100 Best Restaurants in America for a Big Night Out for 2019
由As Voted by OpenTable Diners提供
已於2019年5月13日更新
The 2019 list of the 100 Best Restaurants in America for a Big Night Out highlights restaurants that not only feature delicious food and drink, but also vibrant bar scenes and lively atmospheres. The list of honorees is based on an analysis of 12,000,000+ reviews, canvassing more than 30,000 restaurants across the country — all submitted by verified diners.
4.8 (2808)
$50及以上
地中海料理
West Loop
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and Bal
Harbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter style
of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and
Greece. The bar program showcases rare Mediterranean-inspired wines and spirits.
Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy Chicken
Thigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar program
showcases rare Mediterranean-inspired wines and spirits.
Harbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter style
of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and
Greece. The bar program showcases rare Mediterranean-inspired wines and spirits.
Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy Chicken
Thigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar program
showcases rare Mediterranean-inspired wines and spirits.
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and Bal
Harbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter style
of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and
Greece. The bar program showcases rare Mediterranean-inspired wines and spirits.
Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy Chicken
Thigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar program
showcases rare Mediterranean-inspired wines and spirits.
Harbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter style
of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and
Greece. The bar program showcases rare Mediterranean-inspired wines and spirits.
Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy Chicken
Thigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar program
showcases rare Mediterranean-inspired wines and spirits.
4.8 (10302)
$50及以上
牛排館
Turtle Creek / Oak Lawn
Al Biernat's is much more than a great steakhouse. Incredible seafood such as Australian cold water lobster tails and six different types of fresh fish await you daily. If you are a wine lover, the award winning list offers over 650 rare selections. come see why Al Biernat's is one of the best restaurants in the country.
Al Biernat's is much more than a great steakhouse. Incredible seafood such as Australian cold water lobster tails and six different types of fresh fish await you daily. If you are a wine lover, the award winning list offers over 650 rare selections. come see why Al Biernat's is one of the best restaurants in the country.
4.5 (3771)
$31至$50
現代美式料理
Detroit
As a cornerstone of Detroit’s dining scene, The Apparatus Room welcomes hotel guests and locals alike to connect, indulge, and discover the flavors of the city. Located in on the ground floor of the Detroit Foundation Hotel, The Apparatus Room offers a vibrant dining experience that seamlessly blends iconic New American cuisine with the spirit of Detroit. Featuring bold flavors, seasonal ingredients, and locally sourced products, each dish is thoughtfully crafted to celebrate the city’s culinary heritage while embracing contemporary innovation.
From energizing breakfasts to satisfying lunches and refined dinners, The Apparatus Room delivers a menu that is as dynamic as its setting. Guests can savor comforting classics alongside inventive creations, all paired with a curated selection of wines, craft beers, and signature cocktails in an atmosphere that celebrates the spirit of the city.
From energizing breakfasts to satisfying lunches and refined dinners, The Apparatus Room delivers a menu that is as dynamic as its setting. Guests can savor comforting classics alongside inventive creations, all paired with a curated selection of wines, craft beers, and signature cocktails in an atmosphere that celebrates the spirit of the city.
As a cornerstone of Detroit’s dining scene, The Apparatus Room welcomes hotel guests and locals alike to connect, indulge, and discover the flavors of the city. Located in on the ground floor of the Detroit Foundation Hotel, The Apparatus Room offers a vibrant dining experience that seamlessly blends iconic New American cuisine with the spirit of Detroit. Featuring bold flavors, seasonal ingredients, and locally sourced products, each dish is thoughtfully crafted to celebrate the city’s culinary heritage while embracing contemporary innovation.
From energizing breakfasts to satisfying lunches and refined dinners, The Apparatus Room delivers a menu that is as dynamic as its setting. Guests can savor comforting classics alongside inventive creations, all paired with a curated selection of wines, craft beers, and signature cocktails in an atmosphere that celebrates the spirit of the city.
From energizing breakfasts to satisfying lunches and refined dinners, The Apparatus Room delivers a menu that is as dynamic as its setting. Guests can savor comforting classics alongside inventive creations, all paired with a curated selection of wines, craft beers, and signature cocktails in an atmosphere that celebrates the spirit of the city.
4.8 (5057)
$31至$50
中東菜
Downtown
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
4.7 (8678)
$50及以上
地下酒吧
The Cosmopolitan of Las Vegas
Loved the food and drinks and the ambiance here. Definitely will go back again !
Loved the food and drinks and the ambiance here. Definitely will go back again !
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4.6 (10048)
$31至$50
餐廳
Lower East Side
Champagne in the bathroom is the best idea ever!! Food was amazing. Cant wait to go back.
Champagne in the bathroom is the best idea ever!! Food was amazing. Cant wait to go back.
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4.8 (8394)
$31至$50
義大利料理
Downtown
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
4.7 (15952)
$31至$50
海鮮料
Lake Buena Vista
The Boathouse is located at Disney Springs, with an award-winning menu featuring an Oyster Bar, Fresh Seafood, Steaks, Chops, and a special menu for kids. Enjoy upscale shopping at The Boatique and the thrill of water adventures including Captain-Guided Amphicar Tours. Beautiful private dining and events spaces available.
The Boathouse is located at Disney Springs, with an award-winning menu featuring an Oyster Bar, Fresh Seafood, Steaks, Chops, and a special menu for kids. Enjoy upscale shopping at The Boatique and the thrill of water adventures including Captain-Guided Amphicar Tours. Beautiful private dining and events spaces available.
4.7 (6612)
$50及以上
牛排館
Little Italy
The American steakhouse is an iconic restaurant institution. We’d wanted to tell that story for years, but waited until we had the skill, talent and ability to execute it properly, and the right space to be our canvas, an important corner in Little Italy, a neighborhood where we have deep roots. We brought an almost academic appreciation for steakhouse history and tradition to Born & Raised, while trying to stay relevant and authentic to ourselves and our city. Our dry-aged beef pays tribute to earlier, earthier, pre-government grading practices and is the centerpiece of a meal best savored at a slow pace. A timeless celebration of everything that makes restaurants so special. - Consortium Holdings. A 4% surcharge is added to all guest checks.
The American steakhouse is an iconic restaurant institution. We’d wanted to tell that story for years, but waited until we had the skill, talent and ability to execute it properly, and the right space to be our canvas, an important corner in Little Italy, a neighborhood where we have deep roots. We brought an almost academic appreciation for steakhouse history and tradition to Born & Raised, while trying to stay relevant and authentic to ourselves and our city. Our dry-aged beef pays tribute to earlier, earthier, pre-government grading practices and is the centerpiece of a meal best savored at a slow pace. A timeless celebration of everything that makes restaurants so special. - Consortium Holdings. A 4% surcharge is added to all guest checks.
Excellent food and atmosphere!
4.8 (11465)
$31至$50
亞洲菜
Old City
Excellent choice for a dinning experience in Philadelphia, great food, great service, love it!
Excellent choice for a dinning experience in Philadelphia, great food, great service, love it!
4.6 (16356)
$50及以上
中式料理
Meatpacking District
The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district of Manhattan
combines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.
combines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.
The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district of Manhattan
combines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.
combines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.
4.8 (9429)
$30及以下
塔帕斯 / 小吃
Lincoln Park
Cancellation policy:
For parties of 5+ you need to cancel by 9am on the day of your reservation, otherwise it is a $25 fee. For smaller parties, please give us one hour in advance, in the event of a last minute cancellation or no show it is a $25 fee.
Located in Lincoln Park, the All-Season Courtyard and Dining Rooms at Cafe Ba-Ba-Reeba! are open with our new AIRPHX Air Filtration System. Your health is our top priority in all that we do. Steps we are taking: disposable and digital menus, continuous sanitation procedures & hand washing.
For parties of 5+ you need to cancel by 9am on the day of your reservation, otherwise it is a $25 fee. For smaller parties, please give us one hour in advance, in the event of a last minute cancellation or no show it is a $25 fee.
Located in Lincoln Park, the All-Season Courtyard and Dining Rooms at Cafe Ba-Ba-Reeba! are open with our new AIRPHX Air Filtration System. Your health is our top priority in all that we do. Steps we are taking: disposable and digital menus, continuous sanitation procedures & hand washing.
Cancellation policy:
For parties of 5+ you need to cancel by 9am on the day of your reservation, otherwise it is a $25 fee. For smaller parties, please give us one hour in advance, in the event of a last minute cancellation or no show it is a $25 fee.
Located in Lincoln Park, the All-Season Courtyard and Dining Rooms at Cafe Ba-Ba-Reeba! are open with our new AIRPHX Air Filtration System. Your health is our top priority in all that we do. Steps we are taking: disposable and digital menus, continuous sanitation procedures & hand washing.
For parties of 5+ you need to cancel by 9am on the day of your reservation, otherwise it is a $25 fee. For smaller parties, please give us one hour in advance, in the event of a last minute cancellation or no show it is a $25 fee.
Located in Lincoln Park, the All-Season Courtyard and Dining Rooms at Cafe Ba-Ba-Reeba! are open with our new AIRPHX Air Filtration System. Your health is our top priority in all that we do. Steps we are taking: disposable and digital menus, continuous sanitation procedures & hand washing.
4.7 (30350)
$30及以下
義大利料理
Theater District
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast.
Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!
We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties.
Your safety is our priority. As of 3/7/22, NYC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.
Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!
We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties.
Your safety is our priority. As of 3/7/22, NYC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast.
Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!
We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties.
Your safety is our priority. As of 3/7/22, NYC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.
Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!
We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties.
Your safety is our priority. As of 3/7/22, NYC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.
4.6 (10268)
$31至$50
海鮮料
West Hollywood
Catch LA combines its iconic seafood and sushi program, flown in from Tokyo's Toyosu Market, with Catch Steak's renowned steak program. The menu, served in a streaming, shareable style, features signature dishes like the Catch Roll, Truffle Sashimi, Spicy Gigli, and Cantonese Lobster alongside a curated collection of the world's best steak cuts and Japanese Wagyu cooked tableside on a hot rock. Perched above the dynamic streets of the West Hollywood Design District on the corner of Melrose and San Vicente, the retractable rooftop haven offers a lively atmosphere, excellent service, and a unique, open-air dining room with breathtaking views of downtown Los Angeles and the Hollywood Hills.
Catch LA combines its iconic seafood and sushi program, flown in from Tokyo's Toyosu Market, with Catch Steak's renowned steak program. The menu, served in a streaming, shareable style, features signature dishes like the Catch Roll, Truffle Sashimi, Spicy Gigli, and Cantonese Lobster alongside a curated collection of the world's best steak cuts and Japanese Wagyu cooked tableside on a hot rock. Perched above the dynamic streets of the West Hollywood Design District on the corner of Melrose and San Vicente, the retractable rooftop haven offers a lively atmosphere, excellent service, and a unique, open-air dining room with breathtaking views of downtown Los Angeles and the Hollywood Hills.
4.4 (10205)
$31至$50
海鮮料
Meatpacking District
Catch New York combines its iconic seafood and sushi program, flown in from Tokyo's Toyosu market, with Catch Steak's renowned steak program. The menu, served in a streaming, shareable style, features signature dishes like the Catch Roll, Truffle Sashimi, Spicy Gigli, and Cantonese Lobster alongside a curated collection of the world's best steak cuts and Japanese wagyu cooked tableside on a hot rock. Set in a landmark building in the heart of Manhattan's Meatpacking District, the unique, tri-level restaurant offers a lively atmosphere, excellent service, and rooftop dining with panoramic views of the city skyline.
Catch New York combines its iconic seafood and sushi program, flown in from Tokyo's Toyosu market, with Catch Steak's renowned steak program. The menu, served in a streaming, shareable style, features signature dishes like the Catch Roll, Truffle Sashimi, Spicy Gigli, and Cantonese Lobster alongside a curated collection of the world's best steak cuts and Japanese wagyu cooked tableside on a hot rock. Set in a landmark building in the heart of Manhattan's Meatpacking District, the unique, tri-level restaurant offers a lively atmosphere, excellent service, and rooftop dining with panoramic views of the city skyline.
4.6 (5367)
$30及以下
現代意大利料理
DUMBO
In support of the regulations issued by the city of New York, Cecconi’s Dumbo is now open for outdoor seating until 11pm.
Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food.
With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week.
Cecconi’s offers an elegant and relaxed dining experience for all guests.
Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food.
With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week.
Cecconi’s offers an elegant and relaxed dining experience for all guests.
In support of the regulations issued by the city of New York, Cecconi’s Dumbo is now open for outdoor seating until 11pm.
Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food.
With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week.
Cecconi’s offers an elegant and relaxed dining experience for all guests.
Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food.
With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week.
Cecconi’s offers an elegant and relaxed dining experience for all guests.
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4.6 (3307)
$30及以下
中式料理
Chinatown
The food was delicious and the server was very attentive and gave great recommendations. I will definitely be going back!
The food was delicious and the server was very attentive and gave great recommendations. I will definitely be going back!
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4.7 (7706)
$30及以下
墨西哥料理
Harbor Island
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
4.6 (11135)
$30及以下
美式料理
Naples
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
4.7 (10758)
$30及以下
美式料理
Columbus
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
4.6 (13058)
$50及以上
牛排館
Midtown West
Del Frisco’s Double Eagle Steakhouse in New York, an energetic and luxurious three-story restaurant, is in the heart of Midtown Manhattan, near Times Square and Radio City Music Hall. Featuring floor-to-ceiling windows with breathtaking views of Sixth Avenue and nearby Rockefeller Center, this unforgettable NYC steakhouse treats guests to an exceptional experience through chef-driven cuisine, world-class wines and unparalleled hospitality.
Del Frisco’s Double Eagle Steakhouse in New York, an energetic and luxurious three-story restaurant, is in the heart of Midtown Manhattan, near Times Square and Radio City Music Hall. Featuring floor-to-ceiling windows with breathtaking views of Sixth Avenue and nearby Rockefeller Center, this unforgettable NYC steakhouse treats guests to an exceptional experience through chef-driven cuisine, world-class wines and unparalleled hospitality.
4.7 (9584)
$50及以上
牛排館
Center City
Del Frisco's Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse, serving USDA Prime Beef, fresh seafood and premium wines from our award-winning wine selection.
Del Frisco's Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse, serving USDA Prime Beef, fresh seafood and premium wines from our award-winning wine selection.
4.4 (4442)
$30及以下
現代亞洲料理
Downtown
From street food-styled starters and meal-sized classics, to rice and noodle specialties to ethically-sourced sushi, Departure Portland embraces the bounty of the Pacific Northwest to deliver the fiery flavors of the Far East. Whether steamed or stir-fried, smoked or sautéed, each dish leads guests to another stage along Departure's culinary adventure.
From street food-styled starters and meal-sized classics, to rice and noodle specialties to ethically-sourced sushi, Departure Portland embraces the bounty of the Pacific Northwest to deliver the fiery flavors of the Far East. Whether steamed or stir-fried, smoked or sautéed, each dish leads guests to another stage along Departure's culinary adventure.
4.8 (5701)
$31至$50
中式料理
West Loop
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
4.8 (28417)
$50及以上
法式料理
Paris Hotel and Casino
Eiffel Tower Restaurant offers Chef J. Joho’s updated French Classic cuisine overlooking the Bellagio fountains, in one of the most spectacular dining rooms on the strip.
Eiffel Tower restaurant is a member of the Lettuce Entertain You family of restaurants.
Download our LettuceEats app for iPhone and Android.
https://bit.ly/LettuceFrequentDiner
Get points for every dollar you spend at 100+ Lettuce Entertain You restaurants nationwide. Check into a location to receive a mobile code. Automatically receive $10.00 in Dinning rewards for every 150 points.
The health and safety of our guests and employees always comes first.
Steps we are taking include: Disposable and digital menus, thorough sanitation procedures and continuous hand washing.
Eiffel Tower restaurant is a member of the Lettuce Entertain You family of restaurants.
Download our LettuceEats app for iPhone and Android.
https://bit.ly/LettuceFrequentDiner
Get points for every dollar you spend at 100+ Lettuce Entertain You restaurants nationwide. Check into a location to receive a mobile code. Automatically receive $10.00 in Dinning rewards for every 150 points.
The health and safety of our guests and employees always comes first.
Steps we are taking include: Disposable and digital menus, thorough sanitation procedures and continuous hand washing.
Eiffel Tower Restaurant offers Chef J. Joho’s updated French Classic cuisine overlooking the Bellagio fountains, in one of the most spectacular dining rooms on the strip.
Eiffel Tower restaurant is a member of the Lettuce Entertain You family of restaurants.
Download our LettuceEats app for iPhone and Android.
https://bit.ly/LettuceFrequentDiner
Get points for every dollar you spend at 100+ Lettuce Entertain You restaurants nationwide. Check into a location to receive a mobile code. Automatically receive $10.00 in Dinning rewards for every 150 points.
The health and safety of our guests and employees always comes first.
Steps we are taking include: Disposable and digital menus, thorough sanitation procedures and continuous hand washing.
Eiffel Tower restaurant is a member of the Lettuce Entertain You family of restaurants.
Download our LettuceEats app for iPhone and Android.
https://bit.ly/LettuceFrequentDiner
Get points for every dollar you spend at 100+ Lettuce Entertain You restaurants nationwide. Check into a location to receive a mobile code. Automatically receive $10.00 in Dinning rewards for every 150 points.
The health and safety of our guests and employees always comes first.
Steps we are taking include: Disposable and digital menus, thorough sanitation procedures and continuous hand washing.
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4.7 (4307)
$50及以上
地中海料理
Highlands
Nestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu is an homage to the Mediterranean and features small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East.
Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
Nestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu is an homage to the Mediterranean and features small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East.
Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
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4.8 (7104)
$30及以下
墨西哥菜 /美國西南部菜
Center City
A contemporary Mexican restaurant, El Vez offers many unique items such as mahi mahi tacos, ahi tuna tostadas, carne asada and pasilla braised pork pozole. Enjoy their made-to-order guacamole & margaritas with fresh-squeezed juices. Top off your meal with "The El Vez," a flourless chocolate cake, peanut butter mousse and carmelized bananas.
A contemporary Mexican restaurant, El Vez offers many unique items such as mahi mahi tacos, ahi tuna tostadas, carne asada and pasilla braised pork pozole. Enjoy their made-to-order guacamole & margaritas with fresh-squeezed juices. Top off your meal with "The El Vez," a flourless chocolate cake, peanut butter mousse and carmelized bananas.
4.4 (10481)
$30及以下
美式料理
Mount Vernon Square
Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust.
Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe.
Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday
Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe.
Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday
Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust.
Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe.
Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday
Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe.
Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday
4.4 (13902)
$30及以下
美式料理
Georgetown
Located at Georgetown’s Washington Harbor on the Potomac River with a lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust.
Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe.
Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe.
Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
Located at Georgetown’s Washington Harbor on the Potomac River with a lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust.
Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe.
Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe.
Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
4.8 (17394)
$31至$50
義大利料理
Georgetown
Filomena Now over 40 Years and counting!
Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
Filomena Now over 40 Years and counting!
Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
4.9 (9958)
$31至$50
美式料理
Downtown
Always a wonderful dining experience at Flight! Superb food and service!
Always a wonderful dining experience at Flight! Superb food and service!
4.6 (34535)
$30及以下
美式料理
Foggy Bottom
Place never disappoints. Food is excellent and cocktails are even better!
Place never disappoints. Food is excellent and cocktails are even better!
4.4 (13173)
$30及以下
美式料理
Tysons Corner / McLean
This is a great casual restaurant located in beautiful Tyson’s Corner. Perfect for a business lunch or a dinner with friends. The food is simply delicious! Always fresh, cooked and served to precision. Staff is friendly and attentive and the ambiance is welcoming. The spreads are a great way to start and desert a must at the end.
This is a great casual restaurant located in beautiful Tyson’s Corner. Perfect for a business lunch or a dinner with friends. The food is simply delicious! Always fresh, cooked and served to precision. Staff is friendly and attentive and the ambiance is welcoming. The spreads are a great way to start and desert a must at the end.
4.7 (12136)
$30及以下
美式料理
Downtown / Loop
The Gage has become a perennial favorite of locals and visitors alike for over ten years by effortlessly blending European influence with American style. The restaurant serves refined, rustic cuisine, innovative libations and an award-winning wine list all in a lively, convivial setting. Known as a “must visit” among Chicago’s dining scene, The Gage continues to evolve by serving well-rounded food and beverage menus that feature classic dishes and drinks with contemporary twists rooted in tradition.
The Gage has become a perennial favorite of locals and visitors alike for over ten years by effortlessly blending European influence with American style. The restaurant serves refined, rustic cuisine, innovative libations and an award-winning wine list all in a lively, convivial setting. Known as a “must visit” among Chicago’s dining scene, The Gage continues to evolve by serving well-rounded food and beverage menus that feature classic dishes and drinks with contemporary twists rooted in tradition.
4.8 (18464)
$50及以上
牛排館
Midtown West
Founded by former Ziegfield girl Helen Gallagher and the colorful gambler and sports enthusiast Jack Solomon, Gallaghers opened as a speakeasy and steakhouse in 1927. At that time, the height of Prohibition, a good stiff drink and a great steak were hard to find in New York – except, of course, at Gallaghers.
New Yorkers come for the world-class cocktails and incredible steak – prime beef dry-aged for 21 days in Gallaghers’ legendary windowed meat locker. The combination of all-natural dry aging and cooking it to perfection over hickory coals makes for a steak unlike any other found in New York.
Gallaghers’ guests are welcome in a wide variety of attire – from elegant casual to business suits. We respectfully request that you refrain from wearing hats, sports jerseys, tank tops and shorts.
New Yorkers come for the world-class cocktails and incredible steak – prime beef dry-aged for 21 days in Gallaghers’ legendary windowed meat locker. The combination of all-natural dry aging and cooking it to perfection over hickory coals makes for a steak unlike any other found in New York.
Gallaghers’ guests are welcome in a wide variety of attire – from elegant casual to business suits. We respectfully request that you refrain from wearing hats, sports jerseys, tank tops and shorts.
Founded by former Ziegfield girl Helen Gallagher and the colorful gambler and sports enthusiast Jack Solomon, Gallaghers opened as a speakeasy and steakhouse in 1927. At that time, the height of Prohibition, a good stiff drink and a great steak were hard to find in New York – except, of course, at Gallaghers.
New Yorkers come for the world-class cocktails and incredible steak – prime beef dry-aged for 21 days in Gallaghers’ legendary windowed meat locker. The combination of all-natural dry aging and cooking it to perfection over hickory coals makes for a steak unlike any other found in New York.
Gallaghers’ guests are welcome in a wide variety of attire – from elegant casual to business suits. We respectfully request that you refrain from wearing hats, sports jerseys, tank tops and shorts.
New Yorkers come for the world-class cocktails and incredible steak – prime beef dry-aged for 21 days in Gallaghers’ legendary windowed meat locker. The combination of all-natural dry aging and cooking it to perfection over hickory coals makes for a steak unlike any other found in New York.
Gallaghers’ guests are welcome in a wide variety of attire – from elegant casual to business suits. We respectfully request that you refrain from wearing hats, sports jerseys, tank tops and shorts.
4.6 (22760)
$50及以上
現代意大利料理
The Strip
**For parties of 9 - 12, please call (702)777-3759 and parties of 14+ please call (866)733-5827 to reserve**
Open for brunch Friday, Saturday & Sunday and dinner daily.
Italian food lovers can rejoice: Emmy-Award winning celebrity chef Giada De Laurentiis has opened her first-ever restaurant, GIADA inside The Cromwell.
This charming Las Vegas restaurant welcomes diners with warm colors, comfortable furniture and natural lighting thanks to the restaurant’s huge retractable windows. Guests can eat in the dining room, lounge or at window tables, boasting breathtaking views of the Bellagio fountains and Caesars Palace.
The menu consists of Italian cuisine with refreshing, Californian influences. GIADA adds a lighter touch to Italian dishes, all while staying true to classic Italian recipes.
Dress Code Applicable - Swimwear, swim coverups, and sheer clothing not permitted.
Open for brunch Friday, Saturday & Sunday and dinner daily.
Italian food lovers can rejoice: Emmy-Award winning celebrity chef Giada De Laurentiis has opened her first-ever restaurant, GIADA inside The Cromwell.
This charming Las Vegas restaurant welcomes diners with warm colors, comfortable furniture and natural lighting thanks to the restaurant’s huge retractable windows. Guests can eat in the dining room, lounge or at window tables, boasting breathtaking views of the Bellagio fountains and Caesars Palace.
The menu consists of Italian cuisine with refreshing, Californian influences. GIADA adds a lighter touch to Italian dishes, all while staying true to classic Italian recipes.
Dress Code Applicable - Swimwear, swim coverups, and sheer clothing not permitted.
**For parties of 9 - 12, please call (702)777-3759 and parties of 14+ please call (866)733-5827 to reserve**
Open for brunch Friday, Saturday & Sunday and dinner daily.
Italian food lovers can rejoice: Emmy-Award winning celebrity chef Giada De Laurentiis has opened her first-ever restaurant, GIADA inside The Cromwell.
This charming Las Vegas restaurant welcomes diners with warm colors, comfortable furniture and natural lighting thanks to the restaurant’s huge retractable windows. Guests can eat in the dining room, lounge or at window tables, boasting breathtaking views of the Bellagio fountains and Caesars Palace.
The menu consists of Italian cuisine with refreshing, Californian influences. GIADA adds a lighter touch to Italian dishes, all while staying true to classic Italian recipes.
Dress Code Applicable - Swimwear, swim coverups, and sheer clothing not permitted.
Open for brunch Friday, Saturday & Sunday and dinner daily.
Italian food lovers can rejoice: Emmy-Award winning celebrity chef Giada De Laurentiis has opened her first-ever restaurant, GIADA inside The Cromwell.
This charming Las Vegas restaurant welcomes diners with warm colors, comfortable furniture and natural lighting thanks to the restaurant’s huge retractable windows. Guests can eat in the dining room, lounge or at window tables, boasting breathtaking views of the Bellagio fountains and Caesars Palace.
The menu consists of Italian cuisine with refreshing, Californian influences. GIADA adds a lighter touch to Italian dishes, all while staying true to classic Italian recipes.
Dress Code Applicable - Swimwear, swim coverups, and sheer clothing not permitted.
4.8 (9099)
$31至$50
牛排館
Gold Coast / Streeterville
Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
4.8 (15081)
$30及以下
現代美式料理
West Loop
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
4.9 (20284)
$50及以上
海鮮料
French Quarter
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.
We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.
We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
4.8 (5919)
$31至$50
美式料理
Plano
HAYWIRE offers a hearty, refined Texas cuisine made with only the freshest ingredients that Texas has to offer. From the scratch made Cinnamon Bun, Route 66 Pecan Pie in our bakery, to the locally sourced beef on display; we have what it takes to indulge your taste buds.
Come enjoy one or all three full service bars located on each level! From our First Floor Whiskey Lounge, Second Floor Main Dining Bar and Third Floor Rooftop Bar you are bound to find the perfect atmosphere for your Haywire experience. We take pride in our mind blowing whiskey selection, award winning wine list, and the variety of local beers and our signature craft cocktails. It's time for you to experience our Texas hospitality on a whole new level.
Join us every Friday & Saturday night from 11p-midnight for cigars & cocktails on our 3rd floor rooftop patio - no reservation required.
Come enjoy one or all three full service bars located on each level! From our First Floor Whiskey Lounge, Second Floor Main Dining Bar and Third Floor Rooftop Bar you are bound to find the perfect atmosphere for your Haywire experience. We take pride in our mind blowing whiskey selection, award winning wine list, and the variety of local beers and our signature craft cocktails. It's time for you to experience our Texas hospitality on a whole new level.
Join us every Friday & Saturday night from 11p-midnight for cigars & cocktails on our 3rd floor rooftop patio - no reservation required.
HAYWIRE offers a hearty, refined Texas cuisine made with only the freshest ingredients that Texas has to offer. From the scratch made Cinnamon Bun, Route 66 Pecan Pie in our bakery, to the locally sourced beef on display; we have what it takes to indulge your taste buds.
Come enjoy one or all three full service bars located on each level! From our First Floor Whiskey Lounge, Second Floor Main Dining Bar and Third Floor Rooftop Bar you are bound to find the perfect atmosphere for your Haywire experience. We take pride in our mind blowing whiskey selection, award winning wine list, and the variety of local beers and our signature craft cocktails. It's time for you to experience our Texas hospitality on a whole new level.
Join us every Friday & Saturday night from 11p-midnight for cigars & cocktails on our 3rd floor rooftop patio - no reservation required.
Come enjoy one or all three full service bars located on each level! From our First Floor Whiskey Lounge, Second Floor Main Dining Bar and Third Floor Rooftop Bar you are bound to find the perfect atmosphere for your Haywire experience. We take pride in our mind blowing whiskey selection, award winning wine list, and the variety of local beers and our signature craft cocktails. It's time for you to experience our Texas hospitality on a whole new level.
Join us every Friday & Saturday night from 11p-midnight for cigars & cocktails on our 3rd floor rooftop patio - no reservation required.
4.6 (53866)
$50及以上
美式料理
Caesars Palace
Hell’s Kitchen Las Vegas pulls themes from all of Gordon Ramsay’s ventures incorporating the Hell’s Kitchen show, his signature items, his fiery personality and his overall brand to deliver a unique new restaurant. In order to create the experience the outlet will focus on the famous Red and Blue kitchens, show experiences, and a prominent bar that begs you to join us for a drink.
**For groups of 14 or more reservations and/or private dining experiences, our Restaurant Group Sales Team is fielding requests through our website at https://www.caesars.com/las-vegas/restaurants/group-dining/group-dining-form. The team will respond within 48 hours, however someone will typically reach out within normal business hours, same day.**
**For groups of 14 or more reservations and/or private dining experiences, our Restaurant Group Sales Team is fielding requests through our website at https://www.caesars.com/las-vegas/restaurants/group-dining/group-dining-form. The team will respond within 48 hours, however someone will typically reach out within normal business hours, same day.**
Hell’s Kitchen Las Vegas pulls themes from all of Gordon Ramsay’s ventures incorporating the Hell’s Kitchen show, his signature items, his fiery personality and his overall brand to deliver a unique new restaurant. In order to create the experience the outlet will focus on the famous Red and Blue kitchens, show experiences, and a prominent bar that begs you to join us for a drink.
**For groups of 14 or more reservations and/or private dining experiences, our Restaurant Group Sales Team is fielding requests through our website at https://www.caesars.com/las-vegas/restaurants/group-dining/group-dining-form. The team will respond within 48 hours, however someone will typically reach out within normal business hours, same day.**
**For groups of 14 or more reservations and/or private dining experiences, our Restaurant Group Sales Team is fielding requests through our website at https://www.caesars.com/las-vegas/restaurants/group-dining/group-dining-form. The team will respond within 48 hours, however someone will typically reach out within normal business hours, same day.**
4.7 (4637)
$30及以下
卡真菜
Acworth
Our one-of-a-kind restaurant is an award-winning community gathering place with local and national acclaim. We're a down-home restaurant and bar with the best Southern-inspired Louisiana Fusion dishes you've ever had. Whether it's our signature Louisiana Ooh La La or "never go out of style" Po'Boys you'll leave wanting more. Our attentive team helps bring Chef Henry's flare for Louisiana cooking to the heart of the south. Come taste the good times!
Our one-of-a-kind restaurant is an award-winning community gathering place with local and national acclaim. We're a down-home restaurant and bar with the best Southern-inspired Louisiana Fusion dishes you've ever had. Whether it's our signature Louisiana Ooh La La or "never go out of style" Po'Boys you'll leave wanting more. Our attentive team helps bring Chef Henry's flare for Louisiana cooking to the heart of the south. Come taste the good times!
4.7 (6595)
$31至$50
加州菜
Little Italy
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
4.7 (6226)
$31至$50
美式料理
Downtown / Sobro
House of Cards is Nashville’s most unique dining and entertainment experience. Located underground in a 10,000 sq. ft space, the venue offers an evening for guests unlike any other in the history of the South.
House of Cards celebrates the art of magic, classic American cuisine and fine hand-crafted cocktails. Guests are encouraged to explore the dining room to enjoy the rare collections and be entertained by some of America’s top magicians. Complimentary tickets to magic performances in the showroom are included with purchase of a dinner entrée. Please, no outside bottles.
Reservations for parties of 6 or less can be made 14 days in advance through OpenTable. For parties of 7-12, please reserve 17 days in advance by emailing reservations@hocnashville.com.
Dress code strictly enforced. For dress code details, visit HOCNashville.com/reservations. No photography inside the restaurant. Reservations encouraged. Walk-ins welcome subject to availability and dress code.
House of Cards celebrates the art of magic, classic American cuisine and fine hand-crafted cocktails. Guests are encouraged to explore the dining room to enjoy the rare collections and be entertained by some of America’s top magicians. Complimentary tickets to magic performances in the showroom are included with purchase of a dinner entrée. Please, no outside bottles.
Reservations for parties of 6 or less can be made 14 days in advance through OpenTable. For parties of 7-12, please reserve 17 days in advance by emailing reservations@hocnashville.com.
Dress code strictly enforced. For dress code details, visit HOCNashville.com/reservations. No photography inside the restaurant. Reservations encouraged. Walk-ins welcome subject to availability and dress code.
House of Cards is Nashville’s most unique dining and entertainment experience. Located underground in a 10,000 sq. ft space, the venue offers an evening for guests unlike any other in the history of the South.
House of Cards celebrates the art of magic, classic American cuisine and fine hand-crafted cocktails. Guests are encouraged to explore the dining room to enjoy the rare collections and be entertained by some of America’s top magicians. Complimentary tickets to magic performances in the showroom are included with purchase of a dinner entrée. Please, no outside bottles.
Reservations for parties of 6 or less can be made 14 days in advance through OpenTable. For parties of 7-12, please reserve 17 days in advance by emailing reservations@hocnashville.com.
Dress code strictly enforced. For dress code details, visit HOCNashville.com/reservations. No photography inside the restaurant. Reservations encouraged. Walk-ins welcome subject to availability and dress code.
House of Cards celebrates the art of magic, classic American cuisine and fine hand-crafted cocktails. Guests are encouraged to explore the dining room to enjoy the rare collections and be entertained by some of America’s top magicians. Complimentary tickets to magic performances in the showroom are included with purchase of a dinner entrée. Please, no outside bottles.
Reservations for parties of 6 or less can be made 14 days in advance through OpenTable. For parties of 7-12, please reserve 17 days in advance by emailing reservations@hocnashville.com.
Dress code strictly enforced. For dress code details, visit HOCNashville.com/reservations. No photography inside the restaurant. Reservations encouraged. Walk-ins welcome subject to availability and dress code.
4.8 (16011)
$50及以上
牛排
Civic Center / Hayes Valley / Van Ness
62 years of loyal customers can't be wrong. We are grateful to all of our customers, employees, and critics (...though we may not always agree!). The only way to find out the truth is with a visit. Oft imitated, never duplicated. Thank you in advance.
62 years of loyal customers can't be wrong. We are grateful to all of our customers, employees, and critics (...though we may not always agree!). The only way to find out the truth is with a visit. Oft imitated, never duplicated. Thank you in advance.
4.5 (2864)
$31至$50
美式料理
SOMA
International Smoke San Francisco is the wildly popular collaboration between award-winning Chef Michael Mina and renowned restaurateur, chef, 2x NY Times best-selling cookbook author, philanthropist, television host and producer, and entrepreneur Ayesha Curry. Inspired by Curry and Mina’s shared love of global travels and international cooking techniques, International Smoke ignites a new spark of flavor and creativity focused on woodfired steaks, seafood, ribs, and vegetarian entrees to create flavorful dishes that are craveable worldwide.
Celebrating food as the heart of the community, International Smoke recognizes that fire is the start of all cooking and every country shares this culinary spark. At the center of the dining experience, the bar offers a community-driven atmosphere – creating a social space where guests can connect with friends over delicious food and drinks for a night to remember.
Celebrating food as the heart of the community, International Smoke recognizes that fire is the start of all cooking and every country shares this culinary spark. At the center of the dining experience, the bar offers a community-driven atmosphere – creating a social space where guests can connect with friends over delicious food and drinks for a night to remember.
International Smoke San Francisco is the wildly popular collaboration between award-winning Chef Michael Mina and renowned restaurateur, chef, 2x NY Times best-selling cookbook author, philanthropist, television host and producer, and entrepreneur Ayesha Curry. Inspired by Curry and Mina’s shared love of global travels and international cooking techniques, International Smoke ignites a new spark of flavor and creativity focused on woodfired steaks, seafood, ribs, and vegetarian entrees to create flavorful dishes that are craveable worldwide.
Celebrating food as the heart of the community, International Smoke recognizes that fire is the start of all cooking and every country shares this culinary spark. At the center of the dining experience, the bar offers a community-driven atmosphere – creating a social space where guests can connect with friends over delicious food and drinks for a night to remember.
Celebrating food as the heart of the community, International Smoke recognizes that fire is the start of all cooking and every country shares this culinary spark. At the center of the dining experience, the bar offers a community-driven atmosphere – creating a social space where guests can connect with friends over delicious food and drinks for a night to remember.
4.9 (3191)
$30及以下
現代亞洲料理
Lower East Side
Ivan Ramen "More then Just Ramen!"
Ivan Ramen imagines the Classic NY diner as seen through the Japanese lens. The food is incredible, the service outstanding, the menu is uniquely Ivan Orkin. Ivan Ramen celebrates Ivan’s creativity through the lens of his life journey. His effortless blending of: his New York roots, his classic French training, and his deep understanding of Japan, color the menu and the restaurant. Ramen here is clearly a must, but you should not miss out on the amazing array of other dishes, which are perfect for sharing while you enjoy a well selected sake. Casual, comfortable and quirky with splashes of art inspired by pop culture and movies, Ivan Ramen is simply a fun restaurant.
Ivan Ramen imagines the Classic NY diner as seen through the Japanese lens. The food is incredible, the service outstanding, the menu is uniquely Ivan Orkin. Ivan Ramen celebrates Ivan’s creativity through the lens of his life journey. His effortless blending of: his New York roots, his classic French training, and his deep understanding of Japan, color the menu and the restaurant. Ramen here is clearly a must, but you should not miss out on the amazing array of other dishes, which are perfect for sharing while you enjoy a well selected sake. Casual, comfortable and quirky with splashes of art inspired by pop culture and movies, Ivan Ramen is simply a fun restaurant.
Ivan Ramen "More then Just Ramen!"
Ivan Ramen imagines the Classic NY diner as seen through the Japanese lens. The food is incredible, the service outstanding, the menu is uniquely Ivan Orkin. Ivan Ramen celebrates Ivan’s creativity through the lens of his life journey. His effortless blending of: his New York roots, his classic French training, and his deep understanding of Japan, color the menu and the restaurant. Ramen here is clearly a must, but you should not miss out on the amazing array of other dishes, which are perfect for sharing while you enjoy a well selected sake. Casual, comfortable and quirky with splashes of art inspired by pop culture and movies, Ivan Ramen is simply a fun restaurant.
Ivan Ramen imagines the Classic NY diner as seen through the Japanese lens. The food is incredible, the service outstanding, the menu is uniquely Ivan Orkin. Ivan Ramen celebrates Ivan’s creativity through the lens of his life journey. His effortless blending of: his New York roots, his classic French training, and his deep understanding of Japan, color the menu and the restaurant. Ramen here is clearly a must, but you should not miss out on the amazing array of other dishes, which are perfect for sharing while you enjoy a well selected sake. Casual, comfortable and quirky with splashes of art inspired by pop culture and movies, Ivan Ramen is simply a fun restaurant.
4.8 (8308)
$30及以下
美式料理
Beverly Hills
Nestled in West Hollywood, The Ivy offers a unique dining experience that combines classic Californian cuisine with rustic charm. Step inside and feel transported to a nostalgic era, surrounded by white picket fences and fragrant roses in the heart of the city.
The Ivy's menu is a culinary delight, featuring dishes that excite the palate. Enjoy succulent crab cakes, fresh seafood, hearty pasta, and delectable desserts, all made with top-quality ingredients and careful attention to detail.
The inviting ambiance enhances your experience, with rustic décor, beautiful flowers, and antique furnishings creating a cozy setting. Whether you're having a romantic dinner or a fun gathering with friends, The Ivy is the ideal backdrop for memorable moments.
Renowned for its star-studded clientele, The Ivy has hosted countless Hollywood icons, solidifying its status as a true Los Angeles institution. For an unforgettable dining experience in West Hollywood, The Ivy is the perfect choice.
Nestled in West Hollywood, The Ivy offers a unique dining experience that combines classic Californian cuisine with rustic charm. Step inside and feel transported to a nostalgic era, surrounded by white picket fences and fragrant roses in the heart of the city.
The Ivy's menu is a culinary delight, featuring dishes that excite the palate. Enjoy succulent crab cakes, fresh seafood, hearty pasta, and delectable desserts, all made with top-quality ingredients and careful attention to detail.
The inviting ambiance enhances your experience, with rustic décor, beautiful flowers, and antique furnishings creating a cozy setting. Whether you're having a romantic dinner or a fun gathering with friends, The Ivy is the ideal backdrop for memorable moments.
Renowned for its star-studded clientele, The Ivy has hosted countless Hollywood icons, solidifying its status as a true Los Angeles institution. For an unforgettable dining experience in West Hollywood, The Ivy is the perfect choice.
4.9 (17770)
$50及以上
海鮮料
River North (Chicago)
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as our 24 oz. Bone-In Rib Eye. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as our 24 oz. Bone-In Rib Eye. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
4.8 (23649)
$50及以上
海鮮料
Forum Shops at Caesars
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as the 24 oz. Bone-In Rib Eye, or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie. Enjoy a cocktail in the bustling lounge or the tuxedo-clad service of the clubby dining room.
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as the 24 oz. Bone-In Rib Eye, or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie. Enjoy a cocktail in the bustling lounge or the tuxedo-clad service of the clubby dining room.
4.6 (8163)
$31至$50
餐廳
Little Italy
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
$31至$50
法式料理
Logan Circle
Stephen Starr brings his signature brand of hospitality and design to the nation’s capital with the opening of Le Diplomate, located at 14th & Q. Serving lunch, brunch and dinner, the stylish 260 seat restaurant transports diners to the beloved cafés of Boulevard Saint-Germain in Paris. The extensive menu features a variety of classic dishes including Onion Soup Gratinee, Steak Frites, and Poulet Roti as well as contemporary bistro fare, with dishes such as Shaved Veal Tongue with Mache and Bavette de Boeuf à l’Echalote. A thoughtfully curated wine list and cocktail program perfectly complements the cuisine and creates an environment suitable for romantic dinners or lively group gatherings. In warmer weather, enjoy dining "en plein air" in the stunning outdoor café where you can take in the bustling energy of DC while sipping on the perfect kir royale.
Stephen Starr brings his signature brand of hospitality and design to the nation’s capital with the opening of Le Diplomate, located at 14th & Q. Serving lunch, brunch and dinner, the stylish 260 seat restaurant transports diners to the beloved cafés of Boulevard Saint-Germain in Paris. The extensive menu features a variety of classic dishes including Onion Soup Gratinee, Steak Frites, and Poulet Roti as well as contemporary bistro fare, with dishes such as Shaved Veal Tongue with Mache and Bavette de Boeuf à l’Echalote. A thoughtfully curated wine list and cocktail program perfectly complements the cuisine and creates an environment suitable for romantic dinners or lively group gatherings. In warmer weather, enjoy dining "en plein air" in the stunning outdoor café where you can take in the bustling energy of DC while sipping on the perfect kir royale.
4.7 (7728)
$31至$50
全球國際美食
Highlands
Housed in a former mortuary, the decor layers macabre remnants with posh details in a window-flanked space overlooking the charming Lower Highland neighborhood. The drink menu features sips and seasonings as savory as the dishes with which they're paired. While the rooftop patio-outfitted with 1975 GMC RV as bar and repurposed food truck as kitchen- beckons patrons towards adventure.
Housed in a former mortuary, the decor layers macabre remnants with posh details in a window-flanked space overlooking the charming Lower Highland neighborhood. The drink menu features sips and seasonings as savory as the dishes with which they're paired. While the rooftop patio-outfitted with 1975 GMC RV as bar and repurposed food truck as kitchen- beckons patrons towards adventure.
4.7 (6779)
$30及以下
義大利料理
Colee Hammock
Louie Bossi's Ristorante, Bar & Pizzeria is a high-energy Italian eatery located on the famed Las Olas Boulevard in Fort Lauderdale. Everything on the menu is made from scratch using only the freshest ingredients. Chef Louie Bossi serves delicious house made pastas, wood burning Neapolitan pizzas, home cooked Sicilian comfort food and of course, Chef Louie's famous house cured salumi. From the hearth baked bread and artisan jams to handmade pastas and pizza dough, gelato and crema di limoncello, everything is house made using the time honored methods of old world Italian chefs.
Louie Bossi's Ristorante, Bar & Pizzeria is a high-energy Italian eatery located on the famed Las Olas Boulevard in Fort Lauderdale. Everything on the menu is made from scratch using only the freshest ingredients. Chef Louie Bossi serves delicious house made pastas, wood burning Neapolitan pizzas, home cooked Sicilian comfort food and of course, Chef Louie's famous house cured salumi. From the hearth baked bread and artisan jams to handmade pastas and pizza dough, gelato and crema di limoncello, everything is house made using the time honored methods of old world Italian chefs.
4.9 (7552)
$31至$50
美式料理
Rittenhouse Square
Aimee Olexy and Stephen Starr's The Love is a bi-level sanctuary features 150 seats, split between the main dining room, sidewalk seating, and an upper-level loft. The restaurant is a spirited and carefree neighborhood café celebrating everyday American cuisine. The menu is crafted around what’s truly seasonal and local, while the beverage program reflects the best of the region. This creative energy is matched by a front-of-house service staff passionate about providing homey hospitality morning, noon and night.
Aimee Olexy and Stephen Starr's The Love is a bi-level sanctuary features 150 seats, split between the main dining room, sidewalk seating, and an upper-level loft. The restaurant is a spirited and carefree neighborhood café celebrating everyday American cuisine. The menu is crafted around what’s truly seasonal and local, while the beverage program reflects the best of the region. This creative energy is matched by a front-of-house service staff passionate about providing homey hospitality morning, noon and night.
4.8 (41866)
$50及以上
魚
Hawaii
Reservations are no longer being taken on OpenTable. If you previously booked on OT your reservation is still valid & transferred to our NEW Platform. Please visit our website to book future reservations. We do not accept reservation requests via email. All requests will have to be made through our in house reservation system or over the phone, starting Tuesday August 8th. * Specific table requests can be noted, but not guaranteed * Dress Code: Smart casual or dress to impress. We are in Hawaii where attire is more casual, but we are a fine dining restaurant & request that men do not wear tank tops, & ladies do not wear visible swimwear. Shirt & shoes are required * We welcome children, but ask that they stay quiet & seated. Electronic devices are acceptable, as long as headphones are used. We do not have public Wifi access * Complimentary Valet parking only. No restaurant parking in Beach stalls * Reservations sold on third party websites will not be honored & subject to cancellation.
Reservations are no longer being taken on OpenTable. If you previously booked on OT your reservation is still valid & transferred to our NEW Platform. Please visit our website to book future reservations. We do not accept reservation requests via email. All requests will have to be made through our in house reservation system or over the phone, starting Tuesday August 8th. * Specific table requests can be noted, but not guaranteed * Dress Code: Smart casual or dress to impress. We are in Hawaii where attire is more casual, but we are a fine dining restaurant & request that men do not wear tank tops, & ladies do not wear visible swimwear. Shirt & shoes are required * We welcome children, but ask that they stay quiet & seated. Electronic devices are acceptable, as long as headphones are used. We do not have public Wifi access * Complimentary Valet parking only. No restaurant parking in Beach stalls * Reservations sold on third party websites will not be honored & subject to cancellation.
4.7 (4355)
$31至$50
牛排館
Gold Coast / Streeterville
Maple & Ash is an innovative take on the traditional steakhouse – mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. With a sumptuous menu crafted by two-Michelin-star chef, Danny Grant and a wine program named one of "America's Best" by Wine Spectator, Maple & Ash finds a way to celebrate every moment. It’s more than a restaurant, it’s an experience.
Visit us online for additional reservation availability - www.mapleandash.com
Visit us online for additional reservation availability - www.mapleandash.com
Maple & Ash is an innovative take on the traditional steakhouse – mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. With a sumptuous menu crafted by two-Michelin-star chef, Danny Grant and a wine program named one of "America's Best" by Wine Spectator, Maple & Ash finds a way to celebrate every moment. It’s more than a restaurant, it’s an experience.
Visit us online for additional reservation availability - www.mapleandash.com
Visit us online for additional reservation availability - www.mapleandash.com
4.8 (4151)
$50及以上
牛排館
Galleria / Uptown
Great food! Excellent service; beautifully designed restaurant!
Great food! Excellent service; beautifully designed restaurant!
4.6 (6607)
$30及以下
現代美式料理
Warehouse District
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril ’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
4.7 (6071)
$50及以上
義大利料理
Caesars Palace
Inspired by Flay’s extensive travels to Italy and the Amalfi Coast, this will be his first Italian restaurant concept. Amalfi will transport guests to the Southern Coast of Italy, with its enchanting blend of coastal ease and fresh, bright flavors. A focal point of Amalfi will be a fish and seafood display, inspired by authentic Italian markets and staffed by a knowledgeable fishmonger, who will be available to answer any guest questions.
Inspired by Flay’s extensive travels to Italy and the Amalfi Coast, this will be his first Italian restaurant concept. Amalfi will transport guests to the Southern Coast of Italy, with its enchanting blend of coastal ease and fresh, bright flavors. A focal point of Amalfi will be a fish and seafood display, inspired by authentic Italian markets and staffed by a knowledgeable fishmonger, who will be available to answer any guest questions.
4.6 (3966)
$50及以上
美式料理
The Strip
Momofuku Las Vegas is Momofuku’s first restaurant on the West Coast and is located inside of The Cosmopolitan of Las Vegas. The menu draws influence from all over the world, including the US, Korea and Japan. The constantly evolving menu features steamed buns, noodles, and meat and seafood meant for sharing.
Momofuku Las Vegas is Momofuku’s first restaurant on the West Coast and is located inside of The Cosmopolitan of Las Vegas. The menu draws influence from all over the world, including the US, Korea and Japan. The constantly evolving menu features steamed buns, noodles, and meat and seafood meant for sharing.
4.7 (39968)
$31至$50
法式料理
Paris Hotel and Casino
Located in the heart of Las Vegas in the Paris Las Vegas Hotel and Casino, Mon Ami Gabi is a bistro classique offering quintessential French fare with stunning views of The Strip, Bellagio Fountain, and Eiffel Tower. Led by France native, Executive Chef Vincent Pouessel, Mon Ami Gabi serves Breakfast, Lunch, and Dinner daily. Weekend Brunch is available on Saturdays and Sundays. Make a reservation to dine with us throughout the year, or view our holiday experiences to add a French touch to your Thanksgiving, Christmas, and New Year's Eve celebrations. Please note, for regular dining, patio seating is available first come, first served.
Located in the heart of Las Vegas in the Paris Las Vegas Hotel and Casino, Mon Ami Gabi is a bistro classique offering quintessential French fare with stunning views of The Strip, Bellagio Fountain, and Eiffel Tower. Led by France native, Executive Chef Vincent Pouessel, Mon Ami Gabi serves Breakfast, Lunch, and Dinner daily. Weekend Brunch is available on Saturdays and Sundays. Make a reservation to dine with us throughout the year, or view our holiday experiences to add a French touch to your Thanksgiving, Christmas, and New Year's Eve celebrations. Please note, for regular dining, patio seating is available first come, first served.
4.5 (3455)
$31至$50
夏威夷地方菜
Kaanapali
WALK-INS ALWAYS WELCOME!
Our chef driven concept is lead by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution. Our dedication to craft also extends to our beverage program. Our 36 beers on tap are the coldest on Maui. You can also enjoy one of our culinary cocktails, made with fresh ingredients and lots of Aloha. At Monkeypod Kitchen by Merriman, you can enjoy Peter's Hawaii Regional Cuisine in a fun, casual environment and come to know what it means to be "Lucky Live Hawaii"! We can't wait to see you at Monkeypod Kitchen.
Our chef driven concept is lead by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution. Our dedication to craft also extends to our beverage program. Our 36 beers on tap are the coldest on Maui. You can also enjoy one of our culinary cocktails, made with fresh ingredients and lots of Aloha. At Monkeypod Kitchen by Merriman, you can enjoy Peter's Hawaii Regional Cuisine in a fun, casual environment and come to know what it means to be "Lucky Live Hawaii"! We can't wait to see you at Monkeypod Kitchen.
WALK-INS ALWAYS WELCOME!
Our chef driven concept is lead by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution. Our dedication to craft also extends to our beverage program. Our 36 beers on tap are the coldest on Maui. You can also enjoy one of our culinary cocktails, made with fresh ingredients and lots of Aloha. At Monkeypod Kitchen by Merriman, you can enjoy Peter's Hawaii Regional Cuisine in a fun, casual environment and come to know what it means to be "Lucky Live Hawaii"! We can't wait to see you at Monkeypod Kitchen.
Our chef driven concept is lead by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution. Our dedication to craft also extends to our beverage program. Our 36 beers on tap are the coldest on Maui. You can also enjoy one of our culinary cocktails, made with fresh ingredients and lots of Aloha. At Monkeypod Kitchen by Merriman, you can enjoy Peter's Hawaii Regional Cuisine in a fun, casual environment and come to know what it means to be "Lucky Live Hawaii"! We can't wait to see you at Monkeypod Kitchen.
4.7 (10654)
$30及以下
現代美式料理
Wailea
Aloha, we are open daily from 11:00am to 10:00pm, with our last seating available at 9:45pm. We accept reservations & reserve a large amount of space for walk-ins. If your desired reservation is not available, please join our waitlist in person daily. Happy Hour is available daily from 3:30pm-5:00pm (excluding select holidays).
Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
Aloha, we are open daily from 11:00am to 10:00pm, with our last seating available at 9:45pm. We accept reservations & reserve a large amount of space for walk-ins. If your desired reservation is not available, please join our waitlist in person daily. Happy Hour is available daily from 3:30pm-5:00pm (excluding select holidays).
Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
4.8 (11039)
$31至$50
美式料理
Yountville
Aged for almost 37 years in the Napa Valley…
Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World.
Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World.
Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
Aged for almost 37 years in the Napa Valley…
Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World.
Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World.
Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
4.7 (6281)
$50及以上
日式料理
Midtown West
As the first uptown New York location for legendary chef Nobu Matsuhisa, we opened with much anticipation in the summer of 2005.Nobu's co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Oscar-winning actor Robert De Niro, and Hollywood film producer Meir Teper. The restaurant showcases Nobu's signature new style Japanese cuisine with classic dishes such as Tiradito Nobu Style and Black Cod Miso. The restaurant received three stars from the New York Times.
As the first uptown New York location for legendary chef Nobu Matsuhisa, we opened with much anticipation in the summer of 2005.Nobu's co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Oscar-winning actor Robert De Niro, and Hollywood film producer Meir Teper. The restaurant showcases Nobu's signature new style Japanese cuisine with classic dishes such as Tiradito Nobu Style and Black Cod Miso. The restaurant received three stars from the New York Times.
4.7 (25316)
$31至$50
美國南部菜
Historic District - North
Located in the heart of historic Savannah, Georgia, The Olde Pink House, Savannah's only 18th century mansion, is famous for memorable dining experiences featuring seafood caught daily in local waters, prime aged beef and traditional southern fare.
Located in the heart of historic Savannah, Georgia, The Olde Pink House, Savannah's only 18th century mansion, is famous for memorable dining experiences featuring seafood caught daily in local waters, prime aged beef and traditional southern fare.
4.7 (9180)
$31至$50
海鮮料
West Midtown
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
4.8 (5286)
$31至$50
現代美式料理
Tampa
There may be nothing that brings people together as often as food and drink. A daytime affair, The Restaurant serves weekday breakfast and lunch, weekend brunch, and afternoon tea, where guests may be seated in an art-filled dining room with an open kitchen or the sunlit Conservatory, complete with creeping vines and a retractable glass roof. Showcasing continued attention to detail, the menu consists of fresh, seasonal, signature dishes, complemented by an array of premium coffees, teas, and cocktails for a new translation of the classic bistro.
There may be nothing that brings people together as often as food and drink. A daytime affair, The Restaurant serves weekday breakfast and lunch, weekend brunch, and afternoon tea, where guests may be seated in an art-filled dining room with an open kitchen or the sunlit Conservatory, complete with creeping vines and a retractable glass roof. Showcasing continued attention to detail, the menu consists of fresh, seasonal, signature dishes, complemented by an array of premium coffees, teas, and cocktails for a new translation of the classic bistro.
4.6 (9657)
$30及以下
墨西哥料理
Penn Quarter
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
4.8 (17686)
$31至$50
法式料理
Rittenhouse Square
Great atmosphere, food was as amazing, and the service was exceptional.
Great atmosphere, food was as amazing, and the service was exceptional.
4.6 (11921)
$31至$50
法式美國菜
Downtown
Check-in is at the 15th Floor Host Stand
*Outdoor seating is not guaranteed.
*Large Party Tables 7 to 12 Guests are Inside Only Tables
*All walk-ins after 10:45pm must be 21+ with valid ID.
*Table reservations are limited to 90 minutes for parties of 2
*Our dress code is Upscale Casual preferred.
Proper attire is required. Presentable shirts, jeans or shorts are acceptable.
The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
*Outdoor seating is not guaranteed.
*Large Party Tables 7 to 12 Guests are Inside Only Tables
*All walk-ins after 10:45pm must be 21+ with valid ID.
*Table reservations are limited to 90 minutes for parties of 2
*Our dress code is Upscale Casual preferred.
Proper attire is required. Presentable shirts, jeans or shorts are acceptable.
The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
Check-in is at the 15th Floor Host Stand
*Outdoor seating is not guaranteed.
*Large Party Tables 7 to 12 Guests are Inside Only Tables
*All walk-ins after 10:45pm must be 21+ with valid ID.
*Table reservations are limited to 90 minutes for parties of 2
*Our dress code is Upscale Casual preferred.
Proper attire is required. Presentable shirts, jeans or shorts are acceptable.
The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
*Outdoor seating is not guaranteed.
*Large Party Tables 7 to 12 Guests are Inside Only Tables
*All walk-ins after 10:45pm must be 21+ with valid ID.
*Table reservations are limited to 90 minutes for parties of 2
*Our dress code is Upscale Casual preferred.
Proper attire is required. Presentable shirts, jeans or shorts are acceptable.
The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
4.8 (9095)
$50及以上
義大利料理
Belltown / Pike Place Market
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
4.9 (7802)
$31至$50
無國界料理 / 多元風味料理
Downtown
We know the word "fusion" has been wielded about to justify everything from Hula Burgers to Mexican lasagna. But the East-meets-South brand of fusion happening at Poor Calvin's? It's creative; it's innovative; and it's probably unlike anything you've tasted in the ATL. After working in kitchens around the world, Calvin Phan wanted to shake things up a little. And so, into the mac 'n cheese, the Thai spices went. Now, Calvin's giving Southern staples, like sea bass and fried chicken, a decidedly creative Asian-inspired twist (and a nip of spice, too). He has created innovative dishes, approached in much the same way, leave the hands of Calvin Phan day in and day out. His dedication and attention to detail are evident in each dish and dessert. You won't be disappointed.
*Last seating 1 hour before close*
*Last seating 1 hour before close*
We know the word "fusion" has been wielded about to justify everything from Hula Burgers to Mexican lasagna. But the East-meets-South brand of fusion happening at Poor Calvin's? It's creative; it's innovative; and it's probably unlike anything you've tasted in the ATL. After working in kitchens around the world, Calvin Phan wanted to shake things up a little. And so, into the mac 'n cheese, the Thai spices went. Now, Calvin's giving Southern staples, like sea bass and fried chicken, a decidedly creative Asian-inspired twist (and a nip of spice, too). He has created innovative dishes, approached in much the same way, leave the hands of Calvin Phan day in and day out. His dedication and attention to detail are evident in each dish and dessert. You won't be disappointed.
*Last seating 1 hour before close*
*Last seating 1 hour before close*
4.6 (11112)
$30及以下
義大利料理
River North (Chicago)
Quartino Ristorante is a lively, authentic Italian restaurant and wine bar in Chicago's River North neighborhood. Our menu features Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes. Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.
Quartino Ristorante is a lively, authentic Italian restaurant and wine bar in Chicago's River North neighborhood. Our menu features Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes. Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.
4.8 (12676)
$30及以下
愛爾蘭菜
Lake Buena Vista
Food was great. Live entertainment indoors and outside. Highly recommend.
Food was great. Live entertainment indoors and outside. Highly recommend.
4.7 (5313)
$50及以上
法式料理
Hollywood
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
4.7 (4615)
$50及以上
義大利料理
Mount Vernon Square
Located in Washington, D.C.’s Mount Vernon neighborhood, RPM Italian is modern in approach and Italian in spirit and features a contemporary, chef-driven menu with dishes meant to be shared.
The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly
Located in Washington, D.C.’s Mount Vernon neighborhood, RPM Italian is modern in approach and Italian in spirit and features a contemporary, chef-driven menu with dishes meant to be shared.
The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly
4.6 (12365)
$31至$50
義大利料理
River North (Chicago)
Located in Chicago’s River North neighborhood, RPM Italian is modern in approach and Italian in spirit, featuring a contemporary menu with dishes meant to be shared.
The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly Melman of Lettuce Entertain You Enterprises and celebrity couple Giuliana & Bill Rancic.
Located in Chicago’s River North neighborhood, RPM Italian is modern in approach and Italian in spirit, featuring a contemporary menu with dishes meant to be shared.
The sister restaurant to RPM Steak and RPM Seafood, RPM Italian marks the first collaboration between partners RJ, Jerrod and Molly Melman of Lettuce Entertain You Enterprises and celebrity couple Giuliana & Bill Rancic.
4.7 (6313)
$50及以上
牛排
River North (Chicago)
Located in Chicago’s River North neighborhood, RPM Steak is an updated take on the classic steakhouse and features a contemporary, chef-driven menu, an award-winning wine list and a well-curated craft cocktail program. The sister restaurant to RPM Italian, RPM Steak marks the second collaboration between Lettuce Entertain You Enterprises and Bill and Giuliana Rancic.
Located in Chicago’s River North neighborhood, RPM Steak is an updated take on the classic steakhouse and features a contemporary, chef-driven menu, an award-winning wine list and a well-curated craft cocktail program. The sister restaurant to RPM Italian, RPM Steak marks the second collaboration between Lettuce Entertain You Enterprises and Bill and Giuliana Rancic.
4.6 (12349)
$30及以下
美式料理
Lincoln Square
The food was delicious. We must visit again!
The food was delicious. We must visit again!
4.8 (21156)
$31至$50
牛排
Downtown Indy
St. Elmo Steak House has been a landmark in downtown Indianapolis since 1902. It is one of the oldest Indiana restaurants in its original location & has earned a national reputation for its excellent steaks, seafood, chops & professional service. Try our famous St. Elmo Shrimp Cocktail followed by a dry-aged USDA Prime Steak. We happily accommodate special requests; please call the restaurant directly. All reservations will be held for 15 minutes. Indy's best steakhouse!
St. Elmo Steak House has been a landmark in downtown Indianapolis since 1902. It is one of the oldest Indiana restaurants in its original location & has earned a national reputation for its excellent steaks, seafood, chops & professional service. Try our famous St. Elmo Shrimp Cocktail followed by a dry-aged USDA Prime Steak. We happily accommodate special requests; please call the restaurant directly. All reservations will be held for 15 minutes. Indy's best steakhouse!
4.9 (11371)
$31至$50
牛排館
Central Phoenix
Steak 44 specializes in providing a fantastic experience and exceptional personal service. We feature USDA Prime Grade Beef, the highest grade Domestic Wagyu, fresh seafood, a menu of unique side dishes and appetizers, along with an award-winning wine list and great cocktails. Upon your arrival at our steakhouse in the heart of Phoenix, you will be welcomed by an attentive service staff who will see that you have an unforgettable evening. You'll walk through our 3,000-bottle wine vault as you enter the fine dining area and be seated in one of many unique nooks on the dining room floor.
Steak 44 specializes in providing a fantastic experience and exceptional personal service. We feature USDA Prime Grade Beef, the highest grade Domestic Wagyu, fresh seafood, a menu of unique side dishes and appetizers, along with an award-winning wine list and great cocktails. Upon your arrival at our steakhouse in the heart of Phoenix, you will be welcomed by an attentive service staff who will see that you have an unforgettable evening. You'll walk through our 3,000-bottle wine vault as you enter the fine dining area and be seated in one of many unique nooks on the dining room floor.
Amazing place! Best food I’ve ever had.
4.4 (12037)
$50及以上
牛排館
The Cosmopolitan of Las Vegas
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
4.6 (7470)
$31至$50
現代亞洲料理
River North (Chicago)
Located in the bustling River North dining scene, Sunda offers a vibrant Southeast Asian dining experience, blending the flavors of Japan, China, the Philippines, Thailand, and beyond. We elevate culturally significant dishes using high-quality ingredients and modern techniques. Our beverage program includes signature handcrafted cocktails, a robust sake and wine selection, and Asian whiskies and beers. Join us for weekend brunch every Saturday and Sunday from 11am to 2pm, or stop by during happy hour Monday to Friday from 4-6pm featuring $6 bar bites, handrolls, and beer, $9 cocktails and wine, and $10 sake. Our venue hosts private events for occasions from corporate outings to rehearsal dinners, and we also offer catering services.
Located in the bustling River North dining scene, Sunda offers a vibrant Southeast Asian dining experience, blending the flavors of Japan, China, the Philippines, Thailand, and beyond. We elevate culturally significant dishes using high-quality ingredients and modern techniques. Our beverage program includes signature handcrafted cocktails, a robust sake and wine selection, and Asian whiskies and beers. Join us for weekend brunch every Saturday and Sunday from 11am to 2pm, or stop by during happy hour Monday to Friday from 4-6pm featuring $6 bar bites, handrolls, and beer, $9 cocktails and wine, and $10 sake. Our venue hosts private events for occasions from corporate outings to rehearsal dinners, and we also offer catering services.
4.9 (13368)
$50及以上
美式料理
Washington Square
Behind the wrought iron gate, past the herbaceous patio and through the atrium is Talula's Garden, the warm and elegant Washington Square eatery from Aimee Olexy and Starr Restaurants. The modern menu, prepared with carefully-sourced ingredients and a light European touch, changes with the seasons. The artful cuisine, hospitable staff, sustainable spirits, and a focus on cheese make the dining experience here incredibly memorable.
Behind the wrought iron gate, past the herbaceous patio and through the atrium is Talula's Garden, the warm and elegant Washington Square eatery from Aimee Olexy and Starr Restaurants. The modern menu, prepared with carefully-sourced ingredients and a light European touch, changes with the seasons. The artful cuisine, hospitable staff, sustainable spirits, and a focus on cheese make the dining experience here incredibly memorable.
4.7 (4257)
$31至$50
亞洲菜
Hollywood
TAO Los Angeles is a dynamic two-level space, complete with two private dining rooms, outdoor patio, lounge with large bar. and main dining room anchored by our 16 foot Quan Yin statue.
TAO Los Angeles is a dynamic two-level space, complete with two private dining rooms, outdoor patio, lounge with large bar. and main dining room anchored by our 16 foot Quan Yin statue.
4.5 (7181)
$31至$50
無國界料理 / 多元風味料理
Chelsea
Designed by Rockwell Group, TAO Downtown offers a distinct sense of arrival and discovery and is the first TAO venue where guests descend into a multi-level space. The subterranean restaurant, located in the heart of Chelsea, is intended to look and feel as if it has been there for decades and only unearthed recently to reveal the artifacts within. Upon arrival, guests immediately encounter a long corridor with a dragon scale patterned screen and Chinese calligraphy murals mounted on weathered brick walls.
Designed by Rockwell Group, TAO Downtown offers a distinct sense of arrival and discovery and is the first TAO venue where guests descend into a multi-level space. The subterranean restaurant, located in the heart of Chelsea, is intended to look and feel as if it has been there for decades and only unearthed recently to reveal the artifacts within. Upon arrival, guests immediately encounter a long corridor with a dragon scale patterned screen and Chinese calligraphy murals mounted on weathered brick walls.
4.7 (12860)
$50及以上
日式料理
The Venetian and Palazzo
TAO Asian Bistro invites you into a world of bold Pan-Asian flavors and captivating ambiance. Indulge in expertly crafted dishes like the Satay of Chilean Sea Bass and Spicy Tuna on Crispy Rice, inspired by the culinary traditions of Japan, China, and Thailand. With its towering Buddha, stunning artwork, and intricate paintings, TAO sets the stage for unforgettable evenings, whether you’re enjoying a romantic dinner or a lively celebration. From the first bite to the last, TAO delivers a dining experience that excites all the senses.
TAO Asian Bistro invites you into a world of bold Pan-Asian flavors and captivating ambiance. Indulge in expertly crafted dishes like the Satay of Chilean Sea Bass and Spicy Tuna on Crispy Rice, inspired by the culinary traditions of Japan, China, and Thailand. With its towering Buddha, stunning artwork, and intricate paintings, TAO sets the stage for unforgettable evenings, whether you’re enjoying a romantic dinner or a lively celebration. From the first bite to the last, TAO delivers a dining experience that excites all the senses.
4.5 (14630)
$31至$50
泛亞菜
Midtown East
A 16-foot Buddha, which floats above a reflecting pool filled with Japanese carp, presides over the scene at Tao. A favorite destination for celebrities and athletes, this Pan Asian restaurant specializes in authentic Hong Kong Chinese, Japanese and Thai cuisines. Tao has three levels of dining including the prized "Skybox" which offers views of this former movie theater unparalleled in New York. In addition to its 300 seats, Tao includes a sushi bar, lounge and two bars at which to enjoy the food and the show. Appetizers range from $8 - $18; Entrees: $16 -$39. Offering $31.50 Prix Fixe Lunch Menu year round.
A 16-foot Buddha, which floats above a reflecting pool filled with Japanese carp, presides over the scene at Tao. A favorite destination for celebrities and athletes, this Pan Asian restaurant specializes in authentic Hong Kong Chinese, Japanese and Thai cuisines. Tao has three levels of dining including the prized "Skybox" which offers views of this former movie theater unparalleled in New York. In addition to its 300 seats, Tao includes a sushi bar, lounge and two bars at which to enjoy the food and the show. Appetizers range from $8 - $18; Entrees: $16 -$39. Offering $31.50 Prix Fixe Lunch Menu year round.
4.7 (19185)
$31至$50
美式料理
Midtown West
Dress Code: Smart Casual. Jacket and Tie are Not Required.
* We do not permit sleeveless shirts nor athletic/running/jogging attire for any patrons in the main restaurant.
Reservations as early as 60 days out through our Reservations Department at 212-877-8684 or reservations@tavernonthegreen.com
* We do not permit sleeveless shirts nor athletic/running/jogging attire for any patrons in the main restaurant.
Reservations as early as 60 days out through our Reservations Department at 212-877-8684 or reservations@tavernonthegreen.com
Dress Code: Smart Casual. Jacket and Tie are Not Required.
* We do not permit sleeveless shirts nor athletic/running/jogging attire for any patrons in the main restaurant.
Reservations as early as 60 days out through our Reservations Department at 212-877-8684 or reservations@tavernonthegreen.com
* We do not permit sleeveless shirts nor athletic/running/jogging attire for any patrons in the main restaurant.
Reservations as early as 60 days out through our Reservations Department at 212-877-8684 or reservations@tavernonthegreen.com
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4.4 (9273)
$31至$50
牛排館
Town Square
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
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4.7 (10559)
$31至$50
加州菜
Palm Springs
A chic and sophisticated décor provides the setting for our distinctive "world cuisine", a provocative mix of zesty influences that creates a delightful dining experience in Palm Springs, California. Plush high-backed semicircular banquettes surround our dining room and offer comfortable and private seating. The cuisine has a light, exotic feel with an emphasis on Pacific Rim specialties, from Chilean Sea Bass baked in Banana Leaves or Kahlua-Barbecued Pork Chops to all sorts of tasty tapas, salads, wood-fired pizzas, and desserts. The Coral Seas Lounge, a hip mid-century style bar is lined with sexy black leather bar-stools and is reminiscent of the upbeat lounges of old Palm Springs. It wraps around the dining room and leads outside to a lush, tropical, 2000 square foot dining patio where a variety of specialty cocktails and old-school favorites are mixed - an ideal place where friends gather and martinis are sipped under the starlit desert sky.
A chic and sophisticated décor provides the setting for our distinctive "world cuisine", a provocative mix of zesty influences that creates a delightful dining experience in Palm Springs, California. Plush high-backed semicircular banquettes surround our dining room and offer comfortable and private seating. The cuisine has a light, exotic feel with an emphasis on Pacific Rim specialties, from Chilean Sea Bass baked in Banana Leaves or Kahlua-Barbecued Pork Chops to all sorts of tasty tapas, salads, wood-fired pizzas, and desserts. The Coral Seas Lounge, a hip mid-century style bar is lined with sexy black leather bar-stools and is reminiscent of the upbeat lounges of old Palm Springs. It wraps around the dining room and leads outside to a lush, tropical, 2000 square foot dining patio where a variety of specialty cocktails and old-school favorites are mixed - an ideal place where friends gather and martinis are sipped under the starlit desert sky.
4.6 (12169)
$31至$50
美式料理
Poncey-Highland
TWO Urban Licks' incredible wood-fired cuisine, live rotating rotisseries, unique 26 foot wine on tap barrel wall (the first in the country!), funky live blues, Beltline views and the "wow" design centered around the floor to ceiling Todd Murphy painting lit by a gas lamp wall make TWO truly one of a kind.
The innovative, domestic and international, wine program consists solely of stainless steel barrels of wine displayed in a 26 foot, glass and steel, temperature controlled tower situated prominently in the restaurant. The Bar also boasts 4 in house draft cocktails, infusions and a state of the art beer program.
TWO has garnered an abundance accolades including Conde Nast Traveler's "Hot List", Bon Appetit's "Hot 50 Tables" and one of Rachael Ray's "favorite restaurants" in the country by Instyle Magazine. Nominated locally year after year as "Best Restaurant Scene" and "best place to take an out of towner", guests keep coming back for dinner and weekend brunch!
The innovative, domestic and international, wine program consists solely of stainless steel barrels of wine displayed in a 26 foot, glass and steel, temperature controlled tower situated prominently in the restaurant. The Bar also boasts 4 in house draft cocktails, infusions and a state of the art beer program.
TWO has garnered an abundance accolades including Conde Nast Traveler's "Hot List", Bon Appetit's "Hot 50 Tables" and one of Rachael Ray's "favorite restaurants" in the country by Instyle Magazine. Nominated locally year after year as "Best Restaurant Scene" and "best place to take an out of towner", guests keep coming back for dinner and weekend brunch!
TWO Urban Licks' incredible wood-fired cuisine, live rotating rotisseries, unique 26 foot wine on tap barrel wall (the first in the country!), funky live blues, Beltline views and the "wow" design centered around the floor to ceiling Todd Murphy painting lit by a gas lamp wall make TWO truly one of a kind.
The innovative, domestic and international, wine program consists solely of stainless steel barrels of wine displayed in a 26 foot, glass and steel, temperature controlled tower situated prominently in the restaurant. The Bar also boasts 4 in house draft cocktails, infusions and a state of the art beer program.
TWO has garnered an abundance accolades including Conde Nast Traveler's "Hot List", Bon Appetit's "Hot 50 Tables" and one of Rachael Ray's "favorite restaurants" in the country by Instyle Magazine. Nominated locally year after year as "Best Restaurant Scene" and "best place to take an out of towner", guests keep coming back for dinner and weekend brunch!
The innovative, domestic and international, wine program consists solely of stainless steel barrels of wine displayed in a 26 foot, glass and steel, temperature controlled tower situated prominently in the restaurant. The Bar also boasts 4 in house draft cocktails, infusions and a state of the art beer program.
TWO has garnered an abundance accolades including Conde Nast Traveler's "Hot List", Bon Appetit's "Hot 50 Tables" and one of Rachael Ray's "favorite restaurants" in the country by Instyle Magazine. Nominated locally year after year as "Best Restaurant Scene" and "best place to take an out of towner", guests keep coming back for dinner and weekend brunch!
4.9 (5452)
$50及以上
壽司
Downtown
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::
Translated from the Japanese word “home,” the original Uchi is located in a refurbished South Austin bungalow. Award-winning Chef Tyson Cole’s signature non-traditional take on Japanese food has delighted Austin’s diverse dining crowd as well as visitors from across the country and around the world since 2003. Reservations are encouraged and can be made up to 1 month in advance. Walk-in seating is limited to the Sushi Bar and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Translated from the Japanese word “home,” the original Uchi is located in a refurbished South Austin bungalow. Award-winning Chef Tyson Cole’s signature non-traditional take on Japanese food has delighted Austin’s diverse dining crowd as well as visitors from across the country and around the world since 2003. Reservations are encouraged and can be made up to 1 month in advance. Walk-in seating is limited to the Sushi Bar and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::
Translated from the Japanese word “home,” the original Uchi is located in a refurbished South Austin bungalow. Award-winning Chef Tyson Cole’s signature non-traditional take on Japanese food has delighted Austin’s diverse dining crowd as well as visitors from across the country and around the world since 2003. Reservations are encouraged and can be made up to 1 month in advance. Walk-in seating is limited to the Sushi Bar and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Translated from the Japanese word “home,” the original Uchi is located in a refurbished South Austin bungalow. Award-winning Chef Tyson Cole’s signature non-traditional take on Japanese food has delighted Austin’s diverse dining crowd as well as visitors from across the country and around the world since 2003. Reservations are encouraged and can be made up to 1 month in advance. Walk-in seating is limited to the Sushi Bar and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
4.8 (4076)
$50及以上
壽司
Uptown
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::
Located in Uptown, the third location of Uchi made its debut in 2015. Melding the best offerings of Chef Tyson Cole’s first three restaurants (Uchi Austin, Uchiko, and Uchi Houston), the menu includes hot and cold tastings, makimono, yakimono, tempura, sushi, and sashimi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Located in Uptown, the third location of Uchi made its debut in 2015. Melding the best offerings of Chef Tyson Cole’s first three restaurants (Uchi Austin, Uchiko, and Uchi Houston), the menu includes hot and cold tastings, makimono, yakimono, tempura, sushi, and sashimi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::
Located in Uptown, the third location of Uchi made its debut in 2015. Melding the best offerings of Chef Tyson Cole’s first three restaurants (Uchi Austin, Uchiko, and Uchi Houston), the menu includes hot and cold tastings, makimono, yakimono, tempura, sushi, and sashimi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Located in Uptown, the third location of Uchi made its debut in 2015. Melding the best offerings of Chef Tyson Cole’s first three restaurants (Uchi Austin, Uchiko, and Uchi Houston), the menu includes hot and cold tastings, makimono, yakimono, tempura, sushi, and sashimi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
4.8 (14829)
$31至$50
美式料理
Tampa
Ulele (pronounced you-lay-lee) celebrates the vibrant fusion of ingredients from Florida waters and land once home to many Native Americans, including the legendary young princess Ulele.
Located on the Hillsborough River in Tampa Heights, 400 yards from the Straz Center for the Performing Arts. Indoor and outdoor waterfront dining. Lunch and dinner daily. Closed Thanksgiving and Christmas.
Featuring intricately flavored, visually appealing dishes prepared on our 10' round barbacoa grill.
Ulele operates in the lovingly re-imagined 1903 Tampa Heights Water Works building, which also includes its Ulele Spring Brewery to provide a number of craft beers on tap. Next door to Water Works Park.
Casual attire is fine, but we don’t allow sleeveless shirts on men in the indoor dining rooms.
Located on the Hillsborough River in Tampa Heights, 400 yards from the Straz Center for the Performing Arts. Indoor and outdoor waterfront dining. Lunch and dinner daily. Closed Thanksgiving and Christmas.
Featuring intricately flavored, visually appealing dishes prepared on our 10' round barbacoa grill.
Ulele operates in the lovingly re-imagined 1903 Tampa Heights Water Works building, which also includes its Ulele Spring Brewery to provide a number of craft beers on tap. Next door to Water Works Park.
Casual attire is fine, but we don’t allow sleeveless shirts on men in the indoor dining rooms.
Ulele (pronounced you-lay-lee) celebrates the vibrant fusion of ingredients from Florida waters and land once home to many Native Americans, including the legendary young princess Ulele.
Located on the Hillsborough River in Tampa Heights, 400 yards from the Straz Center for the Performing Arts. Indoor and outdoor waterfront dining. Lunch and dinner daily. Closed Thanksgiving and Christmas.
Featuring intricately flavored, visually appealing dishes prepared on our 10' round barbacoa grill.
Ulele operates in the lovingly re-imagined 1903 Tampa Heights Water Works building, which also includes its Ulele Spring Brewery to provide a number of craft beers on tap. Next door to Water Works Park.
Casual attire is fine, but we don’t allow sleeveless shirts on men in the indoor dining rooms.
Located on the Hillsborough River in Tampa Heights, 400 yards from the Straz Center for the Performing Arts. Indoor and outdoor waterfront dining. Lunch and dinner daily. Closed Thanksgiving and Christmas.
Featuring intricately flavored, visually appealing dishes prepared on our 10' round barbacoa grill.
Ulele operates in the lovingly re-imagined 1903 Tampa Heights Water Works building, which also includes its Ulele Spring Brewery to provide a number of craft beers on tap. Next door to Water Works Park.
Casual attire is fine, but we don’t allow sleeveless shirts on men in the indoor dining rooms.
4.6 (7936)
$31至$50
現代美國南部料理
South Beach
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
4.8 (8748)
$31至$50
現代美國南部料理
The Venetian and Palazzo
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
4.7 (19619)
$31至$50
地中海料理
Penn Quarter
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.