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餐廳清單

London Chefs' Guide to Restaurants

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已於2023年11月09日​更新
London has some of the best restaurants around, thanks to the world-class chefs running the kitchens and creating culinary masterpieces across the capital. But where do the city’s best chefs dine when they're not the ones cooking up a storm? In an exclusive Chef’s Guide video series, OpenTable speaks to 6 top London chefs on their local restaurant recommendations across London. Who made the list? Scroll down to find out!
4.4 (108)
£26至£40
現代印度料理
Soho
Selected by Lawrence Gomez. In Hindi, Pataka means firework, and you can expect an explosion of flavours in this contemporary Indian restaurant with dishes like slow-roasted butter chicken and naans from the naan bar.
Selected by Lawrence Gomez. In Hindi, Pataka means firework, and you can expect an explosion of flavours in this contemporary Indian restaurant with dishes like slow-roasted butter chicken and naans from the naan bar.
4.6 (112)
£26至£40
酒吧/酒廊/開瓶服務
Piccadilly
Selected by Lawrence Gomez. Inspired by the Café Royal Cocktail Book compiled in 1937, Green Bar is a bustling cocktail bar serving botanicals and tonics along with classic cocktails, such as margaritas.
Selected by Lawrence Gomez. Inspired by the Café Royal Cocktail Book compiled in 1937, Green Bar is a bustling cocktail bar serving botanicals and tonics along with classic cocktails, such as margaritas.
4.6 (180)
£41及以上
希臘菜
Fitzrovia
Selected by Monica Galetti. Inspired by the Aegean islands, Meraki serves Greek dishes, including hot meze. The word 'Meraki' translates to fulfilling a vision with unwavering devotion and zeal.
Selected by Monica Galetti. Inspired by the Aegean islands, Meraki serves Greek dishes, including hot meze. The word 'Meraki' translates to fulfilling a vision with unwavering devotion and zeal.
4.5 (489)
£41及以上
加州菜
Soho
Selected by Alexis Gauthier. Take a trip to California without leaving Soho and book a table at SOLA, where Soho meets Los Angeles and offers a high-end tasting menu with cheesesteak and Kindai bluefin, Japan’s rarest tuna.
Selected by Alexis Gauthier. Take a trip to California without leaving Soho and book a table at SOLA, where Soho meets Los Angeles and offers a high-end tasting menu with cheesesteak and Kindai bluefin, Japan’s rarest tuna.
4.5 (6834)
£26至£40
中式料理
Soho
Selected by Alexis Gauthier. Yauatcha Soho sets the tone with its modern interpretation of old Chinese teahouses. Stop by for all-day dim-sum and a wide variety of vegan dishes.
Selected by Alexis Gauthier. Yauatcha Soho sets the tone with its modern interpretation of old Chinese teahouses. Stop by for all-day dim-sum and a wide variety of vegan dishes.
4.3 (1714)
£26至£40
義大利料理
St. James's

Selected by Sally Abé. If you're after handmade pasta, Cafe Murano is the place. Expect excellent cooking with a regional focus and modern takes on timeless Italian dishes.

Selected by Sally Abé. If you're after handmade pasta, Cafe Murano is the place. Expect excellent cooking with a regional focus and modern takes on timeless Italian dishes.

4.5 (3593)
£25及以下
現代印度料理
Covent Garden
Selected by Adam Handling. Full of colour and vibrancy, Cinnamon Bazaar offers a happy and uplifting vibe and features dishes inspired by Indian heritage mixed with urban London.
Selected by Adam Handling. Full of colour and vibrancy, Cinnamon Bazaar offers a happy and uplifting vibe and features dishes inspired by Indian heritage mixed with urban London.
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4.6 (2798)
£26至£40
義大利料理
Covent Garden
Selected by Adam Handling. Margot celebrates the glamour and charm of Italian design, offering elegant Italian dishes and 300-plus wines to sample.
Selected by Adam Handling. Margot celebrates the glamour and charm of Italian design, offering elegant Italian dishes and 300-plus wines to sample.
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4.6 (681)
£26至£40
印度料理
Marylebone
Selected by Sameer Taneja. Taste flavours of India at Chourangi, which is just a stone's throw away from Marble Arch. The menu features contemporary takes on dishes eaten in Calcutta, with options including laal murgi kebab and bhapa hilsa, Calcutta's queen of fish.
Selected by Sameer Taneja. Taste flavours of India at Chourangi, which is just a stone's throw away from Marble Arch. The menu features contemporary takes on dishes eaten in Calcutta, with options including laal murgi kebab and bhapa hilsa, Calcutta's queen of fish.
£25及以下
純素食者
Oxford Circus
Selected by Sameer Taneja. 123V is a 100% plant-based restaurant from chef Alexis Gauthier where you grab a vegan burger or order sushi and salads. Find it at Fenwick of Bond St.
Selected by Sameer Taneja. 123V is a 100% plant-based restaurant from chef Alexis Gauthier where you grab a vegan burger or order sushi and salads. Find it at Fenwick of Bond St.
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