​位於Larkfield-Wikiup, CA​而且在我附近的優質餐廳

Four of us went for breakfast on Christmas day. We were looking for an upscale restaurant for our traditional breakfast out with another couple. I did not realize that it would be a price-fix menu. Because of the limited menu items and dietary limitations, I needed to invent an egg with vegetable dish. Their country breakfast had eggs, sausage, potatoes, and toast. But since I did not eat sausage and they offered no gluten-free bread, I needed to think fast about whether I wanted to eat breakfast for $38. I asked the server if we could add vegetables to make an omelet. The chef created a delicious meal of eggs with spinach, onions, and mushrooms, a serving of baby-roasted potatoes, and a side of fruit substituted for the toast. It was fantastic.

The Christmas Eve special event dinner was very good. The food was creative and they were very helpful dealing with a dairy intolerance issue. It was a it pricey, but worth it.

Willi’s is a fun dining experience that surpasses most dining establishments in Santa Rosa. We love the shared plates with smaller portions that allow us to sample a variety of the creative culinary options they offer. Definitely try their version of Oysters Rockefeller, the warm spinach salad and the Waygu beef tarike. The Moroccan lamb is amazing! They offer a unique selection of wines, too. The Sancerre paired with the oysters- mmmm! The wait staff is the best and always always friendly. Highly recommend Willi’s!

The service was ok. It was very busy. Servers are nice. They work hard. The food was tasty overall. I would have liked the baked oysters to have been hot instead of lukewarm. The beet salad was excellent. The ravioli with truffle cream sauce and mushrooms was delightful. My wife enjoyed her spicy shrimp pasta.

Great food, however their wine prices are ridiculous. Bring you own bottle and get stuck with paying their $25 corkage fee. Better than paying their wine prices for mediocre wines. Sad when they try to make money off of their wine.