Fountain Valley餐廳訂位

It’s a sensational value considering all of the amazing food!! You must try the churrasco experience as that’s the entire point of going so you can have all of those savory meats!! The service was top notch. It was super busy but considering that this is the holiday season it is to be expected. I look forward to going back soon!!

Food and service was good. Manager was rude about an accommodation that they stated I never mentioned, but I most definitely did.

I've been going here for years because it's always reliable with great food. It was very busy last night because the theater had 2 shows. When it is that crowded, it is very noisy. Bottom line, reliable and great, especially if you're going to the theater.

S52 is our go to place for some pre-show dinner. The Crab cake, Ponzu broth - poached Butterfish, and grilled Sea Scallops were really delicious 😋, and the wine pairing of the Tasmanian Jansz Brut Rose with the Crab Cake, as well as the La Crema Chard from Monterey with the Scallops and the Paul Hobbs Chard-Crossbarn from the Sonoma Coast with the Butterfist were excellent! A delicious meal and highly recommend. Eric our server was awesome taking us through the expansive seasonal menu, and attentive service. Cheers to the folks at S52 for another great experience. We really miss the lounge piano player S52 used to have in the lounge. See you again next month! :0)

We moved to California 11 years ago. We started going to Black Sngus in Fountain Valley. It has been one of the most frequent visited restaurants since then - for my family birthday and anniversary gatherings and for intimate dinners with my wife as we did tonight for our 41st anniversary!