulee cake was the winner for dessert. Our server was very attentive, paced the courses well, and made sure we were out in plenty of time to attend a performance we had tickets for. Chef John stopped by the table to chat for a few minutes as well. We really couldn't have asked for better food or service. Can't wait for our next visit to Lark.
請問這對你有幫助嗎？
AR
AmandaR
Seattle
2則評論
2.0
2則評論
在2024年12月12日用過餐
1. 整體 2
2. 食物 2
3. 服務 2
4. 氛圍 5
The food simply wasn’t good. For the price, it was certainly not worth it. The steak was rubbery and a rare when I ordered medium rare. The salad was bitter. The cake was dry. The service was rushed and inattentive. It was lovely ambiance and staff was certainly nice, but this was not a fine dining experience by any standard.
請問這對你有幫助嗎？
J
John
VIP
Seattle
11則評論
3.0
11則評論
在2024年12月12日用過餐
1. 整體 3
2. 食物 3
3. 服務 5
4. 氛圍 4
Lark is a very nice spot for special occasions. The service is outstanding - prompt, knowledgeable, and unobtrusive. The location is a bit challenging for driving and parking, although our car's navigation system got us there just fine. The food was good, but not commensurate with the prices in my opinion. The menu offerings were limited but carefully conceived and artistically presented. As seems usual these days, asking for a steak to be cooked "medium" got me a blood-rare serving of otherwise good meat. I used to request "medium-rare", but I fear that would get me steak tartare. We like to bring our own wine for special occasions (all of us are wine collectors), so Lark's two-bottle limit with a $50/bottle corkage charge is a turn-off. Given the location, the prices, and the corkage policy, I doubt that we'll return to Lark anytime soon.
請問這對你有幫助嗎？
m
michelle
VIP
Seattle
20則評論
5.0
20則評論
在2024年12月11日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
lovely dinner! everything as perfectly prepared and the wine was great
請問這對你有幫助嗎？
L
Lark
VIP
Raleigh
35則評論
3.0
35則評論
在2024年12月8日用過餐
1. 整體 3
2. 食物 3
3. 服務 3
4. 氛圍 4
Everything was good, not great. Service was professional, not necessarily friendly. The most personality I saw was from the girl who brought me 3 of my 4 courses. Every course had the right idea, it just wasn't executed to the level of great. The jalapeno on the hamachi was overbearing, but the idea of a *touch* of spice was correct. If you're going to put a fried shiso chip, salt it. The foie gras dish was amazing! Texture, taste, all there. The accompaniments were great. Elk chop itself was great, nice sear and very tender. The savory bread pudding with it was both salty and bland. I didn't like the texture. The elk was aggressively seasoned, but with the salty accompaniments it was too much. I left most of the veg. The raw strips of acorn squash were a nice break from the richness of the rest of the dish and a good idea. The creme brulee cake was good. I mean I find dessert often feels like an afterthought at many fine dining places. There was nothing wrong with it, but it didn't blow my mind. The cornbread crumble was nice texturely, but I always think of cornbread with BBQ so it was just a weird food memory colliding for me! I think if the service was more friendly, I'd come back to try it again. As a side note, my Uber asked me about it, and when I said the service was aloof, he said he comes for lunch there and gets the same vibe.
有1人認為這對他/她有幫助

常見問答

目前有1224位OpenTable食客評分Lark，平均分數為4.6顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年1月6日

下午7:00

今天已有15人次預訂

有提供體驗。

98122 WA Seattle, 952 East Seneca St,

用餐區

其他資訊

十字路口
10th Ave
鄰近地區
Capitol Hill / First Hill
營業時間
晚餐星期一–星期六 17:00–21:00
價位
$31至$50
料理
現代美式料理, 美國西北部菜, 有機
餐廳風格
輕鬆優雅
Dress code
商務休閒
Parking details
Parking is available at metered spots on nearby streets, as well as at local pay lots. The most convenient garage is located on Broadway between the Silver Cloud Hotel and The Garage billiard hall.
付款選項
Mastercard, Visa, 美國運通
其他
啤酒, 標準酒吧, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費

網站
http://www.larkseattle.com/
電話號碼
(206) 323-5275

Lark

訂位

何以成為名店

用餐區

其他資訊

媒體報導

50 Seattle Restaurants to Connect In For Mother's Day

The Best Burgers in Seattle

體驗

Valentine's Day

Champagne and Shellfish Platter

菜單

其他1,224位顧客怎麽説

整體評分和評論

常見問答

Lark餐廳的評分如何？

Lark目前接受訂位嗎？

訂位

用餐區

其他資訊

媒體報導

50 Seattle Restaurants to Connect In For Mother's Day

The Best Burgers in Seattle