French Island餐廳訂位

The food quality was excellent and they cater well for Coeliacs We had the octopus and calamari for which the starter plates were amazingly generous The attention from the staff was very good also made us feel welcome

Always good. Food consistent and service ok too. Reccommmend

lovely LATE lunch (2:30 Sunday afternoon) so the restaurant was nice a quiet. Food was great and service punctual.

Traditional carbonara was amazing, homemade pasta and egg, sorbet was amazing. A real Meg Ryan experience, great food and service.

Great location, decent food, pretty fast service. Very busy on the long weekend understandably, booking is a must, however, you can only book inside. Normally would not be negative in a review, read on for further details.We were turned away Saturday, they were really busy- understandable, the markets were on too. We booked for Monday night 8pm inside then upon arrival, we were encouraged to sit outside by the same server from Saturday who seemed not very friendly. we were happy to sit outside & were going to ask to anyway ! Had to ask them to clean the table when drinks were delivered, food from the last customers was all over it, (they didn’t offer to clean it. )We watched a group of four arrive just after us, get turned away - told the place is booked out, however when I went to the bathroom soon after it was evidently nearly empty inside and very clean tables set up for the next day. They started shutting down by 8:45- 9pm, assuming this is why the four were turned away, seemed to be enough staff on. Go early to snag a table in the sun or book early.