LG's Prime Steakhouse - La Quinta

Starters

• Oysters on the Half ShellUS$24.00

  1/2dz. / homemade cocktail sauce / horseradish

• Shrimp CocktailUS$24.00

  (4) jumbo shrimp / cocktail sauce

• Bacon Wrapped DatesUS$16.00

  local Medjool dates / applewood bacon/ roasted almonds/ mascarpone & blue cheese

• Maryland Lump Crab CakeUS$24.00

  (1) or (2) crab cakes micro green salad/ cajun remoulade sauce

• Crispy CalamariUS$20.00

  Caper aioli / spiced tomato sauce

• Baked Dynamite ScallopsUS$22.00

  On the half shell/crab meat/spinach/tobiko caviar/spicy Asian aioli

• Mediterranean OctopusUS$22.00

  braised & fried octopus/ calamari inks sofrito

• Maple & Whiskey Glaze Pork BellyUS$16.00

  apple-apricot compote

• Big Eye Tuna TartareUS$25.00

  yellow fin tuna/avocados/tobiko caviar/lemon ponzu emulsion/wonton chips

• Chilled Spanish OctopusUS$22.00

  Cucumbers/ red onion/ cilantro/ spicy citrus mango sauce

• Escargots A La BourguignonneUS$14.00

  classic/garlic butter/ herb roasted ciabatta

• Wagon WheelsUS$12.00

  thick cut onion rings / house made ranch dressing

• Latin Peruvian Scallop CevicheUS$22.00

  on the half shell/ citrus marinate scallops/ passion fruit mango salsa

• Garlic BreadUS$9.00

  toasted ciabatta / herb butter / parmesan cheese

• Seafood PlatterUS$130.00

  Market Lobster Tail (2)/Oysters (6)/Jumbo Shrimp (4)/Snow Crab Claws (4)/Ahi Tuna Poke (allow extra time for preparation)

Soup / Salads

• Lobster BisqueUS$16.00

  cream fraiche/ fresh chives

• French Onion SoupUS$16.00

  croutons / Emmenthal cheese

• LG'S Famous Tableside Caesar Salad For TwoUS$36.00

  romaine hearts / anchovies / parmesan cheese / fresh made croutons / homemade Caesar dressing

• Wedge SaladUS$15.00

  iceberg lettuce / tomato / applewood bacon / red onion / blue cheese dressing

• Beets & Stracciatella CheeseUS$16.00

  baby frisee & arugula mix/ heirloom tomatoes applewood smoked bacon/ aged balsamic

Salad Accompaniments

• Grilled ChickenUS$14.00

  8oz breast / thyme / garlic / shallots

• Scottish SalmonUS$15.00

  4oz filet / lemon / garlic / butter

• Prime SteakUS$16.00

  6oz chefs cut

Cut

• Filet MignonUS$56.00

  the most tender of all cuts

  • 8ozUS$56.00
  • 12ozUS$68.00

• New YorkUS$64.00

  classic steakhouse cut

  • 16ozUS$64.00

• Rib EyeUS$65.00

  the most marbled of all cuts

  • 16ozUS$65.00

• Bone-In Rib EyeUS$90.00

  only for the hearty

  • 30ozUS$90.00

• Prime Rib (Friday & Saturday)US$55.00

  slow roasted / au jus / horseradish

  • 16ozUS$55.00

• Bone-In FiletUS$0.00

  18 oz.

  • MPUS$0.00

• Bone-In FiletUS$100.00

  22oz

Dry Aged

• T-Bone (Based on Availability)US$75.00

  dry aged up to 28 days on premise

  • 22ozUS$75.00

• "Jewel In the Crown" (Based on Availability)US$90.00

  Porterhouse / dry aged up to 28 days on premise

  • 32ozUS$90.00

• Bone-In New YorkUS$0.00

  32 oz

  • MPUS$0.00

Seasonal Special

• Prime Medallions / Grilled Jumbo ShrimpUS$64.00

  (2) 4oz filet / (4) jumbo shrimp

• Japanese "A5 Ribeye" WagyuUS$0.00

  cattle bred from the prestigious farms of Miyazaki Japan

  • MPUS$0.00

• Rack of LambUS$75.00

  mango & mint chutney

• Chateaubriand For TwoUS$140.00

  20 oz/served with roasted potatoes/garden vegetables/bearnaise/red wine reduction sauce

Steak Styles

• OscarUS$24.00

  bearnaise / lump crab meat / asparagus spears

• Grilled Jumbo Shrimp (4)US$24.00

• Market Lobster Tail 8ozUS$0.00

  • MPUS$0.00

• Blue Cheese CrustUS$6.00

• Truffle ButterUS$6.00

• Brandy PeppercornUS$5.00

• Red Wine ReductionUS$5.00

• Beurre BlancUS$5.00

• BéarnaiseUS$5.00

From the Sea

• Cedar Plank Scottish SalmonUS$41.00

  pineapple bourbon glaze/broiled atop a cedar plank

• Oven Roasted Chilean Sea BassUS$50.00

  meyer lemon caper butter sauce/ grilled ratatouille vegetables

• Market Lobster TailUS$0.00

  8 oz broiled / drawn butter

  • MPUS$0.00

• Furkike Blackened Blue Fin Tuna SashimiUS$40.00

  pickled ginger/wasabi/lemon ponzu

Chef Selections

• Kurobuta Bone-In Pork ChopUS$38.00

  apricot & apple jam

• Herb Roasted Chicken BreastUS$33.00

  garlic / thyme / shallots

• Jumbo Shrimp ScampiUS$35.00

  sauteed in EVOO/roasted garlic/capers/sundried tomatoes/white wine cream sauce

• Grilled Shrimp PastaUS$38.00

  sauteed in EVOO/roasted garlic/capers/sundried tomatoes/white wine cream sauce

• Homemade Portobello Mushroom RavioliUS$32.00

  creamy cognac wild mushroom ragout Pecorino Romano

Dessert

Made fresh in house

• Baked Apple PieUS$17.00

  overflowing apple goodness / topped with McConnell's vanilla ice cream

• Vanilla Bean Crème BruléUS$15.00

  rich sweet custard / caramelized sugar top fresh berries

• LG's Warm Butter CakeUS$15.00

  bourbon creme anglaise with McConnell's vanilla bean ice cream

• LG's Bread PuddingUS$15.00

  Rum soaked figs and apricots/ Bourbon glaze

• Lava CakeUS$16.00

  chocolate cake with a molted hot center/raspberry coulis and McConnell's vanilla bean ice cream

• Lg's CheesecakeUS$15.00

  topped with seasonal berry compote

• McConnell's of Santa Barbara Ice Cream/ SorbetUS$11.00

  see your server for today's flavor selection

Sides

• Baked PotatoUS$13.00

  fully loaded

• Smoke Gouda Potato Au GratinUS$14.00

  baked to a light golden brown

• Roasted Garlic Mashed PotatoesUS$13.00

• Macaroni & CheeseUS$14.00

• Brussel Sprouts & BaconUS$14.00

  spicy honey with picorino romano

• Steamed BroccoliUS$14.00

  cheese sauce

• AsparagusUS$14.00

  sautéed or grilled

• SpinachUS$14.00

  creamed or sautéed

• Field Wild MushroomsUS$14.00

• Garlic FriesUS$12.00

• Truffle FriesUS$15.00

• Green Beans AlmondineUS$13.00