Experience a culinary journey through India with Michelin Star Chef Vikas Khanna as he presents a sumptuous 5-course dinner at Kinara by Vikas Khanna. Discover the fragrant flavors of India with each course, carefully crafted using the freshest ingredients and traditional cooking techniques. Each dish is crafted with the freshest and finest ingredients, expertly blended to create an unforgettable dining experience. From the tantalizing appetizers to the sumptuous desserts, every course is a celebration of India's culinary heritage.
Experience: (Tresind Studio) Four Hands Collaboration, Chef Himanshu Saini & Chef Hussain Shahzad
Continuing on the journey of hosting the best chefs from around the world, Tresind Studio brings yet another fabulous four hands collaboration between Chef Himanshu Saini & Chef Hussain Shahzad of the celebrated restaurant, The Bombay Canteen, Mumbai. The two chefs will present Indian cuisine in their own unique approach.
Experience: Specially Curated Dining Experience and Kitchen Walk-Through
Specially curated dining experience with a set menu and a guided walk through in the kitchen with the Chef, who will explain the gastronomic process with woodfire.
Beef Wellington Masterclass (cooking class) with Chefs Russell Impiazzi and Bista Yubak - Hands on experience and learn the art of making The Nine’s famous Beef Wellington. To take home or enjoy in the restaurant!