50 Houston Restaurants to Connect In For Mother's Day
由The OpenTable Team提供
已於2019年4月10日更新
Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.
4.8 (4763)
$31至$50
海鮮料
The Woodlands
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's in The Woodlands creates remarkable dining experiences. Reservations can be made online or via OpenTable.
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's in The Woodlands creates remarkable dining experiences. Reservations can be made online or via OpenTable.
4.9 (10457)
$30及以下
牛排館
River Oaks
Steak 48 serves the finest steaks and seafood in an intimate, vibrant setting. Our diverse menu satisfies any craving with the best USDA prime steaks, fresh seafood and shellfish plus inventive and classically inspired sides and appetizers. We can accommodate large groups or provide an intimate setting for a romantic occasion, tailoring your experience. Unique dining nooks provide a different experience each time a guest visits. Visit Steak 48 for the best fine dining experience among the many River Oaks restaurants. Our ambiance is perfect for any occasion, our classic American steakhouse menu features the best steaks in Houston, and you will be impressed by our impeccable service and massive wine and Scotch whiskey list.
Steak 48 serves the finest steaks and seafood in an intimate, vibrant setting. Our diverse menu satisfies any craving with the best USDA prime steaks, fresh seafood and shellfish plus inventive and classically inspired sides and appetizers. We can accommodate large groups or provide an intimate setting for a romantic occasion, tailoring your experience. Unique dining nooks provide a different experience each time a guest visits. Visit Steak 48 for the best fine dining experience among the many River Oaks restaurants. Our ambiance is perfect for any occasion, our classic American steakhouse menu features the best steaks in Houston, and you will be impressed by our impeccable service and massive wine and Scotch whiskey list.
4.9 (4520)
$50及以上
壽司
Montrose
Bringing its hallmark level of quality and service to an urban location, Uchi Houston made its debut in 2012 in the former historic Felix space on Westheimer. Melding culinary innovation with an approachable vibe, the menu features items culled from both Uchi and Uchiko in Austin, along with signature seasonal items created by our Chef team. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. We look forward to serving you, Kanpai!
Bringing its hallmark level of quality and service to an urban location, Uchi Houston made its debut in 2012 in the former historic Felix space on Westheimer. Melding culinary innovation with an approachable vibe, the menu features items culled from both Uchi and Uchiko in Austin, along with signature seasonal items created by our Chef team. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. We look forward to serving you, Kanpai!
4.8 (3596)
$31至$50
巴西牛排館
Galleria / Uptown
Welcome to Chama Gaucha Brazilian Steakhouse – where the ultimate dining experience awaits! Indulge your senses in a culinary journey like no other, as we offer an authentic taste of Brazil with our prime cut meats and unwavering commitment to superior service.
Our expert gauchos skillfully carve an array of succulent, mouthwatering cuts right at your table, allowing you to savor the flavors and tenderness with every bite.But it's not just the extraordinary dishes that set us apart; it's the service that elevates your visit to unforgettable heights. Our attentive and knowledgeable staff are committed to ensuring that every moment of your dining experience is nothing short of exceptional.
Whether you're celebrating a special occasion, enjoying a night out with friends, or simply seeking an extraordinary meal, Chama Gaucha promises to elevate your dining experience to new heights.
Our expert gauchos skillfully carve an array of succulent, mouthwatering cuts right at your table, allowing you to savor the flavors and tenderness with every bite.But it's not just the extraordinary dishes that set us apart; it's the service that elevates your visit to unforgettable heights. Our attentive and knowledgeable staff are committed to ensuring that every moment of your dining experience is nothing short of exceptional.
Whether you're celebrating a special occasion, enjoying a night out with friends, or simply seeking an extraordinary meal, Chama Gaucha promises to elevate your dining experience to new heights.
Welcome to Chama Gaucha Brazilian Steakhouse – where the ultimate dining experience awaits! Indulge your senses in a culinary journey like no other, as we offer an authentic taste of Brazil with our prime cut meats and unwavering commitment to superior service.
Our expert gauchos skillfully carve an array of succulent, mouthwatering cuts right at your table, allowing you to savor the flavors and tenderness with every bite.But it's not just the extraordinary dishes that set us apart; it's the service that elevates your visit to unforgettable heights. Our attentive and knowledgeable staff are committed to ensuring that every moment of your dining experience is nothing short of exceptional.
Whether you're celebrating a special occasion, enjoying a night out with friends, or simply seeking an extraordinary meal, Chama Gaucha promises to elevate your dining experience to new heights.
Our expert gauchos skillfully carve an array of succulent, mouthwatering cuts right at your table, allowing you to savor the flavors and tenderness with every bite.But it's not just the extraordinary dishes that set us apart; it's the service that elevates your visit to unforgettable heights. Our attentive and knowledgeable staff are committed to ensuring that every moment of your dining experience is nothing short of exceptional.
Whether you're celebrating a special occasion, enjoying a night out with friends, or simply seeking an extraordinary meal, Chama Gaucha promises to elevate your dining experience to new heights.
4.6 (3453)
$31至$50
現代美國南部料理
River Oaks
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.
4.8 (4506)
$31至$50
海鮮料
Galleria / Uptown
Truluck's Houston, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences and is perfect for your next special occasion. Reservations can be made online or via OpenTable.
Truluck's Houston, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences and is perfect for your next special occasion. Reservations can be made online or via OpenTable.
4.8 (3775)
$50及以上
海鮮料
River Oaks
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
4.6 (1702)
$50及以上
牛排館
Westside
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
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4.8 (1340)
$30及以下
德州-墨西哥菜
Westside
Bienvenidos, y'all!
Inspired by long days on the Gulf, late nights on the ranch and the colorful creations of our abuela, our family's Kitchen & Cantina showcases the rich foods and traditions we grew up with on both sides of the border.
Nothing matches the flavor of food grilled over mesquite. Try wood-fired Texas quail swaddled in homemade tortillas, jalapeno rellanos stuffed with house-made chorizo and sizzling, family-style parrilladas - huge mixed platters of wild game and fresh vegetables, topped with pico de gallo and queso fresco - a unique spin on Houston barbeque.
Our days begin roasting chilies and tomatoes, rolling fresh tortillas in our bakery and wringing every last drop of Ruby Red grapefruit for cocktails. We hand-grind our own sausage and hand-trim every ounce of meat in our butchery, then anoint it with the savory seasonings and marinades we've honed over generations.
A few margaritas on our patio and you've found your new casa sweet casa.
Inspired by long days on the Gulf, late nights on the ranch and the colorful creations of our abuela, our family's Kitchen & Cantina showcases the rich foods and traditions we grew up with on both sides of the border.
Nothing matches the flavor of food grilled over mesquite. Try wood-fired Texas quail swaddled in homemade tortillas, jalapeno rellanos stuffed with house-made chorizo and sizzling, family-style parrilladas - huge mixed platters of wild game and fresh vegetables, topped with pico de gallo and queso fresco - a unique spin on Houston barbeque.
Our days begin roasting chilies and tomatoes, rolling fresh tortillas in our bakery and wringing every last drop of Ruby Red grapefruit for cocktails. We hand-grind our own sausage and hand-trim every ounce of meat in our butchery, then anoint it with the savory seasonings and marinades we've honed over generations.
A few margaritas on our patio and you've found your new casa sweet casa.
Bienvenidos, y'all!
Inspired by long days on the Gulf, late nights on the ranch and the colorful creations of our abuela, our family's Kitchen & Cantina showcases the rich foods and traditions we grew up with on both sides of the border.
Nothing matches the flavor of food grilled over mesquite. Try wood-fired Texas quail swaddled in homemade tortillas, jalapeno rellanos stuffed with house-made chorizo and sizzling, family-style parrilladas - huge mixed platters of wild game and fresh vegetables, topped with pico de gallo and queso fresco - a unique spin on Houston barbeque.
Our days begin roasting chilies and tomatoes, rolling fresh tortillas in our bakery and wringing every last drop of Ruby Red grapefruit for cocktails. We hand-grind our own sausage and hand-trim every ounce of meat in our butchery, then anoint it with the savory seasonings and marinades we've honed over generations.
A few margaritas on our patio and you've found your new casa sweet casa.
Inspired by long days on the Gulf, late nights on the ranch and the colorful creations of our abuela, our family's Kitchen & Cantina showcases the rich foods and traditions we grew up with on both sides of the border.
Nothing matches the flavor of food grilled over mesquite. Try wood-fired Texas quail swaddled in homemade tortillas, jalapeno rellanos stuffed with house-made chorizo and sizzling, family-style parrilladas - huge mixed platters of wild game and fresh vegetables, topped with pico de gallo and queso fresco - a unique spin on Houston barbeque.
Our days begin roasting chilies and tomatoes, rolling fresh tortillas in our bakery and wringing every last drop of Ruby Red grapefruit for cocktails. We hand-grind our own sausage and hand-trim every ounce of meat in our butchery, then anoint it with the savory seasonings and marinades we've honed over generations.
A few margaritas on our patio and you've found your new casa sweet casa.
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4.9 (3893)
$31至$50
法式料理
Galleria / Uptown
The owners of Étoile Cuisine et Bar, Chef Philippe Verpiand and Monica Bui, have created an inviting, warm European environment where both traditional and seasonal French food are front and center. "We want to dispel the notion that French food is heavy and pretentious," says the team, recently transplanted to Houston from San Diego, where they owned the famed Cavaillon Restaurant. Everything about Étoile Cuisine et Bar, from the inviting outside facade to the intriguing interior design to the high quality service, is meant to convey a feeling of truly being in France. With Chef Philippe's take on a seasonal menu using a French technique, it's a place where fine food lovers come together, not on a special occasion, but to enjoy every day.
The owners of Étoile Cuisine et Bar, Chef Philippe Verpiand and Monica Bui, have created an inviting, warm European environment where both traditional and seasonal French food are front and center. "We want to dispel the notion that French food is heavy and pretentious," says the team, recently transplanted to Houston from San Diego, where they owned the famed Cavaillon Restaurant. Everything about Étoile Cuisine et Bar, from the inviting outside facade to the intriguing interior design to the high quality service, is meant to convey a feeling of truly being in France. With Chef Philippe's take on a seasonal menu using a French technique, it's a place where fine food lovers come together, not on a special occasion, but to enjoy every day.
4.9 (2818)
$31至$50
海鮮料
The Woodlands
Schilleci's New Orleans Kitchen is an intimate, elegant French Quarter-style restaurant in Market Street. Schilleci's is proud to offer a menu consisting of Louisiana classics like seafood gumbo and bread pudding along with a variety of fresh fish from around the word, steaks, and lamb chops. Voted 'Best of The Woodlands' every year since our 2010 opening, Schilleci's is owned and operated by the Schilleci family. This New Orleans fine dining restaurant specializes in Creole and Cajun regional cooking with authentic family recipes handed down over generations. Enjoy off-menu chef specials, outdoor patio dining, and an expansive wine and beer selection. The French Quarter decor provides the perfect relaxing dining experience. Come in for a taste of New Orleans and "Laissez Les Bon Temps Roulez!"
Schilleci's New Orleans Kitchen is an intimate, elegant French Quarter-style restaurant in Market Street. Schilleci's is proud to offer a menu consisting of Louisiana classics like seafood gumbo and bread pudding along with a variety of fresh fish from around the word, steaks, and lamb chops. Voted 'Best of The Woodlands' every year since our 2010 opening, Schilleci's is owned and operated by the Schilleci family. This New Orleans fine dining restaurant specializes in Creole and Cajun regional cooking with authentic family recipes handed down over generations. Enjoy off-menu chef specials, outdoor patio dining, and an expansive wine and beer selection. The French Quarter decor provides the perfect relaxing dining experience. Come in for a taste of New Orleans and "Laissez Les Bon Temps Roulez!"
4.8 (3974)
$50及以上
現代美式料理
Westside
Masraffs, long recognized as a premier restaurant in Houston, offers affordable elegance, attentive service, impeccably prepared and exquisitely fresh American cuisine created with the best ingredients from around the world.
Masraffs, long recognized as a premier restaurant in Houston, offers affordable elegance, attentive service, impeccably prepared and exquisitely fresh American cuisine created with the best ingredients from around the world.
4.6 (2322)
$31至$50
起司火鍋
Galleria / Uptown
The Melting Pot Restaurant is where fun is cooked up fondue style. Our locally owned and operated restaurant is located 1.5 miles West of the Galleria on Westheimer. Whether you’re celebrating a birthday, anniversary, long overdue date night or celebrating with a group, Melting Pot is always a hit.
We are the premier fondue restaurant, providing a casually elegant dining experience and an intimate atmosphere. The relaxing four-course experience begins with a cheese fondue prepared table side and fresh salads while your entrée pot heats up. You’ll simmer a variety of meats, seafood and vegetables in the cooking style of your choice. Each bite is hot, fresh and delicious and all entrées are accompanied by an array of dipping sauces. Chocolate fondue a curated wine selection, crafty cocktails, local and popular beers.
Reservations are recommended but not required. Special events will sell out well in advance. Join Club Fondue for advanced notice and restaurant features and offers.
We are the premier fondue restaurant, providing a casually elegant dining experience and an intimate atmosphere. The relaxing four-course experience begins with a cheese fondue prepared table side and fresh salads while your entrée pot heats up. You’ll simmer a variety of meats, seafood and vegetables in the cooking style of your choice. Each bite is hot, fresh and delicious and all entrées are accompanied by an array of dipping sauces. Chocolate fondue a curated wine selection, crafty cocktails, local and popular beers.
Reservations are recommended but not required. Special events will sell out well in advance. Join Club Fondue for advanced notice and restaurant features and offers.
The Melting Pot Restaurant is where fun is cooked up fondue style. Our locally owned and operated restaurant is located 1.5 miles West of the Galleria on Westheimer. Whether you’re celebrating a birthday, anniversary, long overdue date night or celebrating with a group, Melting Pot is always a hit.
We are the premier fondue restaurant, providing a casually elegant dining experience and an intimate atmosphere. The relaxing four-course experience begins with a cheese fondue prepared table side and fresh salads while your entrée pot heats up. You’ll simmer a variety of meats, seafood and vegetables in the cooking style of your choice. Each bite is hot, fresh and delicious and all entrées are accompanied by an array of dipping sauces. Chocolate fondue a curated wine selection, crafty cocktails, local and popular beers.
Reservations are recommended but not required. Special events will sell out well in advance. Join Club Fondue for advanced notice and restaurant features and offers.
We are the premier fondue restaurant, providing a casually elegant dining experience and an intimate atmosphere. The relaxing four-course experience begins with a cheese fondue prepared table side and fresh salads while your entrée pot heats up. You’ll simmer a variety of meats, seafood and vegetables in the cooking style of your choice. Each bite is hot, fresh and delicious and all entrées are accompanied by an array of dipping sauces. Chocolate fondue a curated wine selection, crafty cocktails, local and popular beers.
Reservations are recommended but not required. Special events will sell out well in advance. Join Club Fondue for advanced notice and restaurant features and offers.
4.8 (4386)
$31至$50
美式料理
Upper Kirby / Shepherd Corridor
Brunch on Saturday and Sunday is primarily first come, first served. If you do not see the time you want available online, please call us directly.
When owner Johnny Carrabba set out on his next restaurant venture, he knew his vision would include the fond memories he had of his dear grandmother Grace Mandola. Grace, also known to the family as Mama, was a Sicilian woman born to immigrant parents in Louisiana. She had a flair for cooking, hospitality, and deep faith.
She was known to make bread from scratch every Saturday for her legendary three-hour Sicilian Sunday lunches; and, her newly established family roots in Louisiana added interesting flavors to her home cooked meals. The entire Mandola family, including her five children and fourteen grandchildren, was regularly greeted in her home with smells of warm bread, well brewed sauces and homemade soups. It was around her table that her family learned the true meaning and value of relationships, friendships and good food.
When owner Johnny Carrabba set out on his next restaurant venture, he knew his vision would include the fond memories he had of his dear grandmother Grace Mandola. Grace, also known to the family as Mama, was a Sicilian woman born to immigrant parents in Louisiana. She had a flair for cooking, hospitality, and deep faith.
She was known to make bread from scratch every Saturday for her legendary three-hour Sicilian Sunday lunches; and, her newly established family roots in Louisiana added interesting flavors to her home cooked meals. The entire Mandola family, including her five children and fourteen grandchildren, was regularly greeted in her home with smells of warm bread, well brewed sauces and homemade soups. It was around her table that her family learned the true meaning and value of relationships, friendships and good food.
Brunch on Saturday and Sunday is primarily first come, first served. If you do not see the time you want available online, please call us directly.
When owner Johnny Carrabba set out on his next restaurant venture, he knew his vision would include the fond memories he had of his dear grandmother Grace Mandola. Grace, also known to the family as Mama, was a Sicilian woman born to immigrant parents in Louisiana. She had a flair for cooking, hospitality, and deep faith.
She was known to make bread from scratch every Saturday for her legendary three-hour Sicilian Sunday lunches; and, her newly established family roots in Louisiana added interesting flavors to her home cooked meals. The entire Mandola family, including her five children and fourteen grandchildren, was regularly greeted in her home with smells of warm bread, well brewed sauces and homemade soups. It was around her table that her family learned the true meaning and value of relationships, friendships and good food.
When owner Johnny Carrabba set out on his next restaurant venture, he knew his vision would include the fond memories he had of his dear grandmother Grace Mandola. Grace, also known to the family as Mama, was a Sicilian woman born to immigrant parents in Louisiana. She had a flair for cooking, hospitality, and deep faith.
She was known to make bread from scratch every Saturday for her legendary three-hour Sicilian Sunday lunches; and, her newly established family roots in Louisiana added interesting flavors to her home cooked meals. The entire Mandola family, including her five children and fourteen grandchildren, was regularly greeted in her home with smells of warm bread, well brewed sauces and homemade soups. It was around her table that her family learned the true meaning and value of relationships, friendships and good food.
4.7 (4187)
$30及以下
義大利料理
Galleria / Uptown
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
4.7 (1815)
$30及以下
法式料理
Montrose
Bistro Menil offers European-inspired, American fare paired with craft beer, cask wine and thoughtfully selected wines by the glass or bottle.
Bistro Menil offers European-inspired, American fare paired with craft beer, cask wine and thoughtfully selected wines by the glass or bottle.
4.7 (5544)
$50及以上
牛排
Alvin / Pearland
Killen’s Steakhouse enforces a strict business casual dress code. We do not allow beachwear, cut off shorts, flip flops, gym attire including sweatpants, sweatshirts or hoodies. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing, tank tops, and sleeveless shirts are prohibited. No excessively revealing clothing will be allowed.
Certified Executive Chef Ronnie Killen has returned to his home town after training at Le Cordon Bleu and honing his culinary skills throughout the U.S. Our hand-cut steaks are cooked to perfection on a state of the art infrared broiling system that seals in the natural juices of the steak, creating a one of a kind “melt in your mouth” experience. All of our food is prepared fresh daily, using only the finest produce and freshest ingredients. Even our sinfully rich desserts are homemade and the only thing frozen in our kitchen is the ice cream! Come in and see what the whole country is talking about!
Certified Executive Chef Ronnie Killen has returned to his home town after training at Le Cordon Bleu and honing his culinary skills throughout the U.S. Our hand-cut steaks are cooked to perfection on a state of the art infrared broiling system that seals in the natural juices of the steak, creating a one of a kind “melt in your mouth” experience. All of our food is prepared fresh daily, using only the finest produce and freshest ingredients. Even our sinfully rich desserts are homemade and the only thing frozen in our kitchen is the ice cream! Come in and see what the whole country is talking about!
Killen’s Steakhouse enforces a strict business casual dress code. We do not allow beachwear, cut off shorts, flip flops, gym attire including sweatpants, sweatshirts or hoodies. Athletic apparel, jerseys, hats, beanies, bandanas, ball caps, oversized or baggy clothing, tank tops, and sleeveless shirts are prohibited. No excessively revealing clothing will be allowed.
Certified Executive Chef Ronnie Killen has returned to his home town after training at Le Cordon Bleu and honing his culinary skills throughout the U.S. Our hand-cut steaks are cooked to perfection on a state of the art infrared broiling system that seals in the natural juices of the steak, creating a one of a kind “melt in your mouth” experience. All of our food is prepared fresh daily, using only the finest produce and freshest ingredients. Even our sinfully rich desserts are homemade and the only thing frozen in our kitchen is the ice cream! Come in and see what the whole country is talking about!
Certified Executive Chef Ronnie Killen has returned to his home town after training at Le Cordon Bleu and honing his culinary skills throughout the U.S. Our hand-cut steaks are cooked to perfection on a state of the art infrared broiling system that seals in the natural juices of the steak, creating a one of a kind “melt in your mouth” experience. All of our food is prepared fresh daily, using only the finest produce and freshest ingredients. Even our sinfully rich desserts are homemade and the only thing frozen in our kitchen is the ice cream! Come in and see what the whole country is talking about!
4.7 (3397)
$31至$50
義大利料理
Montrose
Nestled in the heart of the Montrose area, this quaint, award-winning restaurant serves up modern, creative, and classic Italian cuisine. As you enter the front door, you are warmly greeted by a rounded bar with a beautiful piano. The dark, romantic ambiance continues into a spacious main dining area where you are seated at a candlelit table in view of an exquisite Sorrento mural as well as Picasso and Chagall paintings. Sorrento Ristorante has become a favorite Houston Italian restaurant of locals and out-of-towners looking for the perfect Italian dining experience in Houston. Additionally, our private dining options are outstanding both for dinner parties and luncheons. Sorrento is here to provide you with the finest cuisine with the best service in Houston. Sorrento has been voted as one of Houston’s finest Italian Restaurants and also Top 100 Most Romantic Restaurants in America.
Nestled in the heart of the Montrose area, this quaint, award-winning restaurant serves up modern, creative, and classic Italian cuisine. As you enter the front door, you are warmly greeted by a rounded bar with a beautiful piano. The dark, romantic ambiance continues into a spacious main dining area where you are seated at a candlelit table in view of an exquisite Sorrento mural as well as Picasso and Chagall paintings. Sorrento Ristorante has become a favorite Houston Italian restaurant of locals and out-of-towners looking for the perfect Italian dining experience in Houston. Additionally, our private dining options are outstanding both for dinner parties and luncheons. Sorrento is here to provide you with the finest cuisine with the best service in Houston. Sorrento has been voted as one of Houston’s finest Italian Restaurants and also Top 100 Most Romantic Restaurants in America.
4.8 (6883)
$31至$50
牛排館
Heights / Washington
With locations in Houston and Fort Worth, B&B Butchers & Restaurant is a Texas-based upscale steakhouse and traditional butcher shop specializing in high-quality meats and elevated customer service.
With locations in Houston and Fort Worth, B&B Butchers & Restaurant is a Texas-based upscale steakhouse and traditional butcher shop specializing in high-quality meats and elevated customer service.
4.8 (4525)
$50及以上
海鮮料
Westside
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
4.8 (2013)
$30及以下
美式料理
Westside
Self-proclaimed as the oldest line cook in Houston, Jonathan opened Jonathan’s The Rub with the purpose and mission of providing guests with excellent food in an unmatched dining experience; a mission that Jonathan passionately maintains today. You’ll notice our restaurant features an open kitchen where diners can see, smell and hear the behind-the-scenes events of Jonathan and the other cooks preparing their dishes. (You'll have to experience it for yourself.) Jonathan's The Rub is a place for you to visit, feel comfortable, be yourself and, hopefully, leave with a few more friends and a satisfied appetite.
Self-proclaimed as the oldest line cook in Houston, Jonathan opened Jonathan’s The Rub with the purpose and mission of providing guests with excellent food in an unmatched dining experience; a mission that Jonathan passionately maintains today. You’ll notice our restaurant features an open kitchen where diners can see, smell and hear the behind-the-scenes events of Jonathan and the other cooks preparing their dishes. (You'll have to experience it for yourself.) Jonathan's The Rub is a place for you to visit, feel comfortable, be yourself and, hopefully, leave with a few more friends and a satisfied appetite.
4.8 (4169)
$50及以上
牛排館
Galleria / Uptown
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
4.8 (3219)
$50及以上
牛排館
Westside
Welcome to Brenner's Steakhouse! A Houston legend for more than seven decades, Brenner's Steakhouse on Katy Freeway features outside dining in an exquisite garden area, surrounded by waterfalls.. From prime steaks, fresh seafood and desserts to an extensive wine list, Brenner's continues its tradition of generous hospitality to guests. Nestled in house near Memorial City, Brenner’s Steakhouse offers an incredible setting for an unforgettable dining experience.
Welcome to Brenner's Steakhouse! A Houston legend for more than seven decades, Brenner's Steakhouse on Katy Freeway features outside dining in an exquisite garden area, surrounded by waterfalls.. From prime steaks, fresh seafood and desserts to an extensive wine list, Brenner's continues its tradition of generous hospitality to guests. Nestled in house near Memorial City, Brenner’s Steakhouse offers an incredible setting for an unforgettable dining experience.
4.7 (8095)
$31至$50
牛排館
The Woodlands
For signature steaks and an eclectic ambiance, Perry’s Steakhouse & Grille® in The Woodlands is the place to be. We take pride in delighting our customers with contemporary décor, award-winning dishes and outstanding service — and our customers expect nothing less. Perry’s features an unforgettable menu, elegant private dining rooms, an impressive Bar 79® and an exquisite wine list. So come and enjoy!
For signature steaks and an eclectic ambiance, Perry’s Steakhouse & Grille® in The Woodlands is the place to be. We take pride in delighting our customers with contemporary décor, award-winning dishes and outstanding service — and our customers expect nothing less. Perry’s features an unforgettable menu, elegant private dining rooms, an impressive Bar 79® and an exquisite wine list. So come and enjoy!
4.7 (2849)
$50及以上
印度料理
Upper Kirby / Shepherd Corridor
James Beard semi-finalist for Best Chef Texas and Top Chef Season 19 judge Kiran Verma, considered the ‘godmother of Indian fine dining,’ has created world-class north Indian cuisine at her eponymous restaurant. Come and enjoy good food and great service in a fabulous environment.
Signature dishes include rack of lamb with aloo methi, Chilean sea bass with mango chutney, chicken tikka masala and a vegetarian thali. Specialty cocktails range from the Jahangir Lassi (house-infused pineapple rum, passion fruit, mango lassi, pistachio) to a Chai Old Fashioned to a Cardamom Basil Gin & Tonic.
The restaurant serves Afternoon Tea every Friday, Saturday and Sunday - a four-course Indian and English tea experience. Chef Kiran has created her own chai blend.
Signature dishes include rack of lamb with aloo methi, Chilean sea bass with mango chutney, chicken tikka masala and a vegetarian thali. Specialty cocktails range from the Jahangir Lassi (house-infused pineapple rum, passion fruit, mango lassi, pistachio) to a Chai Old Fashioned to a Cardamom Basil Gin & Tonic.
The restaurant serves Afternoon Tea every Friday, Saturday and Sunday - a four-course Indian and English tea experience. Chef Kiran has created her own chai blend.
James Beard semi-finalist for Best Chef Texas and Top Chef Season 19 judge Kiran Verma, considered the ‘godmother of Indian fine dining,’ has created world-class north Indian cuisine at her eponymous restaurant. Come and enjoy good food and great service in a fabulous environment.
Signature dishes include rack of lamb with aloo methi, Chilean sea bass with mango chutney, chicken tikka masala and a vegetarian thali. Specialty cocktails range from the Jahangir Lassi (house-infused pineapple rum, passion fruit, mango lassi, pistachio) to a Chai Old Fashioned to a Cardamom Basil Gin & Tonic.
The restaurant serves Afternoon Tea every Friday, Saturday and Sunday - a four-course Indian and English tea experience. Chef Kiran has created her own chai blend.
Signature dishes include rack of lamb with aloo methi, Chilean sea bass with mango chutney, chicken tikka masala and a vegetarian thali. Specialty cocktails range from the Jahangir Lassi (house-infused pineapple rum, passion fruit, mango lassi, pistachio) to a Chai Old Fashioned to a Cardamom Basil Gin & Tonic.
The restaurant serves Afternoon Tea every Friday, Saturday and Sunday - a four-course Indian and English tea experience. Chef Kiran has created her own chai blend.
4.7 (2738)
$31至$50
牛排館
The Woodlands
Modern, inviting, stylish and fun, Del Frisco's Grille in The Woodlands takes the classic bar and grill to new heights, drawing inspiration from bold flavors and market-fresh ingredients. The energetic bar creates a buzz throughout the restaurant and sets the stage for an amazing night out. The patio provides al fresco dining at one of the best restaurants in The Woodlands.* It'll be your place to catch up and make memories with friends old and new.
Modern, inviting, stylish and fun, Del Frisco's Grille in The Woodlands takes the classic bar and grill to new heights, drawing inspiration from bold flavors and market-fresh ingredients. The energetic bar creates a buzz throughout the restaurant and sets the stage for an amazing night out. The patio provides al fresco dining at one of the best restaurants in The Woodlands.* It'll be your place to catch up and make memories with friends old and new.
4.6 (2323)
$30及以下
拉丁美洲菜
Sugar Land
Established in 1988, Churrascos offers the bold flavors of the South American parilla with all its fire and passion. From appetizers like empanadas and ceviches to our signature chimichurri marinated center-cut tenderloin and famous Tres Leches. Paired with distinct wines, Churrascos warmly transports you to an orchestra of flavor celebrating the grill, fresh ingredients, and your guests.
Established in 1988, Churrascos offers the bold flavors of the South American parilla with all its fire and passion. From appetizers like empanadas and ceviches to our signature chimichurri marinated center-cut tenderloin and famous Tres Leches. Paired with distinct wines, Churrascos warmly transports you to an orchestra of flavor celebrating the grill, fresh ingredients, and your guests.
4.5 (1908)
$31至$50
法式料理
Heights / Washington
Maison Pucha Bistro is the culmination of Chef Manuel's 25 year culinary journey. Securing a location in Houston's historic Heights neighborhood, Manuel, Cristian and Victor have reunited in the true sense of fraternité, to open their very own restaurant to showcase their talents and vision of true hospitality. We hope you will join us and be a part of something, truly special...
Maison Pucha Bistro is the culmination of Chef Manuel's 25 year culinary journey. Securing a location in Houston's historic Heights neighborhood, Manuel, Cristian and Victor have reunited in the true sense of fraternité, to open their very own restaurant to showcase their talents and vision of true hospitality. We hope you will join us and be a part of something, truly special...
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4.7 (2509)
$30及以下
美式料理
Heights / Washington
Dress Up or Dress Down. A Bourbon or a Beer. A Ribeye or a Burger. Where precision cooking meets quality ingredients in a tribute to classic American cuisine. Dining experiences are complemented by an exceptional whiskey and cocktail list—the essence of the Federal Experience. This location also will serve lunch, happy hour, and dinner, as well as weekend brunch.
Dress Up or Dress Down. A Bourbon or a Beer. A Ribeye or a Burger. Where precision cooking meets quality ingredients in a tribute to classic American cuisine. Dining experiences are complemented by an exceptional whiskey and cocktail list—the essence of the Federal Experience. This location also will serve lunch, happy hour, and dinner, as well as weekend brunch.
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4.4 (1049)
$31至$50
義大利料理
The Woodlands
For 30 years, Amerigo’s Grille has brought Italian-American-style cooking to The Woodlands area. As the #1 destination for Business, Fine Dining, and Special Occasions, Amerigo’s menu features inventive preparations from the land and sea and a selection of seasonal dishes. A mix of contemporary and traditional elements creates an inviting feel in the 150-seat dining room, adorned with gallery-selected works of art.
Amerigo’s award-winning wine list features a well-curated selection of old and new world wines and house-infused and seasonally-inspired cocktails. Our world-class wine cellar showcases over 1,000 selections, including many classic vintages. In addition to the main dining room and lively piano bar, Amerigo’s Grille offers an entire second floor dedicated to private event dining. Whatever the occasion, whether it’s a corporate event with dinner, rehearsal dinner, wedding reception, or social gathering, Amerigo’s is dedicated to making each event a memorable occasion.
Amerigo’s award-winning wine list features a well-curated selection of old and new world wines and house-infused and seasonally-inspired cocktails. Our world-class wine cellar showcases over 1,000 selections, including many classic vintages. In addition to the main dining room and lively piano bar, Amerigo’s Grille offers an entire second floor dedicated to private event dining. Whatever the occasion, whether it’s a corporate event with dinner, rehearsal dinner, wedding reception, or social gathering, Amerigo’s is dedicated to making each event a memorable occasion.
For 30 years, Amerigo’s Grille has brought Italian-American-style cooking to The Woodlands area. As the #1 destination for Business, Fine Dining, and Special Occasions, Amerigo’s menu features inventive preparations from the land and sea and a selection of seasonal dishes. A mix of contemporary and traditional elements creates an inviting feel in the 150-seat dining room, adorned with gallery-selected works of art.
Amerigo’s award-winning wine list features a well-curated selection of old and new world wines and house-infused and seasonally-inspired cocktails. Our world-class wine cellar showcases over 1,000 selections, including many classic vintages. In addition to the main dining room and lively piano bar, Amerigo’s Grille offers an entire second floor dedicated to private event dining. Whatever the occasion, whether it’s a corporate event with dinner, rehearsal dinner, wedding reception, or social gathering, Amerigo’s is dedicated to making each event a memorable occasion.
Amerigo’s award-winning wine list features a well-curated selection of old and new world wines and house-infused and seasonally-inspired cocktails. Our world-class wine cellar showcases over 1,000 selections, including many classic vintages. In addition to the main dining room and lively piano bar, Amerigo’s Grille offers an entire second floor dedicated to private event dining. Whatever the occasion, whether it’s a corporate event with dinner, rehearsal dinner, wedding reception, or social gathering, Amerigo’s is dedicated to making each event a memorable occasion.
0 (0)
$30及以下
義大利料理
Galleria / Uptown
Remi is a casual fine dining restaurant nestled in Hotel Granduca, Houston's premier European luxury hotel. From morning espresso to late-night cocktails, Remi offers a seamless experience that spans the day. Beverages honor classic preparations, while the menu balances familiarity and flair.
Remi is a casual fine dining restaurant nestled in Hotel Granduca, Houston's premier European luxury hotel. From morning espresso to late-night cocktails, Remi offers a seamless experience that spans the day. Beverages honor classic preparations, while the menu balances familiarity and flair.
4.7 (5400)
$50及以上
美式料理
Heights / Washington
Well known and loved for wild game, steaks and seafood, Rainbow Lodge features lunch, dinner & Sunday brunch. Owner Donnette Hansen's attention to detail is reflected in everything from the comfortable refined log cabin setting & landscaped grounds to the seasonally changing menus. Insider's tip: go for the business lunch ($19 for three courses). Sophisticated but not stuffy! Menu hits include elk chops, grilled buffalo tenderloin, smoked rainbow trout caviar topped tater tots and Lodge smoked duck gumbo. Do not miss the famous TIED FLY BAR! with its crafted cocktails and views of an acre of grounds, the bar is the most popular seat in the house. Often voted best patio in Houston, Sunday Brunch enthusiasts enjoy casual patio dining with $2 mimosas. Sunday Suppers feature half price wines by the glass and a $18 comfort food special. Live Music Fridays on the patio.
Well known and loved for wild game, steaks and seafood, Rainbow Lodge features lunch, dinner & Sunday brunch. Owner Donnette Hansen's attention to detail is reflected in everything from the comfortable refined log cabin setting & landscaped grounds to the seasonally changing menus. Insider's tip: go for the business lunch ($19 for three courses). Sophisticated but not stuffy! Menu hits include elk chops, grilled buffalo tenderloin, smoked rainbow trout caviar topped tater tots and Lodge smoked duck gumbo. Do not miss the famous TIED FLY BAR! with its crafted cocktails and views of an acre of grounds, the bar is the most popular seat in the house. Often voted best patio in Houston, Sunday Brunch enthusiasts enjoy casual patio dining with $2 mimosas. Sunday Suppers feature half price wines by the glass and a $18 comfort food special. Live Music Fridays on the patio.
4.7 (2578)
$31至$50
法式料理
River Oaks
Toulouse Café and Bar recalls a Fin de Siecle Parisian Café where you are likely to bump into friends and find yourself in conversations with neighboring tables. At first glance you will notice the bustling activity that characterizes Toulouse: wait staff with wine openers and hot plates of food, people chatting and laughing, the clink of wine glasses… the atmosphere is sophisticated and good moods are contagious.
In the tradition of all fine bistros, Toulouse has imaginative and seasonal menus that provide exactly what its patrons long for: cozy tables open to the street, mouth-watering specialties a la Française, delicious desserts made from scratch and an extensive wine list. Enjoy the tastes of France with our exciting yet comforting dishes such as our famous quiches, an expertly cooked trout almondine or the best mussels in the city.
Dine with us and be transported to Paris, if only for a moment.
In the tradition of all fine bistros, Toulouse has imaginative and seasonal menus that provide exactly what its patrons long for: cozy tables open to the street, mouth-watering specialties a la Française, delicious desserts made from scratch and an extensive wine list. Enjoy the tastes of France with our exciting yet comforting dishes such as our famous quiches, an expertly cooked trout almondine or the best mussels in the city.
Dine with us and be transported to Paris, if only for a moment.
Toulouse Café and Bar recalls a Fin de Siecle Parisian Café where you are likely to bump into friends and find yourself in conversations with neighboring tables. At first glance you will notice the bustling activity that characterizes Toulouse: wait staff with wine openers and hot plates of food, people chatting and laughing, the clink of wine glasses… the atmosphere is sophisticated and good moods are contagious.
In the tradition of all fine bistros, Toulouse has imaginative and seasonal menus that provide exactly what its patrons long for: cozy tables open to the street, mouth-watering specialties a la Française, delicious desserts made from scratch and an extensive wine list. Enjoy the tastes of France with our exciting yet comforting dishes such as our famous quiches, an expertly cooked trout almondine or the best mussels in the city.
Dine with us and be transported to Paris, if only for a moment.
In the tradition of all fine bistros, Toulouse has imaginative and seasonal menus that provide exactly what its patrons long for: cozy tables open to the street, mouth-watering specialties a la Française, delicious desserts made from scratch and an extensive wine list. Enjoy the tastes of France with our exciting yet comforting dishes such as our famous quiches, an expertly cooked trout almondine or the best mussels in the city.
Dine with us and be transported to Paris, if only for a moment.
4.8 (5600)
$50及以上
牛排館
River Oaks
Welcome to Brenner's on the Bayou! A Houston legend for more than seven decades from the Original Brenner's Steakhouse, Brenner's offers a fine dining experience like no other. From prime steaks, fresh seafood and decadent desserts to an eclectic wine list and stunning backdrops, Brenner's continues its tradition of generous hospitality to guests. Brenner's on the Bayou is situated on a picturesque retreat along Houston's Buffalo Bayou.
Welcome to Brenner's on the Bayou! A Houston legend for more than seven decades from the Original Brenner's Steakhouse, Brenner's offers a fine dining experience like no other. From prime steaks, fresh seafood and decadent desserts to an eclectic wine list and stunning backdrops, Brenner's continues its tradition of generous hospitality to guests. Brenner's on the Bayou is situated on a picturesque retreat along Houston's Buffalo Bayou.
4.4 (2174)
$30及以下
美式料理
Westside
A hidden Memorial City Gem, State Fare Kitchen & Bar is an
upbeat contemporary American serving a hip twist on local
Favorites. Whether a quick business lunch, casual dinner, or
joining one of Houston’s most popular brunches, there are
options to satisfy every craving. We have semi private
and fully private rooms to celebrate all occasions
upbeat contemporary American serving a hip twist on local
Favorites. Whether a quick business lunch, casual dinner, or
joining one of Houston’s most popular brunches, there are
options to satisfy every craving. We have semi private
and fully private rooms to celebrate all occasions
A hidden Memorial City Gem, State Fare Kitchen & Bar is an
upbeat contemporary American serving a hip twist on local
Favorites. Whether a quick business lunch, casual dinner, or
joining one of Houston’s most popular brunches, there are
options to satisfy every craving. We have semi private
and fully private rooms to celebrate all occasions
upbeat contemporary American serving a hip twist on local
Favorites. Whether a quick business lunch, casual dinner, or
joining one of Houston’s most popular brunches, there are
options to satisfy every craving. We have semi private
and fully private rooms to celebrate all occasions
4.6 (771)
$30及以下
義大利料理
Downtown
Osso & Kristalla is open for lunch and dinner and focuses on using only fresh and local ingredients. The kitchen is overseen by Executive Chef Danny Trace. Lunch offers salads, wood-fired pizzas, pasta and creole-Italian house specialties. At dinner, Osso & Kristalla transforms to a modern, yet relaxed lounge atmosphere with a full bar and extensive wine selection, all offered by the glass. Osso & Kristalla is owned by Houston Astros owner Jim Crane.
Osso & Kristalla is open for lunch and dinner and focuses on using only fresh and local ingredients. The kitchen is overseen by Executive Chef Danny Trace. Lunch offers salads, wood-fired pizzas, pasta and creole-Italian house specialties. At dinner, Osso & Kristalla transforms to a modern, yet relaxed lounge atmosphere with a full bar and extensive wine selection, all offered by the glass. Osso & Kristalla is owned by Houston Astros owner Jim Crane.
4.5 (2438)
$31至$50
美國南部菜
Museum District
Nestled in a 1920s mission-style home in the heart of Houston’s Museum District, Lucille's specializes in well-refined Southern cuisine with infusions of international techniques and flavors. The restaurant serves as a tribute to the culinary tradition began by Executive Chef & Owner Chris Williams’ great-grandmother, Lucille B. Smith, who was a culinary pioneer and successful entrepreneur who founded her own food corporation. Today, the Lucille’s team continues to pay homage to their namesake by replicating some of her most famous recipes while embellishing others to create innovative takes on Southern food classics.
Nestled in a 1920s mission-style home in the heart of Houston’s Museum District, Lucille's specializes in well-refined Southern cuisine with infusions of international techniques and flavors. The restaurant serves as a tribute to the culinary tradition began by Executive Chef & Owner Chris Williams’ great-grandmother, Lucille B. Smith, who was a culinary pioneer and successful entrepreneur who founded her own food corporation. Today, the Lucille’s team continues to pay homage to their namesake by replicating some of her most famous recipes while embellishing others to create innovative takes on Southern food classics.
4.8 (2727)
$50及以上
法式料理
River Oaks
Brasserie 19, located in Houston’s 77019 neighborhood, offers a modern amalgamation of French brasserie fare and well-known American influences. The menu utilizes the freshest seasonal ingredients in thoughtfully prepared dishes. Brasserie 19 boasts an expansive, carefully developed wine list. Brasserie 19's sophisticated yet unpretentious interiors are bathed in deep blues, cool greys, and whites, with antiqued woods and white marble used throughout. Blue velvet banquettes are paired with woven chairs and complemented by white linen-covered tables to create a casually elegant setting for lunch, dinner or weekend brunch. Brasserie 19 serves lunch and dinner 7 days a week, as well as brunch on Saturdays and Sundays.
Brasserie 19, located in Houston’s 77019 neighborhood, offers a modern amalgamation of French brasserie fare and well-known American influences. The menu utilizes the freshest seasonal ingredients in thoughtfully prepared dishes. Brasserie 19 boasts an expansive, carefully developed wine list. Brasserie 19's sophisticated yet unpretentious interiors are bathed in deep blues, cool greys, and whites, with antiqued woods and white marble used throughout. Blue velvet banquettes are paired with woven chairs and complemented by white linen-covered tables to create a casually elegant setting for lunch, dinner or weekend brunch. Brasserie 19 serves lunch and dinner 7 days a week, as well as brunch on Saturdays and Sundays.
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4.6 (1545)
$30及以下
美式料理
Kingwood / Humble / Atascocita
The Union Kitchen serves Global Cuisine with Southern Hospitality. Full Bar Service, Outdoor Dining, Banquet Rooms and High Definition Televisions.
The Union Kitchen serves Global Cuisine with Southern Hospitality. Full Bar Service, Outdoor Dining, Banquet Rooms and High Definition Televisions.
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