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​位於Balsall Common, England​而且在我附近的優質餐廳

價位
料理
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有493間餐廳可供訂位

精選結果的排序方式

Mckee's Brasserie餐廳的相片
4.8
不同凡響(328)
價格:中等價位
• 英式料理 • Coventry
McKee's Brasserie has become the gourmet headquarters for Balsall Common villagers and foodies from neighbouring Coventry and Solihull. With its themed menu nights and cooking club classes, McKee's restaurant attracts locals as well as business types from the Birmingham airport and tourists from Stratford-upon-Avon and Warwick Castle. The warm and inviting coffee and caramel toned dining room is traditional with its candlelit tables and low-lit lamps, and treats from the restaurant's modern Brit menu include the tiger prawn salad in a lime, coriander, lemon, soy and garlic dressing; the half a duck served with leek and strips of bacon topped with port sauce; and the warm brownie served with berries and pistachio ice cream.
The Farmhouse Restaurant餐廳的相片
4.6
不同凡響(1273)
價格:昂貴
• 牛排館 • Coventry
今天已有67​人次預訂
The Farmhouse Restaurant is the midlands most popular restaurant, with guests travelling from each end of the UK to experience a totally unique cuisine. The Farmhouse presents you with an exclusive set of choices from their fusion flavours inspired from the east and west. High end cuts of meat sourced from British Farms, enriched with intense flavours. The taste is like no other! The quality of food prepared by award-winning chefs, who have over 20 years of experience. To compliment the high-quality food, The Farmhouse has a diverse selection of refreshing mocktails.The chic interior and exterior designs are sure to make you feel you are dinning in true luxury surroundings, with a beautifully landscaped garden which boasts an extravagant water feature and rockery. A perfect place for those social media photos.
The Forest Bar & Restaurant餐廳的相片
4.6
不同凡響(981)
價格:中等價位
• 英式料理 • Solihull
今天已有23​人次預訂
The Forest Hotel is a boutique hotel and bar with 12 luxury bedrooms and an award-winning Gastro-Pub restaurant, located in the heart of Dorridge, directly opposite the train station. An 1870's coach house turned boutique hotel, The Forest Hotel bridges traditional with contemporary. Our cosy fine dining restaurant offers a wide selection of meals - ranging from our Pub Classics and Famous Chicken Wings to our award winning Sunday Roasts and our delightful Lunch menu, which changes weekly.
Cheal's Restaurant and Bar餐廳的相片
4.9
不同凡響(165)
價格:十分昂貴
• 英式料理 • Solihull
今天已有6​人次預訂
The Most Delicious Food & Warmest Welcome. Experience mouthwatering à la carte and ‘set’ menus. Delight in lovingly prepared tasting menus, complemented by expertly matched wine pairings. Savour exceptional light lunches and fabulous vegetarian/ vegan options. Enjoy delicious small plates in our relaxing bar. We also serve Afternoon Tea daily from 12:30pm to 2:00pm.
The Cross at Kenilworth餐廳的相片
4.8
不同凡響(473)
價格:十分昂貴
• 英式料理 • Kenilworth
今天已有11​人次預訂
Located in the historic town of Kenilworth in the heart of Warwickshire, The Cross is an award-winning pub that combines Michelin-starred food with a welcoming, relaxed atmosphere.Under the guidance of chef-director Adam Bennett, we have held a Michelin star for over nine years and are proud to boast three AA Rosettes. We received a Good Food Award Gold Seal in 2021.The Cross is housed in a Grade II listed 19th-century inn and has been sympathetically restored to retain its heritage alongside contemporary touches that make it a fabulous place to enjoy great food, a casual atmosphere and informal but attentive service.Our main dining room is a former school room that leads to a cosy and welcoming bar - previously a butcher's shop.Another dining room overlooks the pass, where guests can glimpse the team of chefs busily at work.We have a green and spacious pub garden, perfect for aperitifs, cocktails and post-dinner drinks.
Eros Restaurant餐廳的相片
4.7
不同凡響(464)
價格:昂貴
• 地中海料理 • Knowle
今天已有17​人次預訂
Welcome to Eros Restaurant we look forward to serving you.
Maison De Fumeé餐廳的相片
4.6
不同凡響(152)
價格:十分昂貴
• 酒廊 • Coventry
今天已有20​人次預訂
Located on the top floor of the popular Farmouse Restaurant, Maison de Fumee is Coventry's premier shisha lounge and dining venue.
The Almanack餐廳的相片
3.8
非常好(202)
價格:中等價位
• 美食吧 • Kenilworth
今天已有13​人次預訂
The Almanack is a modern British gastropub in the heart of Kenilworth, between Abbey Fields and the High Street. We serve high-quality fresh seasonal food & great beers, wines, and spirits all at pub prices. Open all day, seven days a week, serving breakfast, coffee and cake, lunch, drinks & dinner, we aim to be Kenilworth’s favourite “local”.
Hogarths Hotel Solihull餐廳的相片
4.5
超讚(18)
價格:昂貴
• 英式料理 • Solihull
今天已有4​人次預訂
Our aim is to bring you delicious food from our three local counties of Worcestershire, Warwickshire and Herefordshire. It matters to us where the ingredients we source are from, so we allow ourselves to be guided by the seasons and the wonderful growers, farmers and producers that surround us. We think this makes all the difference and allows are food to truly sing.Our menus change regularly which means you can dine out with us as often as you like and have something different each time. Served by our team with a passion for genuine hospitality, a smile and wanting you to have a great time. Sounds fun…we hope so!
Toffs at Hogarths餐廳的相片
4.0
非常好(0)
價格:十分昂貴
• 英式料理 • Solihull
AWARD-WINNING chef Rob Palmer is heading a new fine dining venture as part of an exciting collaboration with Hogarths.Toffs restaurant opens for lunch on Friday and Saturdays, with dinner available Wednesday through to Saturday.Guests are able to choose between A La Carte dining or tasting menu options, with matching wine flights available.Before moving to Hogarths, Rob was been wowing diners at his highly regarded restaurant Toffs, in the heart of Solihull, showcasing his passion for seasonal and sustainable cooking with a twist of both modern and classic techniques.Rob comments “Guests can look forward to the same ethos that Toffs has become known for, with different menu offerings to suit any occasion as well as a brasserie option. Hogarths’ three counties menu aligns beautifully with my passion for British and ethically sourced produce, and I will be crafting an offering that reflects that, giving diners a truly memorable experience.”

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