Ucluelet餐廳訂位

Service by Miles at the bar was outstanding. He instantly made me comfortable. When making recommendations he wanted to know my tastes to help point me in the right direction. He definitely succeeded. With minor adjustments, thanks to Miles, I had the Holiday Kaiseki. NOT ONE BAD BITE from beginning to end of these 7 courses. Fish and seafood, fresh and bright. Wagyu Steak just the right amount of fat. The dessert of eggnog mousse and apple filling. Do I feel guilty? Yes. But I’d do it all over again. A shouldn’t miss meal.

It was delightful. We were on our way to the airport and this was our last memorable experience of Vancouver. They took our bags and stored them for us and took us to a table with a view over the whole restaurant. (I only with the had an elevator to get to the mezzanine level where we were seated. Every bite of food was excellent and exceeded my expectations of the dish. Our server was there when we needed her and did not intrude "just to check in" like many do. It was a bustling place and we were delighted. We'll be back.

Excellent taste and texture. Service was prompt, friendly and helpful. Would definitely recommend!

Have waited a year for Hai Chi Em to re-open at its new location and the anticipation has been worth it. All the flavourful, well-presented dishes that they've been known for served cheerfully in a stylish and comfortable dining room.

We visited for a casual dinner with friends, overall it was a pleasant experience. The food was good, though I found the curry fish head a bit on the salty side. The standout dishes were the crispy fried chicken and the grilled eggplant, both were excellent and worth ordering. The service was impeccable and truly enhanced our dining experience. Although we didn’t sample their renowned crabs this time, we’ll definitely try them on our next visit.