位於Wauchula, FL而且在我附近的優質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有233間餐廳可供訂位
今天已有15人次預訂
Locals & visitors alike embrace and crave this unique approach to dining out. The cuisine ranges from a Bistro Lunch menu featuring cheese boards, flatbreads, quiche, Boar's Head meat sandwiches, crisp salads, fresh fish, and Certified Angus Beef burgers made with the Faded specialty blend to a Dinner Menu that adds Certified Angus Beef steaks, Caribbean Shrimp, and organic chicken. We take pride in using the freshest, locally sourced ingredients all the way down to the cup, brewing small-batch, Sebring roasted coffee from Strangely Warmed. Choose a table under the warm glow of our tongue & groove pine ceiling, a hightop on the deck, or find a cozy nook in the garden. The restaurant is located in the heart of Downtown Sebring and is easily accessible with street parking as well as a large onsite parking lot.We look forward to welcoming you and invite you to relax and stay awhile.
今天已有4人次預訂
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
今天已有218人次預訂
Ulele (pronounced you-lay-lee) celebrates the vibrant fusion of ingredients from Florida waters and land once home to many Native Americans, including the legendary young princess Ulele. Located on the Hillsborough River in Tampa Heights, 400 yards from the Straz Center for the Performing Arts. Indoor and outdoor waterfront dining. Lunch and dinner daily. Closed Thanksgiving and Christmas.Featuring intricately flavored, visually appealing dishes prepared on our 10' round barbacoa grill.Ulele operates in the lovingly re-imagined 1903 Tampa Heights Water Works building, which also includes its Ulele Spring Brewery to provide a number of craft beers on tap. Next door to Water Works Park. Casual attire is fine, but we don’t allow sleeveless shirts on men in the indoor dining rooms.
Originating in 2010, Sushi Masa is famous for our All You Can Eat (AYCE) special. Dedicating ourselves to crafting handmade nigiri, sashimi, and many other delicious dishes. We provide a unique dining experience for all to enjoy. With locations in Baton Rouge, Pensacola, Lafayette, Sugar Land, Spring, College Station, and NOW Lakeland. we are continuing to expand to more locations.Sushi Masa invites you to an AYCE experience like no Other!
今天已有135人次預訂
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
今天已有146人次預訂
Meat Market is a modern American Steak House with a glamorous, upbeat vibe—and truly unique in Florida. Meat Market features the posh Crudo Bar—an outdoor lounge featuring an eclectic, sumptuous raw bar with staples such as: fresh oysters and indigenous seafood—offering our diners a raw bar experience unlike anything in town. World renowned Executive Chef Sean Brasel has created a menu that embraces the staples of a classic steakhouse – a variety of prime cuts, amazing sides and appetizers, top notch wine list – by infusing it all with an artful, contemporary spin.