Dine Local - London
由OpenTable提供
已於2023年10月18日更新
OpenTable and Mastercard have teamed up to present Dine Local, a celebration of the restaurants on your doorstep. Make your next meal a local affair and dine at one of the many gems serving the community in London.
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Pachamama is a bar and restaurant in Marylebone that serves Peruvian-inspired dishes, made with the best of British produce.Monday to Friday lunch is where we serve our selection of ceviches, along with the best Peruvian burger in London, chargrilled chicken and much more.
The weekend brunch at Pachamama has been widely-regarded as serving the best waffles in London with toppings like fried chicken or plantain and peanut butter.
Dinner at Pachamama is a celebratory affair with a menu of small and large dishes to share. From snacks to ceviches, land, sea and soil, the menu has something for everyone with a focus on bold flavours, citrus and smoke.
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PAPA L’s KITCHEN is a pioneer of modern African cuisine. We are passionate about creating a unique, shared dining experience, combining the exotic ingredients and flavours of Africa with cuisine from around the world. Executive Chef Gomez has put together an exciting winter menu with some of his signature dishes such as The grilled King Tiger Prawns, Tempura Okra, BBQ Lamb Cutlets and Honey Glazed Salmon. Lawrence's career started at The Ivy in West Street and he has also worked in establishments such as Sexy Fish and Scott's in Mayfair. Lawrence has just recently returned from Annabel's pop-up restaurant in Saudi Arabia where he was Executive Chef. PAPA L's creates a relax vibe with a good playlist and a very organic ambience which is part of the PAPA L's Experience. 餐廳介紹
Wulf & Lamb is an all-day plant-based restaurant with two locations in Chelsea and Marylebone.Our menu is entirely plant-based, crafted to satisfy your craving for comfort food by creating vegan versions of familiar classics. Each dish is stacked with flavours and surprising ingredients, drawing inspiration from around the world.
We are best known for our indulgent vegan Mac’N’Cheese and burgers but we also offer healthy salads and whole-food plant-based dishes. Our all-day dining restaurants in Chelsea and Marylebone are open for breakfast, lunch and dinner.
We have a terrace in the sun, however it is non-bookable and works on a first come first serve basis.
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2 Veneti Restaurant is the Venetian window in the heart of Marylebone. Popular at lunch time Simon and the team will be happy to guide you through the menu. “Pesse e Carne, Vin e Dolze – 2 Veneti will offer you a variety of Fish and Meat, Wine and Desserts for any palate. Discrete for a lunch meeting or with your half looking for a romantic dinner, a comfortable atmosphere will give you the opportunity to try mainly typical Venetian plates. “Bigoli in tocio de anara, bigoli in Duck sauce , carateristico piato visentin-, a typical Vicentino dish, is just one of the popular dishes revised by the team and influenced by the Italian modern cuisine, all accompanied by a large selection of Amarone and popular Northern Italian wines we offer a set menu price £ 1 Course £21.50| 2 Courses £36.00| 3 Courses £47.00 |4 Courses £ 52.00餐廳介紹
Mango Tree London brings a little piece of Thailand to Belgravia, with a stylish interior, welcoming atmosphere, warm Thai hospitality and award-winning food; conveniently placed five minutes from Buckingham Palace and Victoria Station. Mango Tree is situated in the heart of London’s Belgravia, offering exquisite Thai cuisine and world-renowned hospitality in a modern and stylish setting. Named in J. K. Rowling’s novel ‘The Silkworm’ as “a Thai institution in Belgravia”, Mango Tree has earned a reputation for serving innovative and authentic cuisine of the highest standard. Diners can choose from a wide range of dishes including tamarind duck, corn-fed chicken in traditional Thai green curry as well as classics such as fresh Pad Thai with grilled giant king prawns. Your experience will be further enhanced by slick, superior service from dedicated staff, committed to going above and beyond to ensure your meal is memorable.餐廳介紹
Nestled in the heart of Soho's bustling streets, Bocconcino offers an exquisite blend of traditional Italian gastronomy and contemporary London dining. Our restaurant showcases modern Italian elegance, with interiors featuring warm tones and marble accents. Our menu celebrates Italy's culinary heritage, marking us a standout Italian restaurant in Soho.Recognised by Conde Nast Traveller as a top 'Italian Restaurant in London' and nominated for 'Best Luxury Restaurant' and 'Best London Restaurant' at the 2023 British Restaurant Awards, Bocconcino sets the standard for Italian dining.
Every Friday and Saturday, and for Saturday brunch, our restaurant with a DJ comes alive. Our ground floor vibrates with energy from live DJs, making Bocconcino the prime choice for a bottomless brunch or fine dining in Soho.
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Terra Rossa brings the flavours of Puglia to London. The land in the south of Italy has been lovingly tended by farmers producing the most sun touched delicious food for generations. At Terra Rossa, we want you to eat our beautifully cooked dishes and taste the ‘Masseria life’ where time slows down enough for you to relax and enjoy the homely taste of simple cooking… and of course with a glass of Puglian wine.
Proudly, we are a family-friendly and dog-friendly restaurant.
We have and a gluten-free menu and plenty of options for Vegetarians and Vegans. For parties larger than 12+ please get in touch via email on info@terrarossa-restaurant.co.uk
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Situated in the home of the original Walls Butcher Shop and located on the very traditional Jermyn Street, Rowley's has kept the charm and history of the 19th century building alive. With the original tiles lining the walls and the soft lighting the restaurant offers a relaxed and comforting atmosphere.
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The home of fine Indian and Pakistani cuisine in the heart of London's prestigious area of Knightsbridge - just a 2 minutes walk from HARRODS. It is one of the UK's oldest Indian and Pakistani restaurant providing a peaceful and refreshing ambiance for lunch and dinner and "any thing" in between. Shezan has been serving the finest Indian and Pakistani cuisine for over forty years and continues to offer an exciting selection of Indian and Pakistani favourites from the Menu and a’ la carte and its attentive and friendly service complements the comfortable candle-lit surroundings.The traditional arches and Mughal paintings of this newly renovated dimly-lit eatery add a further touch of warmth to the contemporary furnishings and create a combination of refreshing and comfortable surroundings and reminds of cultural ties with Indo-Pakistan. The background music of traditional Indian classics adds a refined yet energizing romantic touch to the food we serve to our valued customers.
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A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.
Our legendary Sunday roast is slow-cooked with delicious trimmings.
THE PUB
A copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork.
THE KITCHEN
Open plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill.
THE PRIVATE ROOM
A wonderful private room with private bar on its own floor.
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Baccalà is an Italian restaurant and bar located on Bermondsey St, London. They serve authentic seafood dishes made with fresh, local produce that changes with the seasons. Stop by for a quick, delicious lunch or take away their spring lunch specials from 12:00 to 17:00. Enjoy a relaxed afternoon with an extensive wine selection. For a full Baccalà experience, visit for dinner.餐廳介紹
Under the guidance of Executive Chef John Serhal, Origin Kensington provides a vibrant, comfortable space where you can enjoy the very best in British seasonal produce. Origin puts producers at the forefront using only the finest ingredients, serving up the best food in Kensington and beyond. The restaurant is open for breakfast, lunch, dinner and does a seriously good weekend Sunday Lunch. The highlight of any visit is Origin's signature Côte de boeuf, supplied by renowned and award-winning Ethical Butcher and the best steak in town, committed to using regenerative methods to help the environment.餐廳介紹
Bar Douro was created to bring authentic Portuguese food and wine to London. Sit at the counter in our azulejos-tiled dining room and watch the chef's meticulously work in the open kitchen. A large outdoor terrace is the perfect place to soak up the sun with a White Port Tonic in hand. Sharing the spirit of Portugal with the UK through honest food, characterful wines and the celebration of cultural stories.
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Located in the heart of Fitzrovia and modelled on the cultural melting pot of communal living, commonly known as 'building societies' in Bombay, is Pahli Hill Bandra Bhai. Named after an old city neighbourhood, Pahli Hill offers the finest regional Indian small plates, derived from home recipes and traditional techniques, made to share in an informal setting. The upstairs restaurant celebrates an eclectic mix of flavours from every corner of the country. A celebration of community and exchange, eating well and informally, of warmth and sharing. Downstairs, find Bandra Bhai, a retro Indian smuggler’s den. Full of trinkets, foreign liquor, gaudy art, and velvet upholstery, this groovy basement spot serves the best cocktails in London.
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Indian Fine Dining Restaurant with British Flair in the Heart of Mayfair. Benares Restaurant and Bar since its opening in 2003 has been considered one of the finest Indian Restaurants in the city.
Guests enter an elegant lounge with hand-crafted India inspired furniture and is complemented by a beautiful pond decorated with fresh flowers, creating a luxurious aesthetic.
Benares has 4 private dining rooms, three of which are around the lounge: the Berkeley Room which seats up to 16 guests, the Sommeliers Table which seats up to 10 guests and a Chefs Table overlooking the kitchen which seats up to 8 guests. The lounge area leads into the main dining room which can accommodate up to 80 guests. Our largest private dining area, the Dover room seating up to 36 guests is on the other side of the main dining room.
Benares can be hired for exclusive events accommodating 100 guests for a sit-down dinner and 250 guests for a standing reception.
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Prima Notting Hill offers a wide range of classic Italian dishes that everyone loves.Start your meal with traditional appetisers like olives, bruschetta, or a caprese salad.
You can also share a platter of meats, cheeses, or grilled vegetables. The menu includes various pasta dishes, with options for vegetarians and vegans too.
It's a great place for those who want to experience the local vibe while dining. The restaurant is bright and straightforward, with plenty of seats outside for outdoor dining.
It feels just like a cosy Italian trattoria, thanks to its friendly atmosphere and prime location.
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Just opened 14 Feb 2022!Walking into Emilia’s Wood Wharf will be like entering a bustling trattoria in Italy’s Emilia Romagna region with an ambience created by natural terracotta-plastered walls bathed in natural light, rustic Iroko furniture, creamy crema marfil marble counters and hand-painted Italian tiles. Chefs making fresh pasta greet diners at the window in a special dedicated custom-made area visible from all sides. The thoughtfully designed interior cleverly combines a vibrant bar area with a custom table bocce for some competitive socialising in half the restaurant, with a cosy rustic restaurant section for more intimate moments and lingering conversations. The custom-designed kitchen and bar areas will be fully open for diners to watch the theatrics of drinks and dishes being freshly prepared. Outside, alfresco diners will enjoy views of the water and the green open spaces of Harbour Quay Gardens as well as the stunning architecture of surrounding Canary Wharf
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Situated in the heart of Angel Islington, Mr Lobo is an independent Peruvian Restaurant & Cocktail bar offering a variety of sharing plates that showcase the magical and diverse flavour of Peru alongside a focus menu of crafted cocktails. Mr Lobo will offer you with a unique culinary experience, featuring a variety of traditional and modern Peruvian dishes; from Ceviche, Lomo Saltado to Carapulcra.
Mr Lobo is also the perfect location for anyone looking to experience the art of cocktails crafting at its finest. From Pisco Sour to our signature cocktail Smoked Mr Lobo a masterpiece in its own right.
The vibrant and warmth decor provides the perfect atmosphere to enjoy and share a dish or a drink with friends and family. Whether you're a seasoned foodie or simply looking to try something new, Mr LoBo is a must-visit destination.
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Rossella is the pride and joy of owner and local Kentish Town resident Luca Meola, the result of family tradition dating back decades:1960: the Meola family opened the first Rossella restaurant in Benevento, Italy, combining products from their family vineyard with their love for food.
1978: Luca’s father moved to the UK, made London his home and opened a trattoria where young Luca learned the ropes and discovered his talent for cooking.
2011: Luca seized the chance to open his own restaurant aged just nineteen, naming it after the original Rossella restaurant in homage to his roots, and was swiftly embraced by the Kentish Town community. Not only linked by name, they share the same family feel, passion for simple classic Italian dishes with fresh ingredients, not to mention wine from the same family vineyard in Benevento!
⭐️ 2018 Opentable Top 100
⭐️ 2019 Opentable Top 100
⭐️ 2020 Opentable Top 100
⭐️ 2021 Opentable Top 100
⭐️ 2022 Opentable Top 100
⭐️ 2023 Opentable Top 100
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Maguro features sublimely perfect sushi, sashimi and rolls as well as delectable cooked dishes that are full of flavour and appeal to the eyes as well as the palate.
From a casual lunch to a special dinner, from a break at our sushi bar,Maguro offers an outstanding dining experience, featuring incredibly delicious food in a delightful atmosphere.
For every meal, Maguro truly is Sushi at its Best.探索更多內容
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Welcome to TEMAKI, we look forward to seeing you soon. 餐廳介紹
Frederick's is a family-run restaurant that is now fifty-five years old. Frederick's is a relaxed, contemporary restaurant and bar with private dining options. Serving a modern, crowd-pleasing menu, with familiar yet focused service and an enviable wine list Frederick's continues to be run by the Segal family. We are proud to be regarded as an Islington Institution, and continue to work hard to ensure that this is the case for years to come.Frederick’s is open from Tuesday through to Saturday with full hire parties bookable on Sunday and Monday (fifty plus guests). Our familiar team is looking forward to seeing you; we can’t wait to shake you a martini or decant a fine wine for you to enjoy.
Should you have any queries about a forthcoming booking, or if you are planning on organising a party please email andreea@fredericks.co.uk we will get back to you with pleasure.
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Modern in its minimalist use of colour and clean lines, the new So Restaurant near Spitalfields market and Liverpool street station is every bit the contemporary Japanese restaurant. The airy ground floor dining area is a unique mixture of wooden furniture and Yatai bar (Japanese food stall style) tables, and calming greens, creating a warm welcoming atmosphere. Head chef Zu Tanaka's dishes are creative without being fussy, introducing upgraded homely Japanese dishes as well as much loved Japanese dishes with a SO twist. Signature dishes include grilled eel, yakitori chicken cooked over volcanic rocks from Mt Fuji, crunchy pork katsu made with special panko imported from Japan, tempura, fresh sashimi, and maki sushi selection of delicious flavour and texture combinations. Enjoy a delectable selection of sake, wine, Japanese whiskies, and seasonal cocktails with authentic Japanese food. *We are the same So Restaurant that operated in Soho 2006-2020餐廳介紹
Palm Court is the quintessential Parisian-style brasserie in the heart of Covent Garden. The restaurant has been lovingly crafted to recreate a classical 1920’s art nouveau-style venue echoing elegant dining rooms in Paris’s most affluent arrondissements.The restaurant offers a menu of French classics centred on seasonal meat, fish, seafood and vegetable dishes with quality and flavour at the forefront of our work. Whether you are dining for lunch with colleagues, dinner with a special someone, for Afternoon Tea with family or simply stopping by for a glass of wine, Palm Court Brasserie resonates the ideal environment to help you relax and unwind.
Our wine list boasts an enviable list of labels spanning the vineyards of France, Italy and the New World.
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England's Grace is an Antipodean-inspired modern European restaurant located on St John's Wood High Street, in the heart of London. Open from breakfast through to dinner, the menus created by Head Chef Rafal, combine seasonal European ingredients with vibrant Australian flavours.
Breakfast and lunch provide a laid-back ambiance with a delightful twist on breakfast classics and lunchtime favourites, all with a light Australian approach. During the late afternoon, the restaurant serves freshly-roasted coffee and home-baked cakes. Dinner is a more elevated experience, offering a relaxed yet elegant atmosphere, where you can indulge in a memorable culinary journey.
Enjoy beautifully curated dishes showcasing the talent of our highly-trained team of chefs. Elevated simplicity, unparalleled flavours.
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Terra Moderna is an Antipodean, Modern Italian restaurant in Belsize Park. Open daily for lunch and dinner, the restaurant brings a combined taste of Italy and Australia to London. Terra Moderna's menu is carefully crafted to balance the flavours of Italian and Antipodean cooking. The restaurant take pride in their commitment of using the freshest, locally sourced ingredients. With Antipodean cuisine being a main influence, the menu features an array of seafood, meat and plant-based produce, with an emphasis on bold flavours and vibrant colours. The Terra Moderna team are dedicated to providing our guests with a warm and welcoming atmosphere, creating the perfect retreat for all occasions.探索更多內容
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One of London's most beautiful brasseries, The Midland Grand Dining Room serves a seasonal French menu from celebrated chef Patrick Powell. It is ideal for convivial dinners with friends, long lunches, and memorable occasions that matter. Situated adjacent to St. Pancras Renaissance Hotel, the restaurant and adjoining Gothic Bar and accompanying terrace offer exceptional all-day drinking and dining in the heart of King's Cross. From pâté en croûte and crab toast through to grilled poussin and twice baked goats cheese soufflés, menus draw inspiration from the grand brasseries of Paris, using seasonal produce and modern techniques. It's dining that's generous, inviting and suitable for every occasion. For large bookings, private dining and exclusive hire, The Midland Grand Dining Room has a variety of options available, including a Private Dining Room and Chef's Table. In June 2023, The Midland Grand Dining Room was awarded the coveted 'One To Watch' at the National Restaurant Awards.餐廳介紹
El Pirata is a hidden gem serving acclaimed Spanish tapas for almost 30 years. Tucked away in the corner of Mayfair, El Pirata ensures that every guest instantly feels at home through their relaxed atmosphere and friendly staff, some of whom have been at El Pirata since the very beginning meaning they work as a seamless team. El Pirata couples the comforting appeal of a central London establishment with the energetic dynamism of a new opening. They have an expansive tapas menu featuring classic dishes and recently have added some new dishes to strengthen the experience offered to guests. They boast an equally impressive wine list of over 100 wines at great value particularly for Mayfair.Whether you are dining in the artistic upstairs with a feature bar, in the atmospheric downstairs Cellar, or sipping rioja al fresco, El Pirata offers true escapism so you feel you’re in Madrid rather than Mayfair and is a firm favourite for those who want an authentic Spanish experience in London.
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Love Shack is an incredible patch of Vegan paradise situated in the heart of East London between Cambridge Heath & Bethnal GreenComprising three large and entirely unique railway arches and a beautiful decked garden complete with hammocks and it's very own Love hut, we are a restaurant, cocktail bar and events space with an emphasis on creating the kind of good vibes that will make you feel instantly welcome.
Our menu is comprised predominantly of small sharing plates, (mostly so we can show off how good a plethora of vegan food can be) along side some incredible mains and a host of craft beers and outstanding cocktails
Come for an hour and you'll likely stay all day
We often host comedy nights, gigs, open mic sessions and pretty wild parties
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Chourangi,A unique journey of the unexplored flavours of India, Celebrating over 300 years of Calcutta's historic cuisine. Enter a world of adventurous new ingredients, flavours and cooking method artfully curated by Chef turned restaurateur Anjan Chatterjee.
The appetizers-Prawn Cutlet, Calcutta Fish Fry, Welsh Lamb Chops, Nizam's Malai Tikka, Tangra Chilli Chicken and Lotus stem sweet potato Chaat and in the mains you our signature Tiger Prawn Malai Curry, Kosha Lamb, Chicken Chaap, Dak Bungalow Chicken Curry, Grand Trunk Black Dal and the Calcutta Style Biryanis are a must try.
We are at less than one minute's walk from Marble Arch Tube Station at 3, Old Quebec Street which intersects Oxford Street and Bryanston Street.
Inspired with natural rattan-stained furniture and cream walls, the decor captures the essence of architecture of Calcutta. Also has a lovely, cosy alfresco dining with heaters.
The result is a feast for the senses unlike any of you have ever experienced.
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Bottarga offers a mediterranean experience primarily inspired by the shores of the Aegean islands. Set against a backdropof classic interior with anoption of al fresco dinning facing the famed Kings Road.餐廳介紹
Ognisko restaurant on Exhibition Road in the heart of South Kensington, is just a stone’s throw away from the Natural History Museum, Science Museum, Royal Albert Hall and London Imperial College. Housed in the beautiful Victorian home of Ognisko Polskie club the restaurant is focusing on the cuisines eastern and Central Europe. The bar is open all day serving light dishes as well as mouthwatering desserts. Ognisko’s bar serves a wide range of fruit and spice -infused vodkas, classic cocktails and a small range boutique beers from regional Polish breweries. The restaurant can sit up to 80 guests together with a terrace overlooking communal gardens seating up to 40. There is also a large events space on the first floor available for daytime conferences, weddings and corporate events.餐廳介紹
A modern, glass-fronted Indian on the burgeoning strip between The Bedford pub and Balham High Road, Indian Room has found itself something of a haven for couples. It must be the serene whiteness (table linen, walls) and candlelight. Then there’s the health-conscious cooking using as little as oil as possible. Well worth trying are the handful of dishes unique to this popular local restaurant, a wonderful apricot chicken Kashmir among them. Chicken madras, and a super-hot chicken vindaloo are consistently the most-ordered of the ‘All Time Favourites.’探索更多內容
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Established in 2001, Tsunami is still a big wave washing through Clapham. Following a full refurbishment in April 2015 this flagship restaurant has brought its whole look up-to-date rivaling the best in Central London. With stunning wooden screens surrounding luxurious leather seating, it certainly sets the scene for an exquisite meal or delicious cocktail. With a late license, this is certainly the place to go! 餐廳介紹
Morso is a modern community-centred restaurant and bar, serving hand-crafted fresh pasta and small plates of Italian bites alongside
innovative Grappa-based cocktails. We take inspiration from Italian
tradition but give all of our dishes a Morso twist. All of our food is
served in small portions allowing our guests to discover a variety of
styles in one meal. On the bar front, we chose Grappa as our champion
spirit. Distilled from wine pomace, Grappa is a superlative drink and
highly versatile. We use it in all of our cocktails, revisiting some old
classics, alongside our own house-potions. We invite you all to join us
for a meal and to take part in the #grapparevolution
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Discover BRIX, an unparalleled venue nestled within an expansive “Industrial Chic” warehouse conversion, perfectly positioned in the vibrant district of Bankside, London Bridge.BRIX features a vibrant restaurant inspired by the smokehouses and all-day dining eateries of Manhattan's Meatpacking District. The restaurant is headed by the very talented Maria Deligianni, whose overflowing creativity and passion for crafting exciting dishes are evident in every plate she prepares. Her dishes tell a story of tradition, innovation, and a profound connection to the land.
Additionally, our versatile spaces and impressive aesthetic set the stage for a multitude of events, from corporate gatherings, birthdays celebrations, private dining to industry showcases.
We look forward to welcoming you to BRIX.
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Popular spot for locals at this modern and contemporary Japanese eatery serving carefully crafted signature cocktails or if you prefer classic . Rock & Maki roll like our signature lobster 'el diablo" sushi roll, mouth watering Truffle Teriyaki Ribeye Steaks. Sourcing best & freshest local ingredients delivered daily.餐廳介紹
Charming and informal relaxed atmosphere serving Mediterranean influenced dishes. Large part of the menu is cooked over a Charcoal fire, showcasing fresh and wholesome ingredients.餐廳介紹
Friends of Flavours serves delicious, fresh Italian food every day. Enjoy genuine dishes prepared by our experienced chefs. 餐廳介紹
Honouring Robuchon’s world-class inventive French cuisine, L'Atelier Robuchon's cooking embraces dining in a vibrant, buzzy and convivial environment.L'Atelier Robuchon is a tribute to Joël Robuchon’s legacy; simplicity, consistency and excellence in a vibrant environment.
In respecting his passion for “la cuisine ouverte”, we offer you a selection of simple yet sophisticated dishes.
A combination of some of the classic Robuchon recipes together with some more eclectic specials, prepared in front of your eyes by our chefs, to enjoy individually or to share.
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A brasserie-style restaurant sitting on the edge of the iconic Spitalfields Market, 65A offers an elegant yet uncomplicated menu of classic dishes, peppered with French inflections, in a nod to the area’s rich and diverse history. 65A consists of two bars and dining areas spread across two floors with a spacious outside dining area inside Spitalfields Market. The menu of classic French fare celebrates the quality of the raw ingredients through simple yet skilful cookery. Diners are encouraged to take their time over meals at 65A and, with convivial feasting in mind, there are a number sharing dishes at the centre of the menu. Whole grilled native lobster and Free-range rotisserie chicken, are prepared with uncompromising care and attention, allowing the quality of the ingredients to shine. There is also be a selection of small plates and individual mains for guests to devour.
Enjoy a neighbourhood restaurant that brings laid-back, French-inspired dining to the heart of East London.
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Set high above the bustle of the City of London, Miko Izakaya Bar & Kitchen is your newest Japanese Aldgate local offering the best of classic Sushi and carefully crafted Cocktails in an unrivalled atmosphere.Let our Head Chef guide you through our signature Maki Rolls or sit at the bar and sip one of the many Sakes we have on offer.
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MERE is husband and wife team, Monica and David Galetti's first restaurant.Spread over two floors, this Fitzrovia-based restaurant is the brainchild of Monica Galetti who is featuring as a judge on the BBC's MasterChef The Professionals.
The restaurant itself serves a variety of traditional Pacific Island delicacies that have been delicately created by Monica and Sven our Head Chef.
Nestled above the spacious basement restaurant is the bar, managed by our Mixologist Glenn, which serves an array of delectable cocktails.
Monica's husband, David , is in charge of the Front of House at Mere with his Restaurant Manager Eugenio, and using his years of experience as an expert sommelier to create a wine selection along side his head Sommelier Alex that perfectly balances with the seasonal dishes on offer.
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Sorry, Odettes has been closed, our last service was Saturday 25th May 2024.Moving on to pastures new, new owners of 130 Regent's Park Road will commence on 1st June 2024
Thank you for your custom.
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You bring the playlist. We’ll bring the party. Head down for dinner, drinks or brunch and our world class house musicians will play your song requests non-stop.
From delicious dinners to decadent drinks, all with non-stop live music, we’ve got a party package to suit you.
Big birthday, bestie getting wed, uni reunion? Or maybe you just fancy a night of good food and great tunes? Whatever the celebration, spend your evening with us.
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You bring the playlist. We’ll bring the party. Head down for dinner, drinks or brunch and our world class house musicians will play your song requests non-stop.
From delicious dinners to decadent drinks, all with non-stop live music, we’ve got a party package to suit you.
Big birthday, bestie getting wed, uni reunion? Or maybe you just fancy a night of good food and great tunes? Whatever the celebration, spend your evening with us.